Timeline
エースThe other day, I attended the funeral of a relative and after the memorial service for the seventh day, I went to Kisoji and had a matsutake mushroom dinner: 🍄🟫
Matsutake mushrooms🍄🟫 and beef grilled with magnolia leaves miso🍁, 🍄🟫Doki-bon steamed in a clay pot, 🍄🟫Chawanmushi, 🍄 Matsutake mushroom rice....thank you very much for the food 🙏.
It was a wonderful time to feel the autumn 🍂😊.
Now for the sake.
Refreshing and slightly fruity 🍋.
It can also be used as a food wine 😋.
As it approaches room temperature
I can also feel the spiciness in the latter half 🤔.
It's easy to drink even if it's heated up
Easy to drink 😋.
Polishing ratio 60%, 15% alc.
Light ⭐️⭐️
Brilliant⭐️⭐️
Sweetness⭐️⭐️⭐️
Bitterness⭐️⭐️
Acidity⭐️⭐️⭐️
Kiness⭐️⭐️⭐️
Likability⭐️⭐️⭐️ ポンちゃんHi Ace 🐦.
I don't know why it's for a funeral meal, but Matsutake mushrooms are the best 😍Hakuba miso and steamed in an earthen jar, I can't get enough of it! I'd love to bring this noble 🤭. エースHi, Pon-chan!
I had to drive, so I had to settle for a non-alcoholic beer 🍺 at the matsutake mushroom dinner, but I was able to enjoy the luxurious autumn 🍄🟫 😋.
It surely goes well with ☝️ sake 🍶 and 🍄🟫 for sure👍 CozyIt has been a long time since I have had sake!
I've been into craft gin lately, so I haven't had sake in a while (-...;)
I actually had a couple of Kido and Omine last night at a bar with friends and thought it was the best sake I had ever tasted.
I immediately went to the store (Shusendo Horiichi) on Sunday and bought this bottle!
It is fresh and has a melon flavor at first, and when you taste it, it is refreshing and clean........................................but the end result is a little spicy. エースSlightly effervescent with a graininess.
While there is sweetness in the first half
The aftertaste is dry 😋.
On the 5th day, the fizziness disappears and the sweetness and bitterness increase.
Sweetness and bitterness increase.
The aftertaste is very stimulating 😙.
Koshihikari rice produced in Tango
15% alcohol by volume
Light⭐️⭐️
Floral⭐️⭐️
Sweetness⭐️⭐️⭐️✨
Bitterness⭐️⭐️⭐️✨
Acidity⭐️⭐️⭐️
Crispness⭐️⭐️⭐️
Likability⭐️⭐️
On a business trip for lunch
My first Marugen Ramen 🍜.
I've been wanting to try it and finally 🤩.
They recommend the classic meat soba, so I ordered the vegetable meat soba. ☝️
I see what you mean, it's delicious 😋. ほうﾗｰｲI was surprised to find the recently trendy craft saké at Shusendo Horikazu!
At first I didn't understand what was going on and my head turned 180 degrees.
This is my first time tasting it! I don't like doburoku, but I can drink it! Even the fruity taste blows the yellowtail shabu out of the water!
Even by itself, the sweet and sour taste is addictive!
Dan Dan Super Lychee エース⛩️ Toyokawa Inari ③
Toyokawa Inari's inari sushi is considered to be the birthplace of inari sushi along with Nagoya and Edo (Edo) 🍣.
Order one of the thick-baked egg inari and eat it standing up 😋de-ra-uma 😘👍.
I bought five kinds of inari (white, gomoku, wasabi, daikon, and kinpira) 🍣 to enjoy as souvenirs.
Now for the sake 💪🕺🎶 Hijirizumu!
I was wary when I opened the bottle,
I didn't blow it out 😙fu😅.
Wow, this is sour 😅.
100% Yamadanishiki, 50% polished rice
5% alcohol by volume
Lightness: ⭐️⭐️⭐️⭐️⭐️
Brilliant⭐️⭐️
Sweetness⭐️⭐️⭐️
Bitterness⭐️
Acidity⭐️⭐️⭐️⭐️✨
Kickiness⭐️⭐️⭐️
Likability⭐️ エース⛩️Toyokawa Inari②
After strolling around Toyokawa Inari
I went to a taiyaki shop nearby.
The famous cream cheese taiyaki❗️
Cheap and tasty👍.
I used to eat it from the tail when I was little, but now I don't hesitate to gobble it from the head🤣‼️
Now for the sake 👓 only 🍶.
Juicy‼️
It's sweet and easy to drink👍
I never got caught up in the novelty "eyeglass wipe 👓" and bought it 😅.
Never... 🤣❗️😎
15% alcohol content
Light ⭐️⭐️⭐️
Floral⭐️⭐️⭐️
Sweetness⭐️⭐️⭐️⭐️
Bitterness⭐️
Acidity⭐️⭐️⭐️⭐️
Kiness⭐️⭐️⭐️
Likability⭐️⭐️⭐️ ジェイ&ノビィHi Ace 😃.
When it gets cold, taiyaki becomes even more delicious 😋The name of the store is "Nobby's" and I'm getting attached to it on my own 🤗. エースGood evening, Jay and Non-chan 🤗🎶!
I was hungry, but it was my first taiyaki in a long time and it was so delicious 😋Noby's nickname was "Non-chan" 😘❗️ this is a good thing to hear 😄👍 エース⛩️Toyokawa Inari①
On this day, I went to Toyokawa City for a preview of my work 🚗 and stopped by another destination, Toyokawa Inari, which is said to bring good fortune in business and money 🚗.
Lots of foxes 😳‼️
I was overwhelmed by the 1,000 stone statues of foxes 🤗.
Now for the sake 🍶,
Fruity aroma and sweetness.
It has a fruity aroma, sweetness, and a mellow taste with a hint of bitterness 😋.
100% Tsuyahime, Polishing ratio 50%.
Alcohol level 16
Weight⭐️
Brilliant⭐️⭐️⭐️
Sweetness⭐️⭐️⭐️⭐️✨
Bitterness⭐️⭐️⭐️
Acidity⭐️⭐️
Kick⭐️⭐️⭐️
Likability⭐️⭐️⭐️ エースHi 🥂Masayo Tsukihana here 🤭.
Yes, well balanced and easy to drink 😋.
As expected 🥈.
Sake Competition 2025 Silver Winner 👍
Speaking of Silver,
We did it 🎉 Shohei Otani⚾️
His 4th Silver Slugger Award for 3 years in a row 🏆.
I'll be waiting for you at the WBC next year ❗️
Please 🙏 Dodgers, please give me a ❗️🇯🇵 player 👏!
14.5% alcohol by volume
Light⭐️⭐️⭐️
Brilliant⭐️⭐️
Sweetness⭐️⭐️
Bitterness⭐️⭐️
Acidity⭐️⭐️
Kiness⭐️⭐️⭐️
Likability⭐️⭐️⭐️ ジェイ&ノビィHi Ace 😃
Masayo-san, you are on par with Otani-kun 😇.
Betz said "I wonder if Showhei-san gets tired of getting so many awards 😅.
I wish you could play in the WBC or take a break 🤔. エースGood evening, Jay & Nobby🎶.
Let's have Otani participate in the WBC⚾️ ‼️
Let's have Yoshinobu Yamamoto throw ‼️
Let's have Japanese major leaguers such as Imanaga and Seiya 🇯🇵 Nito二兎とＫＴとあいちのおこめ2025純米原酒生酒 WOMA gift from my son in Nagoya. Junmai-shu made with only 77% polished Yume-Ginko, Aichi's sake rice. This is a collaboration project between farmer KT, three breweries in Aichi, Maruishi in Okazaki, Gigi in Owari, and Shikishima in Chita. It is interesting to know about Aichi. Like Nitoshi, the aroma is fruity despite being junmai, and the sweetness is strongly felt and tastes good, but depending on the accompaniment, the bitterness may appear. It is refreshing and delicious. It was a wonderful sake. ばんばんぶーThe gasiness, alcoholic aroma, and juicy sweetness come, then cut off by bitterness.
If the alcohol aroma was a little weaker, this one would have been the best, but it was a close call. ばんばんぶーA little gasiness, sweetness and acidity, then it fluffily disappears.
The differences from the Narukami I drank earlier are
The sweetness is stronger.
No bitterness in the aftertaste
I guess... It is tentative No.1 for now. ばんばんぶーFor some reason, we are now in the Gagakuyo Drinking Comparison Week ... . I will drink each kind of regular.
The taste is slightly gaseous, followed by a faint sweetness and sourness, with an unassertive bitterness in the aftertaste that disappears softly. ジェイ&ノビィHi there, Banbanboo 😃
I don't know what the translation is 😅I'd be happy to drink it even if I don't know the translation if I can compare Masayo's drink 🤗. ばんばんぶーAfter a soft sweetness, it seems to be refreshed by a lactic acid-derived-like aroma and acidity.
I thought I might have had this before, so I looked at past postings and found a brand with the same name from around May ... .
The color of the brand name on the label is different, but the rest of the label seems to be the same. エースJust like the image
Tottori sake-like 🤔.
It's a little dry so I'll try it hot 🍶.
I'll try it hot 🍶🍶.
It's good 😋.
What's that? Hiyoroshi is a sake for autumn.
It's autumn sake before I know it...
I drank this in September.
I was drinking it with that thought in mind😅.
Polishing ratio 75%, alcohol 16
Sake degree ➕5
Weight: ⭐️⭐️
Mild⭐️⭐️
Spicy⭐️⭐️
Bitterness⭐️⭐️
Acidity⭐️⭐️
Kiness⭐️⭐️⭐️
Likability⭐️⭐️
Working on holiday again this week 🥺.
I had Ikkoku Kido Ramen for lunch 🍜.
What's that? ...
This ramen...
It's not as good as it looks...
It's coming... late...
I thought it was Ikkoku-do 🤣. T.KISOWhat's that?
It looks... delicious.
Looks...
Ramen...
I guess...
WWW🤣 エースHuh?
T.KISO's...
Comment from T.KISO...
Late...
I can see it... 🤭 ポンちゃんHahaha 🤣
Only Ikkokudo comes in here 🤣. エースPon,
Replying to your comment...
I'm late...
Sorry.
This is also...
This is all Ikkokudo's fault... 🤣 エースFresh and refreshing sake🥂🥂.
Fresh and refreshing ^_^
Bizen Asahi 80
Polishing ratio 50%, 13% alc.
Lightness⭐️⭐️⭐️✨
Brilliant⭐️⭐️
Sweetness⭐️⭐️
Bitterness⭐️⭐️
Acidity⭐️⭐️
Kiness⭐️⭐️⭐️
Likability⭐️⭐️⭐️✨
I took a paid weekday off.
Went to a bicycle shop 🚲 to repair a flat tire.
I also went to the ward office to renew my number card (🪪).
After that, I went to a nearby sushi restaurant for lunch for 1,000 yen.
I added one more toro fish to my lunch 🍣 and I also enjoyed the extravagance 👍😭. ジェイ&ノビィGood evening, Ace 😃.
A little luxury from a weekday paid holiday 🎌! Nice 🤗
Ootoro🍣 has a lot of presence 😍. エースGood evening, Jay & Nobby🎶.
Weekday paid holidays are nice ^_^.
I don't want to go to work after a vacation 😞.
I'm sure it's a big toro that looks like it has a strong presence 🍣Do close-up 🤳The size is actually a small toro😅 エースSweetness swells and bitterness by the time it passes the throat on the tongue when swallowed
Delicious 😋
Rice polishing ratio 57%, alcohol 15
Light ⭐️⭐️⭐️
Gorgeous⭐️⭐️
Sweetness⭐️⭐️⭐️✨
Bitterness⭐️⭐️⭐️✨
Acidity⭐️⭐️
Kick⭐️⭐️⭐️
Likability⭐️⭐️⭐️✨
Lunch on my day off work.
Haven't had it in a while 😋Yoshinoya's beef plate set meal🐃. ばんばんぶーMelon-like aroma and juicy sweetness.
The sweetness is almost simultaneous with a hint of alcohol, which finishes off the aftertaste in spite of the intensity of the sweetness.
It's cheap and very cosy.... The aftertaste is also spicy, which is just the way I like it! 
やんIt's been a long time since I've had a hana-yori.
I drew myself in a gara-pon long ago.
sake, when shall I take the opportunity to drink? I was wondering when I would have a chance to drink it.
I was thinking about it and 5 months have passed.
Today, my daughter got her driver's license
I'm so happy to hear that she passed her driving test.
👏㊗️🙌
It's like she's grown up one more time.
I'm so happy I decided to open the bottle 😤.
Pinappo as always 🍍.
This is the first time I've had this Huayouyu,
I drank it for the first time, but the flavor and sweetness swelled up in my mouth like crazy.
The sweetness and flavor is so much more than I expected.
It is truly a premium sake!
I enjoyed it very much 🙏.
Purchase price ¥3850（720ml) ma-ki-Good evening, yan!
Congratulations on your daughter getting her car license 🎉!
Isn't it great to see your child grow up ✨
Huayangyang looks perfect for such a good day - it looks delicious 🤤.
I would love to drink it someday 😊. やんGood morning, ma-ki-.
I'm glad you got your license,
But the insurance will be tripled 😱.
If you can enjoy it as much as we did this time 😭,
I have nothing to complain about 😭 ジェイ&ノビィHi, yan 😃.
I'm glad your daughter got her license 🚙! I'm glad to have more drivers, but also scared😅.
And I totally understand 😱 about the insurance premiums going up! やんGood evening, Jaynobi.
Since the insurance will be all ages,
I was prepared for that, but I didn't expect it to triple🥶.
Well, my daughter doesn't drive to school.
I'm going to get a one day only insurance for a little flirting when she drives to school 😅.
I'm going to do it 😅. やんIt's been a long time since I've been to Sairai.
I've never had it again.
I bought it because it was released
I bought it.
It seems to be freshly squeezed new sake.
It has a refreshing acidity,
It is full of freshness like fruitiness.
Delicious 🙏.
Purchase price ¥1870（720ml) CozyAs usual, it has a fresh melon-like aroma and a slightly sweet mouthfeel.
The wine has a pleasant petit gas sensation...the refreshing acidity is close to my favorite wine, and the overall balance is very good! RecommendedContentsSectionView.title
