Junmai Ginjo Summer Nama Sake⭐️⭐️⭐️⭐️
Polishing ratio 55%, ALC 16%.
2025/6/17-6/19, there is an event called [Gurutonami Chigasaki 2025] and I am going to an event where I can enjoy my first izakaya and snack bars.
It is a good plan to explore new restaurants 🤗.
It has a fruity aroma, and in the mouth it is a crisp, dry sake with a hint of sourness in its mildness.
Chigasaki Ponka: 20250618
This was the last of a set of three different types of drinks. The aroma is quite strong. It is dry, but has a sweet aftertaste. Compared to the other two, it seems to be a little less angular and more rounded.
Anre! It's more refreshing than I expected!
I wonder why it has a habit of making a small mouthful!
Is it a different type of pork cutlet from the one I usually get at Tonkatsuya... or is Tonkatsuya's not Tsuki no Katsura? Is it just a different kind?
This is the first brand I was interested in.
The aroma is full of rice flavor. The mouthfeel is light and gorgeous, but the taste gradually becomes heavier and heavier.
This is also a first. I see you read "Tsuki no Katsura". At first I thought it was related to Gekkeikan 😅.
I personally like it because it has a little graininess to the acidity. The slightly bluish bottle gives it a nice cool feeling.
I was able to enjoy drinking it with a refreshing eye until the end! Thanks for the drink 😆.
It's sweet but kind of smells like water? Kiwi maybe?
Lick and smooth sweetness and bilious bitterness.
It's delicious with the saltiness of the entrée.
Taste degree ☆ 3/5
When it comes to "nigori" in Fushimi sake, this is it!
I used to pass by the sake brewery in Shimotoba on the old Senbon Street on my way home.
Lovely name too!
