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Sake Rankings by Flavor Tag
Introducing sake brands with the strongest impression of "Graceful" flavor, ranked by the strength of the impression.
# 51
3.29 pt.
Hiroki
Hiroki Shuzo Honten
Fukushima
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Balanced
Umami
Bitterness
Fruity
Neat
Sweetness
Acidity
Steady
Aroma: Fresh and clean, with a hint of citrus? Sweet and tasty, with a good amount of bitterness in the aftertaste...sharp! Good as a food sake 🍶...but like last time, personally, it is not my favorite sake 🍶I would like to try other specs of Tobiroki...
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Mild ginjo aroma. It is suitable for sipping. It is also suitable as a sake for eating. Of course, it can also be used by itself. It is an all-purpose type.
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Has it been a little while? Tobiroki that was sleeping in the fridge! Opening the bottle♪ Refreshing citrus aroma, strong bitter sweetness and bitterness from the first sip. .... Hmmm! Unlike the sake I had imagined, it is dry? Is this the kind of sake it is? Is it light and dry? I guess it's possible if it's a food sake 🍶... Personally, I'm not a fan of it...
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Where to Buy
お酒の専門店 『松仙』
Amazon
前掛けシリーズ!
『
飛露喜
』
¥3,190
# 52
3.28 pt.
Horaisen
Sekiya Jozo
Aichi
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Sweetness
Umami
Fruity
Fresh
Crisp
Acidity
Graceful
Bitterness
A rare sake sold only once a year. It's so precious that it's been hard to open. I finally opened it as a reward for myself. While you can feel the deliciousness of the rice It has an elegant and mellow sweetness. The sake rice is "Yumesansui" which is grown by our company. The rice polishing ratio is polished to 30%. It is expensive, but I want to buy it again this year.
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An autumn-only sake that has been aged for more than half a year in its raw state. It has a rich sweetness and a mild mouthfeel. It is recommended to be served cold, and is easy to pair with meals. The alcohol content is slightly high at 17ºC.
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Junmai Daiginjo aged for 3 years at low temperature. It has a mild sweetness of rice. It has a deep taste. It is a high-class sake as expected. At first glance, the label looks cute. The label is drawn by the calligrapher Fukuse Gakki. The text is Heike Monogatari. This is also tasteful.
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Where to Buy
虎ノ門升本
Amazon
蓬莱泉
可(べし)
特別純米酒
1800ml
【関谷醸造】
¥3,300
# 53
3.26 pt.
Fukumuryo
沓掛酒造
Nagano
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Apple
The last bottle I brought back from Ueda. It was sweet in the mouth! Then it was immediately spicy! It's like a roller coaster with extreme tastes. I think it's a roller coaster.
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A gift from a colleague from Ueda City. One sip, and first of all, it is beautiful! Elegant aroma and mellow, not too sweet. A taste for adults? It tastes like an adult.
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Gold medal winner at the Delicious Sake in a Wineglass Awards 2023🍶. No cloying taste and a moderate sweetness. Sake with a clean, slightly dry throat that leaves an elegant aftertaste ✨.
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# 54
3.25 pt.
洒落衛門
Sentoo Shuzojo
Kochi
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Melon-flavored
☀️ This is the first time I've seen a drink without a label 🏷️. Instead it has a ribbon🎀 which makes it unique 🤩. There is an initial feeling of alcohol, but it is quickly followed by a sweetness. Soft sweetness with a melon flavor. It can be fluffed up as it is. A sake that tastes as unique as it looks 🍶.
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Leaving the new sake festival, we went to the second restaurant. The second party was at a soba restaurant on the restaurant floor of Amu Plaza Kumamoto, adjacent to the station. This soba restaurant has a great selection of sake 😁. The price is... no way 🤣. The second drink was Shashaemon I had this sake at this restaurant before, but I couldn't remember what it tasted like, so I ordered it. The moment I put it in my mouth, the gorgeous aroma spreads and sweetness, sourness, umami, and spiciness all come at once 😳. This feeling is like no other 😁. You can enjoy this on its own or as a food sake 🥰.
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にどね
# 55
3.25 pt.
Sawamasamune
Furusawa Shuzo
Yamagata
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I went to Yamagata for the first time in a long time😊. I was allowed to drink sake at my uncle's house. Mellow and sake-like sake, just the way I like it for everyday drinking 😊. There was also some Asahitaka at night, but I don't remember drinking it. I forgot to take a picture 🥲.
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The aroma of the rice is very deep. The aftertaste is very strong.
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After all, I felt that the brewery has its own taste. The aftertaste is the taste of the brewery. This is one of the bottles I bought during the brewery tour.
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# 56
3.25 pt.
雪紅梅
Hasegawa Shuzo
Niigata
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Gentle
Soft
Crisp
Floral
Subtle
Penetrating
Umami
Graceful
Celebrating the 20th anniversary of the ㊗️ Sake no Jin, 30 bottles of Niigata sake cups 🎉Chapter 1 Sweet and sour. Zarame. Gentle ☺️. Good with Hokkaido Hakkaku sashimi to get rid of the cloying taste👍Good with fat rather than plain white meat 😋Warmed up to 50 degrees, mild. The riceiness is up, and the acidity is softened. It also has a sweetness. Order from Sake Kadoya @ Murakami, drink at home 20240315
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Purchased at the new "Haneda Airport Garden" at Haneda Airport, an antenna store for the Yamakoshi area in Nagaoka City, Niigata Prefecture. The rice used is "Gohyakumangoku" produced in Niigata Prefecture. In short, it is a rich and full-flavored Junmai-shu. It has a classical taste and looks good when heated! The dusty label is impressive.
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This is a gifted sake. I don't buy my own sake in a wooden box😅. When I opened the bottle, I felt that the crisp taste was sharp, but after the second day, the flavor increased and it was very delicious! It's a great sake!
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# 57
3.24 pt.
華鷹
Hamashima Shuzo
Oita
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Flamboyant
Yamada Nishiki and Oita Mitsui. The flamboyance of the perimeter. Spiciness swells from the mid-palate and is released in a refreshing manner.
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It has a gorgeous yet robust taste with a lingering aftertaste. It was very good with hot pot, but it might not be good with something with a strong taste like kimchi.
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Fruity and floral as the name suggests. It is not too sweet and easy to drink. Takaraiya has a lot of sober sakes, so when introducing them to newcomers, this area seems to be better received.
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# 58
3.24 pt.
Fukuju
Kobeshushinkan
Hyogo
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Fruity
Sweetness
Dry
Crisp
Acidity
Umami
Graceful
Lingering
At home. Fukuju after a long time. I visited Kobe Shu-shin-kan and bought this sake as it was recommended. Bright red bottle. The aroma is fruity and the taste is sweet and spicy on the palate. Although the alcohol content is 17%, it is a refreshingly tasty and easy-to-drink gem. It was a quintessential Fukuju. It was a warm day and we were able to visit the restaurant just as the cherry blossoms were falling.
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Hi, Daiginjo✨ Hi, Gold Label (lol) The aroma and flavor of the rice are gently fused together It's fluffy but proper sake👍.
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Good evening! Another bottle today from the #SakeBarGinKura. It is said that this sake was a favorite at the Nobel Prize dinner party. I remember it was a very honest sake. So the commentary in the photo folder is "so-so" (lol). It was delicious!!! (^O^)
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Where to Buy
秋田県物産振興会
Amazon
福寿
きりたんぽ鍋つゆ
レトルト
200g
¥302
福寿
百年蔵生返しつゆ
250ml
¥810
# 59
3.23 pt.
Shirasasa Tsuzumi
Kanei Shuzoten
Kanagawa
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Caramelly
. Rice polishing ratio: 55 Flavor is more refreshing than umami ✩4.0
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This is also a gift Sake from Kanagawa Prefecture. It's easier to drink than I expected. It's good as a midday drink.
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"SAKE AIRPORT" at Haneda, it's Japanese sake 🍶 (SAKE)! @Haneda Airport Garden ✈️ Hatsukiri Hatsukiri Unfiltered Unrefined Unrefined Sake
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# 60
3.22 pt.
Minogiku
Gyokusendo Shuzo
Gifu
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Milky
Grainy
It is Minokiku Hojo. It is a normal sake made from 100% Yamada Nishiki. It is a little sweet and has a fruity taste. The price is 1760 yen (tax included) and it is the best sake in Japan. It is said that this sake is designed to be the best sake that you can drink in the evening. That's right 😋.
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Rice polishing ratio: 50 Rice used: 100% Hidahomare Sake meter: +3 Sweetness/spiciness: Medium Acidity: 1.3 Shade: Medium
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一酔
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