S Kaze no Mori2024 ☆ 杉浦 / 南地区 01.
よいどれ♪
🥂
This is also delicious 😋
Japanese>English
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S風の森S Kaze no Mori
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S Kaze no Mori2024 ☆ 静間 / 北地区 01.
よいどれ♪
🥂
Fruity and refreshing 😋 Very easy to drink
Japanese>English
Ken
Katsuragi Sanroku Brewery Co.
S Kaze no Mori 2024* Shizuma/North District 01
S Kaze no Mori is a brand made in the new brewery of Kaze no Mori, Aburacho Brewery🍶.
Sake purchased at the venue at Kaze no Mori weeeek🤗.
Gorgeous muscat-like aroma.
The first sip is gassy, sweet and sour, and complex.
It is light and low in alcohol, but also has a bitter and astringent taste that makes it fun to drink 😆.
It's a taste you won't get tired of 🥰.
Japanese>English
3杯酔い
S Kaze no Mori has a richer flavor and is very tasty in the mouth, with the aroma of sake rice spreading deep in the throat.
Japanese>English
ヤスタ
It's the best. No doubt about it.
Japanese>English
X-Beauty18
100% Akitsuho from the foot of Mt. Katsuragi is used.
S. It has a unique...dry, dry and refreshing taste. After that...a refined sweetness goes down your throat...something special about this sake.
...at Kaze no Mori WEEKS 2025, Osaka, Japan
Japanese>English
S Kaze no Mori2024 ☆☆ 杉浦 南地区01
chikaraxyz
Aromas of apple vinegar and white grapes🍎🤍.
On the palate, fine gases pop on the tongue, bananas spread sweetness, and acid, bitter, and astringent flavors run through 🍌😳✨.
I love this complexity ☺️🏞️ good 😋!
Japanese>English
Orfevre
Second tasting
The south area has a slightly milder flavor profile, but the fruitiness is more intense than the north area.
Japanese>English
Orfevre
Tasting at the Kaze no Mori WEEKS seminar
Those from the northern region have a fuller flavor and more cloying taste.
Japanese>English
S Kaze no Mori2024静間北地区01.
S Kaze no Mori2024⭐︎⭐︎杉浦/南地区01.
Sake angler
Banana-like aroma and soft sweet acidity.
It has a grainier taste than the traditional Kaze no Mori and a thicker texture.
However, it is easy to drink as it has a gaseous taste.
It gives the impression of a drinkable Kaze no Mori.
The concept of considering the future of the land and farmers, which is essential for sake brewing, is also interesting.
It is a bit expensive, but it is so good that we would like to repeat the experience.
Japanese>English
あや
2025-052
drinking at home
The low rice polishing makes for a delicious sake with a fruity sweetness in the aroma, but with a strong umami and bitterness from the rice.
Japanese>English
S Kaze no Mori2024静间/北地区01
S Kaze no Mori2024 ☆☆ 杉浦/南地区01
N.E
.
Ah! 🍌 banana💃.
🤔 maybe a bit 🍌 is an exaggeration, but it's just a previous connection 😅.
But it's the juiciest impression 🙄 of all the S Wind Forest I've had so far.
Japanese>English
ジェイ&ノビィ
Hi N.E. 😃
ah!🍍🍎🍌💃 good flow 😋.
Japanese>English
N.E
Hi Jay & Nobby 😆
I felt 🍍🍹tropical in 💃 and I just had to 💃🤣.
After that, there was a good flow of fruitiness 💃 and heat ⤴️😅.
I chose these 3 varieties without any intention, but they came together well 👌.
Japanese>English
S Kaze no Mori2024 ☆☆ 杉浦 南地区01
シカタロウ
Today is the forest of wind. s wind forest.
Take a sip and you'll be surprised at how good it tastes! What kind of fruit is this ✨The fruitiness is followed by a bitter, chili-like taste, and the overall taste is well-balanced with a sharpness 👏.
Purchased at Yokohama Kimishimaya.
Unfortunately, I am a consumer who does not care for pesticide-free products at all, but I love Kaze no Mori, and I sympathize with the concept of connecting the satoyama where Akitsuho grows for the next 100 years 🌾.
Japanese>English
osugi
#724
アザラシ3合
I got the S Wind Forest I was looking for (≥▽≦) at a liquor store near the Aburacho Brewery ✨✨.
It's a gentle and cozy type of dusty sake for a Kaze no Mori (≧▽≦)....so delicious! The label says "Higashikawa Sake Shop" where I bought it today..! I wonder if the sake shop bought the rice and asked Kaze no Mori to make the sake...? It's an interesting project!
Sashimi of swordfish, abalone, and horse mackerel, together with nanbanzuke (pickled horse mackerel) and boiled fish!
S Kaze no Mori South District Katsuragi Sanroku Brewery
2024☆☆Sugiura/South District 01.
Nara sake unfiltered, unpasteurized, unpasteurized, unpasteurized sake
100% Akitsuho produced at the foot of Mt. Katsuragi without pesticides or chemical fertilizers
Alcohol content: 14%.
Grower: Eiji Sugiura
Brewer: Yuna Nakagawa
Sake rice purchased from: Higashikawa Sake Brewery
Japanese>English
S Kaze no MoriTrial Edition
