Light and dry
Very crisp, with a soft aroma of rice
Gentle sweetness, a little bit of astringency in the second half.
The aftertaste is astringent and sharp.
This is a typical Niigata light-dry type of sake.
This sake brewery does not sell its products on the Internet, which has become popular recently, and can only be purchased at sake breweries that have done business with them for a long time.
The unique astringency on top of the subtle sweetness refreshes the palate without being unpleasant.
Lunch that day was hegi soba🤩.
I also wanted to drink some Niigata sake, so I had a glass of Midorikawa Ginjo 😙.
I was happy to have the nokpei as a side dish during the day ✨.
Niigata's Local Sake at Tsukioka Onsen, Niigata_No.3
The last one is a brand I had wanted to try for a long time. I was told that it is not for sale. It seems to be hard to find.
☆☆☆☆☆
A light, dry Midorikawa.
And this may be the first time I've had the impression that it's suitable for warming up.
The sweetness comes later and it's delicious!
Even though this restaurant serves mainly home-grown vegetables with a gentle flavor, tonight was all men!
Do they all want to drink in a healthy way?
I bought this bottle when I bought Shuroku at Furuya Soy Sauce Brewery. This one was also found chilling in a corner of the fridge. I'm sorry I really completely forgot about it 😖.
It's a very refreshing sake with a clear taste, as is typical of Niigata sake. It has a refreshing taste and is good as a food sake. It was a new experience for me that I didn't feel any kind of strange sweetness from the aluzoe. This kind of sake is totally fine.