The aroma and mouthfeel are sweet.
But the aftertaste is heavy and slightly bitter. It has a unique aroma like a bitterness.
In general, it is easy to drink and delicious!
Bought a bottle sold at a local pub and took the remainder home. Right after opening the bottle, it tastes good, with a carbonation-like feeling and a moderate sweetness!
Easy to drink.
After a night, a little sourness, like fermentation.
After a little while after serving, sweetness.
It was an unplanned good encounter.
Opened before winter.
Soft and fruity on the palate after a short while after opening. The aroma of rice is soft and easy to drink.
The aftertaste is refreshing and delicious!
Bought it on a trip and opened the bottle at the hotel.
It has a sweet mouthfeel and is easy to drink. After a little while after opening it, the corners are removed and it is easier to drink.
Delicious.
I bought it quite a while ago and compared it to the Jinriki I bought this time.
This one is sweeter and has a sourness that makes it easy to drink!
I prefer the fruity one.
It is delicious!
It is a reprint of rice that used to be edible in the past.
It has a strong flavor without any peculiarity.
I think sweet and spicy is a good balance.
It has a rustic taste.
Delicious 😋.
Light, watery and unresisting on the palate.
The aftertaste is also like a natural exit.
There is almost no sweetness, but it is not dry either. I think it is a well-balanced sake.
It is the kind of sake that you will find yourself emptying the bottle before you know it!
It is light and goes in easily.
It is not harsh but not sweet, and has a pleasant bitter aftertaste?
It tastes like it has been carefully polished!
Delicious!