J
160th one.
Takachiyo is delicious in all kanji, hiragana, and English characters, and there is a wide variety to choose from: ‼️
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J
Bottle 159.
🩵It's still a blue label in summer: 🏖️
I can't go wrong with OCEAN99 no matter how many bottles I drink. Slightly carbonated, lemon-like flavor and sourness.
Japanese>English
J
158th one
The first bottle was a bottle of "manzaku no hana" (a kind of flower with a sweet scent).
A lot of information ⛰️ Junmai Daiginjo gives you an image of a calm and heavy sake, but the label is simple with only letters, it says slightly carbonated, but it is as strongly carbonated as a guarana, and it is a sake that goes well with a glass of wine🍷 made with Akita brand rice "Sakihokore" 🍶 but it has a strong 🔵calpis feeling⚪️. Delicious✨
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J
157th bottle.
🌈 very satisfied🦢.
I highly recommend it for those with a sweet tooth👍The label doesn't say it, but it has a sake degree of -32°, but the sweetness is so powerful that it could be 50 or so. The moment you put it in your mouth, the sweetness like 🍑 peach spreads out, then you taste the depth of rice 🌾, and finally it finishes with a bitter taste like grapefruit. Sometimes a sweet sake is good ✨.
Japanese>English
J
156th bottle.
🏖️ blue bottle and label reminds me of summer: ☀️
It is easy to drink and goes down smoothly.
It's not sweet, but the color of the bottle makes me think of calpis? Rumne? I can feel the bitterness of the bottle. I like the fact that the bitterness is still there. ‼️
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J
155th bottle.
☀️New Akabu Summer Sake🏝️
This is the first Akabu summer sake since Natsukasumi, and last year it was too late to buy it, so this year I stiffened my schedule and got it: ‼︎ It's easy to drink and too delicious.
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J
154th bottle
🍊Twilight orange🌇.
I knew I could drink anything, delicious honored chrysanthemum ‼️
The aroma is strong, the taste is rich and very satisfying 😋.
It's called orange but it's juicy like pink grapefruit and the bitter aftertaste is crisp and refreshing in the mouth.
Japanese>English
J
153rd one.
This fizzy and low alcohol makes it gobby on a hot day. The acidity is also refreshing ☘️ I found the taste a little more peculiar than the rest of the series, but that's also 👍
Japanese>English
J
The 152nd bottle
Long time no sake 🍶 of the traditional sake
Delicious.
Japanese>English
J
151st bottle
Popular sake brewery's naming sense👍.
I wonder if the rice malt is effective, the sweetness and sourness are a perfect match. Delicious 😋.
Japanese>English
J
150 bottles
🌃Sweet sake 🍶 recommended by the shopkeeper
Purchased at a souvenir shop near Tsurugajo Castle. I was so glad I bought this bottle because I really liked the taste. The picture on the label is also attractive.
Japanese>English
J
149th bottle.
🌸Red liquor 🍶.
It is classified as miscellaneous sake. Hmmm, 🤔It gives off a cherry-like color but it's a miscellaneous sake.
Japanese>English
J
148th bottle.
The aroma is strong and the taste is rich. It is the first honjozo in a long time. It was labeled as "dry" but maybe not that dry. The sake that is not Romain is also 👍.
Japanese>English
nabe
Hello.
Thank you for drinking sake from my hometown, Minamiaizu!
The water in Minamiaizu-cho is soft, so it may be difficult to make very dry sake.
Japanese>English
J
147th bottle
It looks like a well-balanced and easy-drinking junmai ginjo, but it may be a little too ordinary.
Japanese>English
J
146th bottle.
Sweet, slightly effervescent, easy-drinking sake.
Japanese>English
J
145th one.
Got the yellow one this year. It has a thick, dark rice feel and a petite 🫧 delicious 😋.
Japanese>English
J
144th pair.
🤓Only for glasses again🥸.
This is delicious 😋Sour and just as strong except for the acidity. Gutsy type. Very satisfying👍
Japanese>English
J
143rd one.
Hidakami is the best 🍁 in autumn.
Fruity aroma, deep sweetness typical of autumn sake, and pleasant acidity are all intertwined.
Japanese>English
J
142nd bottle
🍎Mellow aroma and fruity sweetness 🍎.
Ripe and sweet, like a baked apple as opposed to a regular Kinonene apple. Slightly carbonated.
Japanese>English
J
141st bottle.
🍁Warm and soft label like an autumn sunset🌇.
It's a bit like hiya oroshi, but it's autumn. It has a sweetness that soaks into the tongue and a slight petitiveness. Kangiku wonderful ‼︎
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