Suiryu大和 特別純米 しぼりたて 無ろ過 生
うっち〜の超〜りっぱ
#Kyoto Karasuma Takoyakushi#, Kyoto, Japan
w river/black/gishi/chou
Lastly, a comparison 😅 of Sairyu Yamato from Nara.
First, "Special Junmai".
It's dry 🤔. It's crisp 🤔.
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