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佐藤卯兵衛Satouhee
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まつちよ
Sato Ubei 🍶 which is only available in Akita prefecture.
I think this is my first time to drink it.
The top aroma is slightly sweet.
The mouthfeel is juicy, sweet, acidic, and full-bodied.
The alcohol content is 14%, which is like sake.
It's very drinkable and delicious 😋.
I like it better than Niimasa 😘lol
Japanese>English
chika
You can drink outside Akita 🤔🍶⁉️⁉️
Japanese>English
まつちよ
Looks like they got it from a liquor store in Akita Prefecture 😆.
Japanese>English
おふじ
Personal preference 3.7/5
Rice: 100% Misato Nishiki
Rice polishing ratio 40
Alcohol content 14
Instead of a hard New Year's flu and telework, I'm here on a trip to Akita: ✈️
I'm playing on such a heavy snow day 😉.
If you get excited when you see snow, you are still a child. ⛄️
So since I came all the way to Akita, I went on a Shinsei parade 🎶.
I know I said I wouldn't ask for it last year, but when I saw they were selling it, I had a sudden urge to drink it...
Sato Ubei is an Akita-only brew, so I've been curious about it for a while!
The taste is the sweetest I've ever had!
I read somewhere that it tastes like white peaches in syrup... and that's exactly what it is.
I had it with seafood, the flounder was delicious 🎶!
Thank you so much for the food 😋!
Japanese>English
ヤスベェ
Good morning, Ofuji 😀.
Sounds like a fun trip to Akita in winter 😀.
Shinsei-san to go with delicious fish and nabe is the best 😇.
But please be careful with the heaviest snowfall this season 🙏.
Japanese>English
ma-ki-
Good morning, Ofuji-san.
It was a hard new year's work, a consolation trip. ⤴️
I'm curious about Akita's limited edition Shinsei ✨.
Seafood is good too 🎵
Take care during your trip and enjoy your sake life 😊.
Japanese>English
ワカ太
Good morning, Ofuji 😃Kakunodate was it? I love the castle town, the snow, and the delicious local sake and snacks😍That's great to say the least 😆👍Take care of yourself a lot💕.
Japanese>English
おふじ
Hi Yasbay, ☀️
I think winter is the best time to travel to Tohoku ⛄️
I can't thank you enough for the flights 🙏.
It's snowing like crazy, but I'll be careful and do some sightseeing!
Japanese>English
おふじ
ma-ki- Hi ☀️
Yes, this is a comfort trip in anticipation of this 😏.
I don't think I'll be able to get as much as I'd like, but I'm enjoying it for what it is: ✌️
After this, I will also enjoy sake activities and hot springs ♨️
Japanese>English
おふじ
Hello Wakata, ☀️
This is Kakunodate! I've wanted to go there for a long time. ✨️
It was nice to feel the history 😊The snow makes it hard to walk, but it's great!
I will continue to post about yesterday's Shinsei 🎶.
Japanese>English
コタロー
Hi Ofuji-san, ☀️
Shinsei on your trip to Akita, what a wonderful holiday 🥳.
I went to Kakunodate in the snow a few years ago myself, the atmosphere is amazing ✨.
Looking forward to continuing the onsen and sake activities after this 😆.
Japanese>English
T.KISO
Hi Ofuji😊.
Welcome to Akita 🤗❣️
The snowy view of Kakunodate is different from the cherry blossom view and I like it too 😁.
It's cold 🥶 so please be careful 😉.
Japanese>English
おふじ
Good evening, Mr. Kotaro 🌛.
I came here because JAL is cheaper this time of year: ✈️
It was so beautiful and fun, I think it's great during cherry blossom season too😊.
And I'm enjoying the sake activities in Akita ᾶ.
Japanese>English
おふじ
T.KISO Good evening 🌛.
I will be visiting Akita: 🙇♂️
I wanted to visit Kakunodate, I like winter scenery, so I was satisfied.
It was the strongest cold wave and there were few people, so it looked good from a photographic point of view. ✌️ I'll buy some sake other than Shinsei and go back home 🎶.
Japanese>English
ぱんだらす
This is Sato Ubei, a limited edition Akita sake from Shinmasa.
One sip and it tastes like clean, natural water, unlike any other Shinmasa I have ever tasted.
The more you drink it, the more delicious it becomes.
Ingredients: Produced in Akita Prefecture
Alcohol content: 14%.
Rice polishing ratio: 30%.
Yeast: Kyokai No. 6
Japanese>English
べっさん
Second drink. Recommended by a friend. The three of us decided to share a sip. Ah, it's Niimasa. It's elegant and tasty with a hint of acidity. We are happy.
Japanese>English
メキシコテキーラ
The second cup is a gem of Akita Shinmasa. Even though it is not a ginjo, the aroma and taste are quite good. Delicious.
Japanese>English
しんしんSY
Mowing on this day
The fairways were wide on the OUT course, and we were told that it was a course in the northern part of Japan.
All three of us were able to shoot good scores and everyone was happy!
Then let's have a good drink!
Two of us had never had a drink before.
It's a bit expensive and you don't often come across this kind of sake.
The three of us shared a half-bottle of sake and tasted it.
The sake has a characteristic acidity because it is a sake yeast yeast yeast yeast yeast yeast yeast yeast yeast yeast yeast.
But why is it so beautifully finished?
Now, everyone asked the owner for their favorite sake!
the secrets of the brewer's art
Alcohol 14 degrees
Polishing ratio 30%.
Rice used: Sake brewing rice (2023nen from Akita Prefecture)
Yeast used: Kyokai No. 6
Japanese>English
🍀クロ🍀
★★★★⭐︎
しんしんSY
To remember and record
extensive knowledge
Alcohol 14% (original sake)
Rice polishing ratio 30%.
Yeast used: Kyokai No. 6
Japanese>English
たまごそぼろ
It was delicious~!
This is a fig and ham salad
（Raspberry sauce)
It went perfectly with the raspberry sauce!
Japanese>English
Satouhee生酛純米 美号錦
もっきー
Degree of alcohol content: 14
Rice polishing ratio: 40% for koji rice, 40% for kake rice
The smell of rice is amazing to the nose, it is sparkling and too easy to drink!
Japanese>English
massa
Since the end of June, I have been working without a weekend off due to horse racing, so last Saturday evening I made a reservation at a restaurant I had checked out on Instagram for a one-person drink to replenish my energy for the final day of the race on July 21.
The first sake I started with was "Sato Ubei," and I opened the unopened bottle on the spot.
The first sake was "Sato Ubei," and I opened it right then and there.
I think I prefer it to No.6.
It was a good decision to drink it first.
But the owner is out of his mind to offer all-you-can-drink 😅.
I drank 2 cups of sake, thinking that it is better to share good sake.
The first drink that got me excited.
Japanese>English
さとー
Good evening, massa 🌆.
This restaurant is too luxurious to drink 2 cups of Sato Ubei 😂.
I'm too jealous😭
Japanese>English
massa
Satou-san Good evening.
It was really extravagant.
I appreciate the spirit of the owner.
Japanese>English
咎人の雛
It has a clear, refreshing, sweet and sour taste!
Japanese>English
JunJun
This is good I think it's better than Shinsei's number 6 or something like that I think it's fire-roasted, but it's got a little bit of sourness and a lot of flavor.
Japanese>English
yoko
A special sake for an ordinary day.
The honey-like sweetness slowly permeates and leaves a slight bitterness at the end.
It was a great drink with concentrated flavor.
S
Japanese>English
