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Sakenowa
Record your sake experiences and discover your favorites
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Sake Rankings by Flavor Tag
Introducing sake brands with the strongest impression of "Caramelly" flavor, ranked by the strength of the impression.
# 41
3.33 pt.
金紋
Koyamahonke Shuzo
Saitama
60 check-ins
At a local izakaya just a stone's throw from the brewery 🍶. It was a very good, mellow sake with a very reasonable price. This time at room temperature.
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In the neighborhood At a good barbecue restaurant The only sake they had A local world hawk. It was a very good price! I could drink it to the last!
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naive taste Slightly bitter taste coming out the back of the mouth The taste itself is quite light and easy to drink.
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# 42
3.32 pt.
Chiyozuru
中村酒造場
Tokyo
97 check-ins
Fresh
Tokyo's local sake. Trial 300ml bottle. The aroma is unexpectedly fruity, and the mouthfeel is sweet and bitter. Fresh, light, and refreshing? It is easy to drink without any habits. It's quite tasty...I guess it's like a light and delicious sake...I didn't know there was such a Junmai-shu in Tokyo...
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Rice used: Akebono from Okayama Prefecture, Gohyakumangoku from Niigata Prefecture, Yamadanishiki from Hyogo Prefecture This is a new product from a local liquor store. I thought it was a Toyama sake, but it turned out to be an Edo sake. The acidity is strong, and there is a refreshing summery flavor. The bitter and spicy aftertaste is also good. The overall balance is not bad. Sake from Tokyo is not to be underestimated ❗️
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January 31, 2023 On the way back from a business trip to Tokyo, Purchased at Seiyu Omori store.
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# 43
3.30 pt.
御園竹
Takeshigehonke Shuzo
Nagano
67 check-ins
Chestnutt
Prune
Nutty
Chocolate
Caramelly
Striking
#rich #Umakuchi #Unfiltered #Nagano It's the perfect flavorful mouthful for the barley miso grilled pork in the picture 😋.
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★2.5
It's a hiragana one. Today is also my first time trying it. From the sake level, does it have a strong sweetness? I am looking forward to it!
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# 44
3.30 pt.
Suzukabuto
Mochizuki Shuzo
Shiga
28 check-ins
Caramelized
Cooled Sake
The one I bought at the Kisegawa venue of the Shiga brewery opening event. It has a strong alcohol taste with a lot of gusto. It has a strong sweetness and umami of rice. It is better at room temperature, but it is also good on the rocks or with soda. After a week, it still has a strong alcoholic taste, but I think the sweetness has increased.
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There is no mention of it, but it is probably nama sake. It is not labeled as Nama-shu, but according to the information on the Internet, the label on the back of the bottle says it needs to be kept chilled, which means it is Nama-shu. Am I right? The rice is Ginbukiyo and Nihonbare. It also looks like a raw sake. It does not feel as spicy as the sake level, and although it is spicy, there is a good balance of sweet and spicy. The taste is light and refreshing. The spiciness finishes with a lingering sweetness. There is a good amount of graininess.
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Rice with a strong flavor firm and sturdy, Suzukabuto
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# 45
3.30 pt.
Toryu
大谷忠吉本店
Fukushima
62 check-ins
Astringent
Herbal
Raisin
It's been a day, but I'm sober. Pollen is killing my eyes nose and mouth today. It's like a clear and dry taste. It's raw, so I could clearly feel the umami. After that, we had a welcome party. Since it was a leap year, I wanted to open a bottle of Leap No. after I got home, but I had a feeling that the members of the party would get too drunk. I don't know if I can do it.
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Forgery, hypocrite.... You're right, I'm a booze junkie. I was mistaken. My drinking is not about drinking. There is only one thing I can do. All I could do was to push my liver. The body is made of alcohol! Blood is water, and the heart is malted rice! I went through several banquets and lost all of them! Not a single vomit, not a single victory! The bearer is here alone, holding a can in a pile of corpses! Then my drinking needs no meaning! This body was made of endless rice! Thank you God🙏!
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Ingredients: Rice (domestic), Rice malt (domestic) Rice polishing ratio : 50 Alcohol content: 16 degrees When poured into a sake cup, it has a yellowish color. The aroma is like ripe bananas, caramel and raisins. It is an austere sake with the taste of matured rice, strong acidity, spiciness, and bitterness.
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# 46
3.29 pt.
Tabito
Maizuru Shuzo
Akita
122 check-ins
Cooled Sake
Room Temperature
Spicy
Hot Temperature
Grainy
Warm Sake
Coffee
Caramelly
Rice used is unknown. According to the owner of the sake shop, the sake is aged for three years, but there is no strong sense of aging, and it is a dry junmai-shu with a good acidity. It is a dry junmai-shu with a lot of acidity. The sweetness that spreads fluently and the spicy astringency in the latter half are very unique. After a few days, it becomes more crisp and easy to drink. For my taste, I'd like to have more of a woody or smoky flavor. Either way, it's not a type that will appeal to everyone. The mainstay of this brewery is Yamahai brewing, so it will be interesting to see how peculiar it is.
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The aroma is mild and reserved Crisp, pungent and refreshing on the palate.
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Dry and firm Full of rice flavor Slightly long aftertaste
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# 47
3.28 pt.
出世城
浜松酒造
Shizuoka
98 check-ins
Nutty
Sake I got on a business trip to Hamamatsu. It has been a long time since I have been on a business trip, and it has been a long time since I have had a drink with people I have met, and I do not want the world to be a place where Corona gets in the way of meeting people. The name of this sake, "Dezejo," is an alias of Hamamatsu Castle, named after the successive lords of the castle who succeeded Ieyasu, many of whom rose to important positions in the Edo Shogunate. It is a traditional dry sake, that feeling of a hot throat. Hamamatsu is also the setting for a major TV drama, and Hamamatsu is hot and exciting.
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〰fixture 2022/09🌾 Yamadanishiki produced in Shizuoka Purchased at a hotel store near Lake Hamana during a sightseeing tour of Shizuoka Subdued ginjo aroma. The rounded umami of the rice lingers gently on the palate. This is also a food sake that is designed to go well with meals.
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〰fixture 2022/10🌾Domestic rice Hamamatsu Sake Brewery is located with Hamamatsu Castle, a sacred place for success as "Hamamatsu, the City of Success Hamamatsu Sake Brewery is located with Hamamatsu Castle, a sacred place for success as Hamamatsu Castle was a foothold for the unification of Japan. Hamamatsu Castle is an important castle that served as a foothold for the unification of Japan. It is also called "Shuseijo (castle of success)". It is also called "Shusejo," meaning "castle of success" in Japanese. The castle is named after this symbolic name. It is an auspicious sake named after this symbolic name. Purchased at a hotel near Lake Hamana during a sightseeing tour of Shizuoka! Shizuoka Prefecture's first sake brewed by a female Toji! Eel dishes with Hamamatsu Castle The dry sake "Shisejo" goes perfectly with the eel dishes at Hamamatsu Castle!
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# 48
3.28 pt.
白嶽
Kawachi Shuzo
Nagasaki
48 check-ins
Cheese
Traditional
#Nagasaki Goto Town# w river/o/pine/hori/fuku/yama I visited with a customer from Hokuriku. To compete with them with seafood, We consulted with them in advance about "Uchiwa Shrimp" caught in Hirado, Nagasaki. We consulted with them in advance and asked them to secure it for us at the market. We had them as sashimi. It was like a smaller horseshoe crab. They were very pleased 😁. Now for the 🍶... For a moment, I thought it would be dry. I thought it was dry, I felt sweetness. The freshness goes well with sashimi. The shrimp was served in miso soup later 🎉.
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It is refreshing and easy to drink. Next to Daiginjo, I like it.
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Sweeter than Kamisen.
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# 49
3.27 pt.
Sato Takumi
hatomasamune
Aomori
60 check-ins
Striking
Acidity
The initial aroma is fruity 🍎. The palate has a full-bodied sweetness from the rice and a good acidity. Aomori-style sake with a nice sharpness.
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I found my favorite Satochi at an Izakaya and couldn't resist ordering it😍. The smell of pears. It smells so good. It has a caramel-like sweetness and then a light sourness. After that, the bitterness comes through quickly. It's a beautiful sake. It's really delicious. It's been a long time since I've had it😊. The taste itself is refreshing, but even with a strong oily taste like mackerel, there is a flavor that somehow does not lose at all ️.
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Yamada Nishiki. A pleasantly mild spiciness with a sharp umami flavor...!
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# 50
3.26 pt.
翁鶴
大石酒造
Kyoto
76 check-ins
Yogurt
Viscous
The mid-palate is full of umami and spiciness as if it were a nishimoto.
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Brewed in Miyama, Kyoto. It was awarded the gold medal in the honjozo category at the 2020 International Wine Challenge. It is like a grassy sweet potato shochu. Strong alcohol taste. 5
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Brewed in Miyama, Kyoto. It was awarded the gold medal in the honjozo category at the 2020 International Wine Challenge. It is like a grassy sweet potato shochu. Strong alcohol taste. 5
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