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神川Kamikawa
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Flavor Chart®

A chart created from flavor analysis of user comments.

Kamikawa Flavor Chart

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Tags generated from flavor analysis of user comments.

Timeline

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32
Hiz
Kangawa available only locally I have had fire-brewed Kamikawa several times, but this is the first time but this is the first time for me to try Hatsushibori Nama! My personal preference 70/100 [Sweetness/Spiciness] Sweet ☆☆☆☆★☆☆☆☆☆☆ Dry Appearance. [Color]. Almost colorless and transparent Aroma》 《Fragrance》 《Slightly weak Slightly weak Ginjo aroma Ingredient aroma ◯ Steamed rice Aroma of aged rice Other [Examples] Mainly mild raw material aroma Taste [Attack] Slightly weak Medium [Texture] Soft Light [Taste] Sweetness △ Slightly sweet Sourness △ Horny Bitterness Umami (Mild) [Complexity] Medium [Aroma] Slightly weak Same as Kamitachiko [Lingering] Slightly short Long and short in the first half of the flavor, and long and short in the second half of bitterness. [Classification by flavor characteristics] Sake with a strong aroma Sour sake Mellow sake Mature sake
Japanese>English
Kamikawa山廃酛 純米 貯蔵熟成酒
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34
Hiz
Kamikawa available only locally Commemorative sake for the 90th anniversary of the designation of Daisetsuzan National Park Aged for two years in the Sounkyo and Taisetsu Dam in the uppermost reaches of the Ishikari River The sake is stored and matured for 2 years in the Sounkyo and Taisetsu Dam in the uppermost reaches of the Ishikari River. Personal preference 65/100 [Sweetness/Sweetness] Sweet ☆☆☆☆☆☆★☆☆☆☆ Dry Appearance. [hue]. Pale yellow 《Aroma》[Aroma Medium Ginjo aroma x Ripe banana Ingredient aroma: brown rice Aroma of aging: vanilla Other x [Examples] Mild matured aroma is the main aroma. Taste [Attack] Medium [Texture] Hornless Smooth Slightly thick [Taste] Sweet x Mellow Sourness x Horny Bitterness x Somewhat thick Umami (Full-bodied) [Complexity] Medium [Aroma] Medium Same as Kamitachiko [Lingering] Medium Length of the first half of the flavor and the second half bitterness ≪[Distinctive elements ≪Notes. [By flavor characteristics] fragrant sake Sake with freshness Mellow sake Mature sake
Japanese>English
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16
moko
Local limited edition sake I heard that junmai sake goes well with meat on the bone, so I went with Genghis Khan.
Japanese>English
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16
Inoshishi
I drank Hokkaido sake for the first time! A friend of a friend got this sake by travelling business class with JAL and instead of getting it himself, he gave it to us as a present! It smells aromatic with a very light flavour and is easy to drink when cold, but at room temperature the umami starts to make itself felt and reminds me a bit of an aniseed liqueur but lighter. Delicious!!!
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家飲み部
36
夢茶苦茶也
I had drunk it several times but had never bought a bottle myself, but the second week of July I took a vacation/hostel with the intention of hiking in the mountains, but the weather was bad and it was hard to go home with a broken heart, so I bought a bottle of Kamigawa, limited to Kamigawa-cho, at 711. It has a moderate bitterness and mild flavor.... Alcohol 15% alcohol by volume Polishing ratio 70%. Manufactured in 24.06
Japanese>English
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みんち
At the LIVE house, I too was treated to a customer's offering. It was delicious even though it was not cold! I drank two cups without hesitation. I'll buy some at a 7-Eleven in Kamikawa next time!
Japanese>English
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