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Sakenowa
Record your sake experiences and discover your favorites
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Sake Rankings by Flavor Tag
Introducing sake brands with the strongest impression of "Succulent" flavor, ranked by the strength of the impression.
# 71
2.95 pt.
Kyohime
Kyohime Shuzo
Kyoto
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Wine
Fruity
Sweetness
Chilled
Crisp
Flamboyant
Graceful
Acidity
When I went back to my parents' house, I didn't have any sake in stock, so I bought this bottle at a nearby supermarket. It was sold for about 1,000 yen in an ordinary supermarket that rarely stocks sake, so I honestly thought it would be good if I could drink it, but it turned out to be a very tasty sake that greatly exceeded my expectations 😆. It has an elegant sweetness and a light mouthfeel that breaks up nicely without any miscellaneous flavours, making it a good all-round sake that can be drunk alone or with food👍. The sake has been awarded the Gold Medal in the Wine Glass Sake Award 2020😄. It's a great sake to drink alone or with food.
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480 yen A clear peachy sour smell. When you shake it, you can smell the sparkling smell. Pear peach thin bitter taste. As you drink it, you can drink it like water, with a sense of rice in the distance. It is delicious. When it is heated up, the chestnut and rice taste comes out and it is refreshing. It is easy to drink. It seems to reset the inside of your mouth. Delicious both cold and warmed.
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Sharon's favorite drink! At the sake shop Yamaya I'm not sure if this is a good idea or not. I chose two bottles that I have never drunk before. I wish I could have been able to drink them.
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# 72
2.95 pt.
Ginban
Kinban Shuzo
Toyama
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Dry
Crisp
Umami
Firm
Acidity
Sweetness
Flamboyant
Bitterness
What's the best way to get a cup of sake today? Today I got a cup of Tsurugidake. It has a refreshing taste with a full-bodied flavor and a crisp aftertaste 😚. The 200ml cup was gone in no time 🥳👍.
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#Shinagawa Konan-guchi# Here's the last one. Maybe it's because I'm drunk - I can drink it like water 😆. It's a smooth and silky smooth sake 😁. I guess it's like light and dry 🤔.
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Welcome off-line meeting for Jay & Nobby (6) Next, we ordered Junmai Daiginjo, which was one of the two types of Junmai Daiginjo on the lineup. Ginban 50 Junmai Daiginjo The clear aroma, the acidity stands out against the sweetness of the mouthfeel, and the finish is sharp and pleasant!
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# 73
2.92 pt.
Takenosono
Yano Shuzo
Saga
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Pineapple
Dry
Cheese
Umami
Acidity
Bitterness
Rum
Raisin
I drank it cold, but it would have been better warmed.
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I wanted to drink hot sake with Mr. Hiraccio. Yum. My stomach was cold, so I feel relieved. We ended up having a lot of hot sake and went to the after-party. The lemon sour was very aggressive.
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Always at the store. With the usual excitement. In a natural way. It was delicious!
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Where to Buy
銘酒本舗 IMANAKA SAKESHOP
Rakuten
竹の園
スノーボール パンダ出没注意 純米吟醸酒 にごり酒
720ml
たけのその
矢野酒造
¥1,760
竹の園
スノーボール パンダ出没注意 純米吟醸酒 にごり酒
1800ml
たけのその
矢野酒造
¥3,300
# 74
2.92 pt.
Seisen
Kusumi Shuzo
Niigata
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Crisp
Umami
Delicate
Dry
Sweetness
Floral
Subtle
Light
A refreshing and crisp sake typical of Echigo breweries. Serve it warm. Sake is a breeze created by local rice, water, humanity, and nature. This is exactly what I feel, and I feel the brewer's message and sensibility in likening it to the wind.
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Smooth and sweet around. Smooth with flavor.
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Light mouthfeel. The umami slowly creeps up on you. The description "Myoumi desu-dan" shines.
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Where to Buy
お酒の専門店 『松仙』
Amazon
日本酒
清泉
純米吟醸酒
1800ml
夏子の酒、、、
【久須美酒造】
¥3,190
# 75
2.91 pt.
Fukuchitose
Tajima Shuzo
Fukui
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Wine
Acidity
Dry
Umami
Caramelly
Bitterness
Honey
Chilled
Ψ(∇)Ψ🍶🍶🍶🍶 This is the first brand of Fukui Prefecture's Fuku-Chitose. It has a mild aroma and when you drink it, it is light and dry and crisp. It is a delicious taste✨.
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The first bottle we opened at the beginning of the New Year was a bottle of "Fuku Chitose Namae Junmai Dry Taste" brewed with the prefecture's original sake rice "Sakahomare", which was grown in Fukui. This is the third time this season that sake made with Sakahomare has been brewed. The sake brewery says that this is the third year they have brewed this sake, not the third year of honesty, but the third year of confidence. The warming sake was recommended, so we tried it lukewarm to finish the saké. The slight warmth of the lukewarm sake matched the umami of the sake, making it a perfect saké to drink with a hot pot on a cold day!
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Try something different It's so much wine!
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# 76
2.91 pt.
Chikurin
Marumoto Shuzo
Okayama
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Mellow
Apple
Umami
Creamy
Light
Fresh
Hot Temperature
Sweetness
I've always been curious about it because I often see it at Takashimaya, but this is my first time to drink it. The rice is Asahi rice and Yamadanishiki. It is fresh and has a strong sweet flavor, but the aroma and taste are a bit unique. I also feel a bit of hardness. I'll give it some more time and see how it goes. Apple and honey-like sweetness with a sense of thickening.
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Fruity with a gorgeous aroma. Sweet, juicy and a little bitter at the end. It's really tasty. I drink Takebayashi more often at events than at home, but I never miss it.
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☆☆☆☆☆ It is heated to a high temperature. It's what I call a good heated sake. It's just plain good.
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Where to Buy
地酒屋 金澤留造酒店 楽天市場店
Rakuten
竹林
ちくりん
純米酒 ふかまり
720ml
¥1,650
竹林
ちくりん
純米 ふかまり
1800ml
¥3,300
Where to Buy
はせがわ酒店
Rakuten
竹林
ふかまり 純米
720ml
日本酒
丸本酒造
岡山県
¥1,870
竹林
ふかまり 純米
1800ml
日本酒
丸本酒造
岡山県
¥3,740
# 77
2.90 pt.
白嶺
Hakurei Shuzo
Kyoto
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Wine
Acidity
Sweet and Sour
Citrusy
Sweetness
Fruity
Juicy
Bitterness
Hakurei was sold in the bargain section at the supermarket. I bought it by accident. It tasted clean and dry. It was a good purchase.
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At the Hakurei Sake Brewery booth, we were allowed to compare the Vivid series. This is the best part of the tasting event😋. Blue, green, and red, all delicious and interesting. I had a short chat with the brewery owner as well, as I had visited there before. Personally, I prefer the sweet red.
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It is firm and fruity. It has a profound sense of weight that can be matched not only with Japanese cuisine, but also with Western meat dishes, and with any other cuisine.
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# 78
2.90 pt.
Chitosetsuru
Nihon Seishu
Hokkaido
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Umami
Invigorating
Dry
Sweetness
Crisp
Fresh
Acidity
Apple
#Funabori# Hokkaido souvenir Tanukiya Sweet and sour, slightly tangy. It has a sharpness.
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I bought a lot of things at Tokyu Hands Hokkaido Fair. I was so excited that I bought a lot of things such as Ika-meshi (squid rice), Ichigen's shrimp shio ramen, Hori's walnut rice cake, and Hanabatake's karintou. Unfortunately, there were only about three kinds of sake, so we chose this one. The impression I got from drinking it was that it was refreshing. It has a low alcohol content of 13 degrees, which makes it easy to drink. It's dry but not harsh, so even those who prefer sweetness can enjoy it. On the other hand, it can be said that it has a moderate personality, so if you match it with this dish, it will be perfect! I don't think there is anything like that. At any rate, I've conquered the northern land (´ω).
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The taste of old-fashioned sake that you can feel slowly! When I drank it close to room temperature, I thought it was clean and dry in the mouth. The aftertaste has a richness like junmai sake. In addition, you can feel the alcohol and a little acidity. It seems to go especially well with dishes with soup stock! When I opened the bottle, I was drinking it in the wrong temperature range, but two days later, when I chilled it thoroughly, it was less dry and more clear! 2 days later, when I drank it well chilled, it seemed clearer!
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Where to Buy
銘酒本舗 IMANAKA SAKESHOP
Rakuten
千歳鶴
純米吟醸 冬ひぐま うすにごり 生酒
1800ml
ちとせつる
¥3,300
千歳鶴
純米吟醸 夏ひぐま
1800ml
ちとせつる
¥3,300
Where to Buy
はせがわ酒店
Rakuten
千歳鶴
純米酒 吟風
720ml
日本酒
日本清酒
北海道
¥1,320
千歳鶴
純米大吟醸 彗星
720ml
日本酒
日本清酒
北海道
¥1,870
# 79
2.90 pt.
夏ヤゴ
Izumibashi Shuzo
Kanagawa
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Invigorating
Acidity
Fizzy
Umami
Firm
Dry
Light
Yogurt
The umami flavor is surprisingly robust. The flavor is surprisingly robust, but it is a refreshing sparkling summer sake. The alcohol content is a little light at 15 degrees. It is easy to pair with meals.
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20230721 Dry sparkling sparkling with secondary fermentation in the bottle🍶. Rice is grown in rice paddies that maintain the environment in which yago (Japanese bitterling) grows How can it not be delicious? I can't get enough of the shwashiness, which is different from that of raw sake (≧∇≦)! Thank you so much for the food. m(_ _)m
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It was a sweaty day as I went to line up in Ginza in the morning to buy a bottle of wine. The bottle said it was 18 degrees, so I enjoyed it slowly on the rocks. I served it with edamame (soybeans), leatherfish, sweet shrimp, and surume tempura. It was very tasty as a food sake.
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# 80
2.89 pt.
Denshin
Ippongikubo Honten
Fukui
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Fruity
Umami
Dry
Crisp
CherryBlossom
Sweetness
Bitterness
Peachy
The aroma is very fruity, and the taste is sweet, with a good balance of acidity and bitterness. It's delicious...
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Challenge ( -̀ -́ )୨⚑︎゛ I like 300ml because it is easy to challenge 🎶. A little bit alcoholic. But it's very clear. I think it's a sweet and tasty food wine 🤔. Sweetness 🆙 on the 2nd day of opening the bottle. I praise myself for trying to drink 300ml over 2 days☆Elated
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I posted offline and forgot to put this 💦. First time for both Ippongi and Denshin. I thought I could buy them anytime and I avoided them because of their dry image😅. The top aroma is like pineapple and tropical fruits. The initial aroma is like pineapple or tropical fruits. The second half is quite spicy though it has fruity and soft sweetness. I wonder if the softness is due to the fact that it is bagged.
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