SakenowaRecord your sake experiences and discover your favorites

Sake Rankings by Flavor Tag

Introducing sake brands with the strongest impression of "Milk" flavor, ranked by the strength of the impression.

# 41

2.93 pt.

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Shirataki 1

Shirataki 2

Shirataki 3

#Sendai Gobashi# W Gamma Sake degree +15, The taste is slightly sweet and the spiciness that comes later is exquisite. The spiciness that comes later is exquisite. The food is also excellent. The staff are all very nice. It is a high quality restaurant 🤗🤗

Japanese>English

a series of publications published since 1964 by Kodansha The second drink is Shirofaku Doukara plus 15 degrees is super dry! Dry and sharp, Doukara = "M", right😅! While eating the famous sashimi platter A good contrast to the sake, Oze snow 😊.

Japanese>English

Sake Album Release #6 I also have a YouTube video titled "Starting a Second Life in Your 40s." I am also doing a YouTube video titled "Starting a Second Life in Your 40s". Please check out this video of a DIY project to convert a highzette panel van into an overnight stay vehicle. https://youtube.com/channel/UCiQCCVjzbfzK0mKW27RqPOQ?si=juOdEAMXhqF2C10e

Japanese>English

Where to Buy

酒の番人　ヤマカワ

白瀑(しらたき)純米酒ど辛720ml/秋田県山本酒造【7731】【日本酒】【お歳暮贈り物ギフトプレゼント】¥1,300 白瀑(しらたき)大漁ラベル純米酒海の男の祝い酒1.8L秋田県山本酒造【1989】【日本酒】【お歳暮贈り物ギフトプレゼント】¥2,600

# 42

2.93 pt.

Natsukomonogatari

Kusumi Shuzo Niigata

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Bittersweet Cheese

Natsukomonogatari 1

Natsukomonogatari 2

Natsukomonogatari 3

#Funabori# A bit of a bad look 😅. Homemade sundubu jjigae with a side of homemade sundubu jjigae. We had this one. The sundubu jjigae was I kept the spiciness low so that my family could also enjoy it. I made the best use of the soup stock of shijimi clam. The sake does not have much rice flavor 🤔. Maybe because it is a ginjo sake. It is quite light.

Japanese>English

Natsuko Monogatari Junmai Ginjo This is refreshingly dry!　Even more crisp than Ki. It went well with grilled tuna and swordfish in the latter half*.

Japanese>English

The spiciness extends from around the middle to the middle. The back end is smooth.

Japanese>English

# 43

2.92 pt.

Isaka Shuzoten Ibaraki

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WesternPear Strawberry Lingering Pear Subtle Cooled Sake

Hinodetsuru 1

Hinodetsuru 2

Hinodetsuru 3

Ibaraki Local Sake Tour Made with 100% Hitachinishiki, a rice suitable for sake brewing. Both the rice and yeast are all produced in Ibaraki Prefecture. Refreshing, light, and slightly fruity. Serve with strawberries and mashed baked potatoes.

Japanese>English

Birthday gift alcohol, Part 2 It's called Sake no Wawa 50 check in. Ibaraki sake that Manachie hasn't had yet😊. It's clear, light, a little bitter and has quite a bit of sake feel to it. A little graininess. It is good to drink with soda or on the rocks. The more you drink red rice or ancient rice sake, the more you realize the greatness of Ine Mangaka 🤔.

Japanese>English

Domestic rice Rice malt 16% (with a malted rice malt)

Japanese>English

# 44

2.91 pt.

Naminooto Shuzo Shiga

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Umami Bitterness Sweetness Firm Fruity Acidity Balanced Gentle

Naminooto 1

Naminooto 2

Naminooto 3

This sake was created by the young successor of the brewery, who wanted to make a light and easy-to-drink sake. He was trained at Akebono Shuzo in Tenmei. Expectations are high 😊. It has a beautiful sweetness and is very easy to drink ❗️ It seems to go well with any meal and is a versatile player. I hope more and more young sake makers are getting involved and the sake market is expanding 😆.

Japanese>English

[I like it, ferry 😆 ] I've had a couple of sake from Watarifune so far, and they're usually good 😋, with a nice balance of umami and bitterness from the gentle sweetness. I think Naminoe is a rare brand that you don't see much in Tokyo. I bought it for the first time, and I got the impression that it is moderately sweet and refreshing. The aroma in the background is a fresh melon candy type. It is more suitable for simmered dishes than sashimi👍.

Japanese>English

Fruity with a pear-like aroma. The sweet and sour taste is very delicious. This sake is from Izumiya in Koriyama City, Fukushima Prefecture. A great sake to drink after eating sardine rolled in seaweed as a Tsumami.

Japanese>English

Where to Buy

お酒の専門店　『松仙』

日本酒浪の音ええとこどり純米吟醸生酒九号酵母１８００ml【浪乃音酒造株式会社】¥4,070

# 45

2.89 pt.

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Steady Hot Temperature Heavy Umami Sweetness Coffee Chilled Warm Sake

Wankappu 1

Wankappu 2

Wankappu 3

295 yen. A little more expensive than Asahi Super Dry 500ml can. It has a thin, pear-like smell. It tastes bitter from the beginning when you let it get some air from the sake-like taste, and it has a light, thin taste until the end. I think it is 3 times more intoxicating than Asahi Super Dry.

Japanese>English

I finally bought a bottle of "Nobeyokocho". A warm one-cup cup is good.

Japanese>English

やっと買えた！と言っても普通にスーパーに売ってた🤣 ワンカップはかなり久しぶりだけど大好きな志村けんさんの顔に言葉に引かれ6種買ってきました！

# 46

2.88 pt.

Hokuan Jozo Nagano

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Amino Acidity Acidity Umami Rich Sweetness Yogurt Burdensome Balanced

Iyari 1

Iyari 2

Iyari 3

〰︎ 2023BY Association 701 Yeast Hitogokochi 2023/02 Full and deep flavor with sweetness. Well-balanced with a very beautiful acidity of the yeast. Juicy and easy to drink 😋.

Japanese>English

☆☆☆☆☆ I've had Beian Daigoku before, but this is the first time I've had Iyari. It is a lineup of Yamahai. It has the same flavor as Hokan-Daikoku, but with the acidity of Yamahai. No, it might be good. I'm not saying it might be, but it's good.

Japanese>English

Dark and sweet in taste. Very drinkable.

Japanese>English

# 47

2.88 pt.

Suisen Shuzo Iwate

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Viscous Fizzy Sugar Creamy Honey Sweetness Piercing Slow-sipping

雪っこ 1

雪っこ 2

雪っこ 3

Junmai Nigori 🍶. Otona no Himitsu Club, Aomori Complete Trip🚃Day 1 It is not as smooth as I thought it would be. A little sweet, then spicy. It's also good for Daifuku 😅If you keep drinking it, it has a little bitterness. Purchased at 7-Eleven Morioka Ekimae Dori Store Hotel Drinking 20240126

Japanese>English

It's so mellow 🩷. But it doesn't feel heavy ❣️ Not heavy but I can't eat 🍚 after drinking ε= o(´´;)oMampuk- Tastes sweet and sour (less sour) It's low alu so it's easier to drink than snowcakes ♪̊̈♪̆̈ I was looking for it 🔍(ω...ω...ω...🔎) I finally found it 🥰.

Japanese>English

My colleague from Hanamaki said it was delicious ⛄️. I bought it because I remembered that my colleague from Hanamaki said it was delicious ⛄️. And Akinori Sasaki was throwing it too ⚾️.

Japanese>English

# 48

2.88 pt.

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Wine Forceful Cheese

Isonosawa 1

Isonosawa 2

Isonosawa 3

〰fixture Yamada Nishiki 2023/08 100 best water 100 best rice paddies in Japan All households have access to wells or mountain water. All households have access to wells or mountain water. Sightseeing in Fukuoka Slightly dry, refreshing sake that goes well with Hakata motsunabe Fruity ginjo aroma that whets the appetite 😋.

Japanese>English

「うきは」

★★★☆☆☆ I found it to be sharp and full-bodied 🙂. I had it chilled and a little refreshing.

Japanese>English

# 49

2.87 pt.

Shibasaki Shuzo Gunma

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Funaotaki 1

Funaotaki 2

Funaotaki 3

Hiya. Firm umami flavor. Spicy richness in the middle.

Japanese>English

This is the first time I've seen this warehouse. The rice used is Maikaze. As the name suggests, everything, including the yeast, is from Gunma, and it seems to be an annual event. The mouthfeel is mild. It is bitter-sweet with a slight banana aroma. It gently finishes with a hint of umami. It seems to have a lot of depth. Well-balanced and cohesive sake. I️ would like to visit Funao Falls too!

Japanese>English

After a few drinks, it was quite late, so I headed home while eating a golden dharma bento commemorating the 140th anniversary of Takasaki Station. I will close my Gunma trip with "Akagisan" and "Funao Taki"! Sweet and sugary aroma like sugar. The taste is smooth and silky, and while it has a Gunma sake-like quality, it tastes more like a sweet sake derived from brewer's alcohol. There is nothing outstanding about it, but it is a perfect match for ekiben (boxed lunches), with its unobtrusiveness, slight sweetness, and crispness!

Japanese>English

# 50

2.86 pt.

Sugita Shuzo Tochigi

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Hot Temperature Umami Full-bodied Cooling Acidity Nutty Cooled Sake

鷗樹 1

鷗樹 2

鷗樹 3

〰fixture Association Yeast No. 601 🌾Weighing: Yamadanishiki produced in Hyogo Prefecture 2021/03 The umami of rice, which is typical of junmai, comes in softly. The astringent bitterness comes quickly. The bitterness is quite bitter.

Japanese>English

The first ooki tree When I hear the word "Yamahai," I have an image of strong acidity. This one, as usual, was characterized by its sharp acidity. The top-tasting aroma has a sense of sake behind the acidity. The mouthfeel is rather light, probably due to the crisp acidity. The flavor is not as strong as it should be. The aftertaste is full of sake-like aftertaste, followed by sourness and a strong bitterness. A closer look reveals that it is 18 degrees Celsius. No wonder it hits the back of the throat so hard. Moderately heavy! Thank you very much for the drink!

Japanese>English

〰fixture 2022BY Association No.6 yeast Yamadanishiki(first-class rice) 2023/08 From regular sake to daiginjo All the sake is pressed in the Sase-style tank Thick, full-bodied dry sake Strong and can be served warm or on the rocks.

Japanese>English

5

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