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Sakenowa
Record your sake experiences and discover your favorites
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Sake Rankings by Flavor Tag
Introducing sake brands with the strongest impression of "Spicy" flavor, ranked by the strength of the impression.
# 91
2.46 pt.
Kurumazaka
Yoshimurahideo Shoten
Wakayama
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Acidity
Umami
Shaoxing Wine
Room Temperature
Firm
Dry
Neat
Invigorating
Not much aroma...old-fashioned mellow umami-kuchi...it's a food sake 🍶 like the local Mukho Masamune or Teisho🌲...it's a sake that is only possible with snacks 🍶...the bitter aftertaste may bother you a little? I think the bitterness of the aftertaste is a little bit bothersome...classical...this is good...I think the hurdle is too high...I'm having it with fried Mexicali...little by little...with snacks...
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I wish you the best of luck with this one. 🍶🍶🍶🍶 This is my second time at Kurumizaka. This time I bought Jun Dai. I noticed after I bought it that it was manufactured in 2017.3 and shipped in 2020.9. ????? The first day I opened the bottle, I thought it had an unusual taste. The flavor and acidity are amplified. On the second day, the flavor and acidity are amplified and it seems to change with temperature. It's so good! 😋
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Forgotten things of summer. Kishu Tamakae, Yamahai Kurumazaka. Is the complex acidity in the Noto Toji style? The lingering taste is refreshing and perfect for summer.
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Where to Buy
酒浪漫うちやま 楽天市場店
Rakuten
車坂
【純米酒】山廃〔生原酒】
1800ml
¥3,080
Where to Buy
佐野屋〜日本酒・ワイン通販専門店
Rakuten
車坂
純米酒
¥1,155
車坂
魚に合う吟醸酒
¥1,155
# 92
2.46 pt.
Suiryu
Kubohonke Shuzo
Nara
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Umami
Hot Temperature
Dry
Acidity
Room Temperature
Cooled Sake
Sharp
Shaoxing Wine
At home. Nara Sake without permission, 12th stage ~‼️ Kubo Honke, a long-established sake brewery in Uda City, Nara Prefecture ~ ‼️ Hatsukasumi and this Soriryu are famous brands. The baseball club team that my sons took care of when they were in junior high school was located in Uda, and this is a nostalgic place where we used to go every weekend. We used to pass by the brewery we visited this time, but this is the first time we visited there. It is called "Sake Brewery Street," but it is really a quiet street. And the taste of the sake.... There is not much aroma, and although you can feel the alcohol in your mouth, the dryness is not so high and the sake is easy to drink. I imagined it would be a dry sake for the experts because it is from a long-established sake brewery, but to my surprise, it is moderately drunk and has a refreshing taste. It is not flashy, but it is a good sake. ‼️
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#Kyoto Karasuma Takoyakushi#, Kyoto, Japan w river/black/gishi/chou Lastly, a comparison 😅 of Sairyu Yamato from Nara. First, "Special Junmai". It's dry 🤔. It's crisp 🤔.
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#Kyoto Karasuma Takoyakushi#, Kyoto, Japan w river/black/gishi/chou Next, "Junmai" by Sairyu Yamato 🤔🤔Dry and crisp... It's wicked to do a drinking comparison at the end 😆. My taste buds are drunk😅. Well, tomorrow is Sendai👍!
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# 93
2.46 pt.
Okuroku
岩手銘醸
Iwate
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Acidity
Miso
Sweet and Sour
Bitterness
Umami
Sweetness
Honey
Sharp
Tonight, our first series of this brand from Oshu City, Iwate Prefecture. Okuroku Junmai Ginjo-shu Namahashime Unite 2023BY✨. The aroma is a mild, almost odorless barb 🌿 The taste has a pleasant acidity and sweetness on the attack, with a nice, nourishing umami flavor. The second half is quite sharp with a pungent alcohol taste lingering in the back of the throat. It was very perfect as a food wine 😋😋😋😋.
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Morioka! First issue. Treasure these encounters. It is refreshing but has a full-bodied aftertaste. I wonder if it is a bit like a sake yeast yeast yeast yeast yeast yeast. Is it like a sake with soup? It is a perfect food sake for soup with appetizers. It's delicious! The first set of dishes was also stylish and delicious.
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Special Junmai🍶Lotus🪷Hitomebore from Hiraizumicho🌾. Souvenir sake from my trip to Iwate-Aomori 😆 Crisp, with a strong acidity like a sake yeast yeast yeast yeast. It is crisp and has a strong acidity, as if it is a sake made from sake yeast. When ponzu (Japanese citrus juice) is paired with it, the acidity is softened and the flavor is delicious. Also paired with shabushabu-shabu (bean sprouts) from Owani Onsen, a souvenir of my trip to Aomori, Iwate. Wakaba Sake Shop, which was introduced to us at the Badalone restaurant in Hanamaki, was a wonderful store with a wide selection of sake and detailed explanations ✨. Buy local sake at Wakaba Sake Shop @ Hanamaki and drink at home 20240130
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# 94
2.46 pt.
Reimei
Taikoku Shuzo
Okinawa
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Traditional
Shaoxing Wine
Dry
Sweetness
Acidity
Neat
Room Temperature
Grainy
It has a powerful taste reminiscent of Awamori, with a The aftertaste is somewhat refreshing. It is perfect when served with raftage. It is also good with Chinese food. Aiming to conquer the whole country I had bought it at an antenna store and found it to be a little twisted. It was a little twisted, so I ordered it from the brewery. I ordered this time from the brewery.
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In an effort to conquer the whole country, the I bought it at an antenna store. It had a strong punch and a peculiar quirk. When paired with Chinese food as if it were Shaoxing wine It was a curious match. I'm not sure if it's because of the storage conditions at the antenna store. I felt it was a little twisted. I would like to purchase online from the brewery again.
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For the fifth cup, I went for "Reimei"! It's a delicious taste with a stronger sweetness than the last time I drank it and a stronger awamori feel than ever before! I've had it a few times and it was probably the best ✨.
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# 95
2.44 pt.
肥前蔵心
Yano Shuzo
Saga
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Apple
Dry
Umami
Invigorating
Acidity
Bitterness
Chilled
Sweetness
Here is the fourth drink at HAMA BAR in Kashima City Hizen Kurashin Special Junmai Sake Hi-ire It has sweetness, umami, bitterness, and acidity. It is more umami than sweetness, and the acidity and sourness support each other.
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Kashima City HAMA BAR section is still going on😊. Here is the 7th cup in total! Hizen Kurashin Junmai Ginjo Yamadanishiki Hi-ire The last time we drank this was Omachi, but this one is made with the best rice in the sake brewing world, Mohansei! It is ama, delicious, bitter, and sharp! It also has plenty of acidity! It tastes as good as you'd expect.
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The rice used is Osan Nishiki It is not a simple light dry taste, but you can feel a little sweetness in the bitterness and spiciness. The flavor is just like the name "Super Dry", and there is a part that makes you think "high alcohol content❗️", but it is not spicy, and you can feel the tenderness. Also, there is a freshness that can be imagined from the color of the label, and it is a sake that is easy to drink with good sharpness. Naturally, I recommend it as a food sake❣️.
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# 96
2.44 pt.
Sakehitosuji
Toshimori Shuzo
Okayama
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Umami
Acidity
Crisp
Dry
Firm
Yogurt
Balanced
Rich
It is not written on the label, but according to the liquor store's explanation, it is an unfiltered, unpasteurized sake made from Omachi. It was purchased together with Tsururei Nigori at Tanaka Shoten. It has a fresh taste like a nama-shu, and the sweetness and spiciness are in balance. Refreshing and fruity. Gentle sweetness with a sense of thickening.
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2023 Ginjo Shinshu Matsuri🍶. You can feel the umami of rice well. Dry 🍶.
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The third cup went to "sake-ichisoku"! Thick, grape-like aroma. The mouthfeel is full, with a tangy, pungent, classic flavor. It goes well with mushrooms to enjoy a moment of old-fashioned feeling! The sake itself is smooth and silky, so the lightness and the thickness of the flavor are a good accent👍.
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Where to Buy
銘酒本舗 IMANAKA SAKESHOP
Rakuten
酒一筋
番外酒
1800ml
さけひとすじ
利守酒造
¥2,420
# 97
2.44 pt.
Afusu
Kidoizumi Shuzo
Chiba
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Shaoxing Wine
Acidity
Yogurt
Wine
Spice
Yakult
Caramelly
Lemon
Clear sweetness and acidity. The label and bottle are stylish. It looks like a white wine. The alcohol content is light at 13%, making it easy to drink.
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Like a white wine 🍷. Clean, crisp acidity and sweetness Can be enjoyed on the rocks or with soda.
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Junmai Ahusu Nama Genshu "acid high" limited edition‼️. What kind of brewing method is it? 🤔 Very sour and unique tasting sake 😳. I'm being cheeky not knowing the normal afs, but it was a stylish sake, more overly yellow in colour than other afs❣️.
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# 98
2.43 pt.
Maibijin
Mikawa Shuzojo
Fukui
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Acidity
Shaoxing Wine
Grapefruit
Cheese
Lemon
Sweet and Sour
Umami
Soy Source
Drinking Outside Soupy Feels like grapefruit without the bitterness Suppai
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It's so dark! The sense of maturity and acidity is unbearable. At first, I felt it was sour, but as I got used to drinking it, it converted to the original flavor and sweetness of rice. I found that it was converted into the original flavor and sweetness of the rice. I don't know if I will be able to encounter this sake again since it seems to be a small production brewery, but it is a pleasant and intoxicating sake. ❣️
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I bought this sake because it looked so good, but it was too much supa 😖 I think I would like it if it wasn't too supa 🤔.
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# 99
2.43 pt.
Kissui Hidari Uma
Ariga Jozo
Fukushima
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Fizzy
Bitterness
Acidity
Umami
Sweetness
Dry
Balanced
Fruity
This sake is a cross between Yume no Kaori ✖︎ and Fukunoka. It is a dry sake with a little sweetness and a robust umami flavor. It is more suitable as a well-balanced food sake than as a stand-alone sake.
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〰fixture Yume-no-Ko (fragrance of dreams) 2022/12 Fukushima-produced Yumenokoh reduced to 50%. Aiming for a balance between a full sweetness and a lingering aftertaste The clean sweetness produced by the koji malt and sexiness in the beautiful sweetness produced by koji mold. Knowing the workings of life with all five senses The spirit of brewing with the utmost sophistication of brewing If you put it on the divine horse "Sama", that is to say it will be "Sei-iki Sama" and bring "blessings" to people. It is exactly as it should be, a beautiful sake with a glossy finish. The acidity is also strong and powerful.
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Horse delicious 🍶🍶✨ Horse delicious 🌸🍶✨ Sweet, sour, and sour ❕🍹. Calpis soda for adults 🍹. Super oicy❕. I'm enjoying it very much.
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Where to Buy
お酒の専門店 『松仙』
Amazon
日本酒
生粋左馬
駆シリーズ 夢の香×福乃香
1800ml
【有賀醸造合資会社】
¥3,740
# 100
2.42 pt.
Umenishiki
Umenishikiyamakawa
Ehime
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Sweetness
Umami
Dry
Crisp
Acidity
Floral
Fruity
Room Temperature
A 1-gallon bottle bought at Big. I feel like I'm drinking like a good cur.
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December 5, 2023 Dinner at home. I got some delicious looking yellowtail fillets. so I hurried to the neighborhood drugstore to buy some sake. to the local drugstore to buy sake. I chose Umanishiki's Eisho. The color is almost colorless and transparent. At room temperature at room temperature, it is dry and soaks in like water. It has a slightly sweet and bitter aftertaste. When heated When heated, the aroma and umami stand out, and aroma and umami, and it is delicious when heated. It tastes great at room temperature or hot I felt that the flavor became I felt that the flavor became more intense as I drank it. It can be enjoyed at any temperature. It is a wallet-friendly sake that can be enjoyed at any temperature. It can be enjoyed at any temperature.
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Thick mouthfeel. Clearer and more fruity than I expected. I thought it would be spicier, but it's good that it's sweet. Green apple type
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