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金冠黒松Kinkankuromatsu
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Kinkankuromatsu Flavor Chart

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Kinkankuromatsu裏金冠黒松純米吟醸
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村重酒造
蔵元部
118
ヤスベェ
The third restaurant was Murashige Sake Brewery of Kinkan Kuromatsu 😀. It was easy to arrive thanks to Mr. Nakama Sou Touji of Gobashi who gave us a lift 😀. I was a little disappointed that there was no tasting at this brewery, although they have the biggest cedar ball in Japan as their signature 🤣. I bought a bottle of the brewery's limited edition Uraganekan Kuromatsu 😀. I took a commemorative photo with my friends, and the photo of Mr. Gohashi in his Kin-kan Kuromatsu happi might be a little precious 🤣.
Japanese>English
ポンちゃん
Yasbay here too 😊. Nice photos 😊I can see why you get along so well with all of the kura 😆 I'm sure it's the personalities of the two of you ✨. I was surprised at the size of the cedar ball when I noticed there was a person under it 😳
Japanese>English
ヤスベェ
Hi Pon 😀 I loved how everyone at the Iwakuni brewery worked together to make Iwakuni's sake more exciting 😀. Especially the mate of Gobashi was a wonderful person and made me like Gobashi more and more 🤣.
Japanese>English
ma-ki-
Good evening, Mr. Yasube! I can feel that you had a great time touring the warehouses 🎵. I'm sure the people at the breweries must have had a great time interacting with each other in a wonderful atmosphere 🤗. The cedar balls are awesome 😲!
Japanese>English
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家飲み部
146
ヤスベェ
Today's sake was Kinkan Kuromatsu from the hometown tax return gift from Iwakuni, which we received yesterday 😀 It is a junmai sake, so it didn't have much aroma, but the taste of the rice was very good. It is a junmai sake, which means that the aroma is not too strong and the taste of the rice can be felt well 😀. It was an easy sake to pair with a meal without feeling too much alcohol 😀. Tomorrow, Kaorin and I are going to a Yamaguchi sake event in Kitahama, Osaka 😇. There are many Yamaguchi sake that I like, so I'm looking forward to it 😇.
Japanese>English
ポンちゃん
Hi Yasubey, 🐦. I like this set ❣️ Iwakuni City Memo Memo 📋️ Yamaguchi has a lot of my favorites! I haven't tried this one and I'm curious 👀. Are you going there today? Let me know how it was 🙏.
Japanese>English
ジェイ&ノビィ
Good evening, Yasube 😃. I remember when I stayed in Iwakuni on my trip the year before last 😌I would like to visit Yamaguchi again slowly 🥹.
Japanese>English
ヤスベェ
Good morning, Pon 😀 The Iwakuni local sake and snacks set was a good return gift that was quite reasonable 😀. When I told the brewer that I drank it yesterday at a local sake meeting, he was surprised that I didn't ship it to Kansai ❓🤣.
Japanese>English
ヤスベェ
Good morning, Jay & Nobby 😀 Actually, our family is going back to Shimonoseki for my father's 49th, so we are planning to stay overnight in Iwakuni on the way back and visit the Iwakuni warehouses 😀. Each of the five Iwakuni warehouses has its own unique and interesting characteristics😇.
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76
さなD
@Hangetsuan Rice used is something like Saito no Shizuku. It is an orthodox junmai sake, but it suited your meal. Now, talking about February, we were finally able to realize the Iwakuni expedition that was cancelled in 2020 due to the Corona disaster: ❗️ We had some time to spare, so we visited the sake brewery of Mr. Ganki. We got some treasures by looking for "Kinjaku". ‼️ Unfortunately, Kintai Bridge was under construction. It was a fulfilling trip in its own way.
Japanese>English
ポンちゃん
Hello Sana D., it's been a long time 😊. I'm glad you could make it to Iwakuni after 5 years! I'm glad you were able to make it to Iwakuni after 5 years! I look forward to your review of the treasures 🎶.
Japanese>English
さなD
Dear Pon-chan, it has been a while. Thanks to you, I was finally able to land in Iwakuni. That is exactly what I was able to visit thanks to the kindness of the sales person who gave me his business card 5 years ago. ‼️ Thank you very much.
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Takashimaya (大阪タカシマヤ)
酒宴にて醸す心をたしなミーツ
104
bouken
After buying some sake at Sukumasa, we left the store and were greeted with rain and winds like we've never experienced before. I thought to myself, "This is a typhoon," but my umbrella was overturned and my shoes and pants were soaking wet💦. If only I had bothered a little more at Sukumasa, maybe I wouldn't have gotten wet 🤣. Moved to Namba and went to Takashimaya while watching the liquor section of Ikari supermarket. MURASHIGE SHUZO who brought a strange sake that was dry but sour at last year's Takashimaya Sake Festival! I heard that the perverted sake was sold out, so the main sake was Kinkan Kuromatsu. We drank Junmai Daiginjo It is labeled as -8 on the sake meter, but it has a classic taste with not so much sweetness. It tastes not like a daiginjo and is very unique. It looks good heated up. A little nutty? Junmai I heard it's a sake for evening drinking, but it has a lot of acidity. This is also a classic, but it has acidity and is easy to drink. Junmai Ginjo Less acidic than Junmai. The most orthodox, but not memorable. Junmai Daiginjo Nishiki Beautiful taste, but less flamboyant. I also tasted a 1 year old junmai from MURASHIGE and 3 types of EIGHT KOTT, and bought the test brew of EIGHT KOTT because it was delicious 😋. Finally, I stopped by the sake department of EDION and went home 😊.
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