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Sake Rankings by Flavor Tag
Introducing sake brands with the strongest impression of "Champagne" flavor, ranked by the strength of the impression.# 31
2.96 pt.
Sangu is the first time in about 2 years of sales.
It has a solid body with the power of Aizan, but it feels lighter than the last time I drank it.
It also seems a little sweeter... Is it my imagination?
I have no complaints, and I still like the same type, but I wonder if my taste buds have changed?
When I evaluate it calmly, I can taste the flavor and the sharpness is good.
It is not fruity, but it is slightly sweet and well-balanced.
It is a good sake!
Japanese>English
Mie Pref. Nabari City. Sawasa Sake Brewing Company.
Sangu Tokubetsu Junmai Sake Aizan
The last sake of the Aiya Festival was Sangu, which had been laid down for a long time. The brewery's toji may have passed away, but the truth is still unknown.
We will be very grateful for the sake.
I'll have it cold.
The color is clear, but the yellow color is quite discernible.
The top aroma has a strong pure alcohol aroma.
It flows smoothly on the palate.
The taste has a slight, weak acidity, and the umami of the rice seeps out slowly. It has a gentle, somewhat Aizan-like quality, and there is almost no bitterness.
It has a mild and rounded flavor.
It's probably not the same as bottled tailored, but I appreciated it and enjoyed it.
Ingredients: rice (domestic), rice malt
Rice used: 100% Banshu Aiyama
Rice polishing ratio:33
Alcohol content:15
Made with 100% domestic rice
Japanese>English
Iga tasted sake from Nabari.
We were served a five-year-old aged sake.
The amber-colored sake was full of flavor that had been nurtured and matured over the years.
It was a truly delicious sake with a dense flavor.
Japanese>English
# 32
2.95 pt.
# 33
2.94 pt.
# 34
2.88 pt.
# 35
2.83 pt.
# 36
2.82 pt.
# 37
2.79 pt.
# 38
2.77 pt.
# 39
2.77 pt.
# 40
2.74 pt.
