Yamawa純米吟醸無濾過生原酒
猫大好き
Delicious
Excellent food wine
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山和Yamawa
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Yamawa山和星 純米大吟醸
フジフジ
Brewed by Yamawa Sake Brewery in Kami, Miyagi
yamawa yamawa
MELTY Melty
My favorite Yamawa brewery 😆.
This is a part of the brewing water.
This is a sake (kijoshu) made with sake (Yamawa's Junmai-shu) as part of the brewing water.
This is a sake (kijoshu) brewed with sake (Yamawa's junmai-shu) as part of the brewing water.
This is a sake (kijozo-shu) made with a part of the brewing water
When we drank it, we found it to be
It is a sweet, rich, dessert-like sake.
Low alcohol content and tasty 😆.
The last sake I want to drink after drinking various sake 🍶.
The last sake you want to drink 😆.
Japanese>English
Yamawa純米吟醸 美山錦
アツシ
Yamawa Sake Brewery, Kami County, Miyagi Prefecture, Japan
As the name suggests, this junmai sake is recommended for warming up.
We first drank it as it is. It is a delicious dry junmai sake.
The second cup was heated to human skin! Amazing aroma, sweetness and umami spread. It has turned into another sake.
I also tried it hot, but personally I prefer it warmed up to human skin, as it gives the most gentle rice flavor.
Japanese>English
ぼるぼ
Rice used: Miyamanishiki
Polishing Ratio：50
Alcohol content：16
Characteristics & Taste◇ Yamawa
This "Hiyoroshi Yacho" is an autumn-only product that has been matured in a tank for one summer. It is a relatively light hiyaoroshi with a fresh aroma and elegant flavor that is typical of Yamawa. Miyamanishiki from Nagano Prefecture is used as the raw material and brewed with Miyagi yeast. Despite the impression of its modern label, it is a bottle with a solid core and high quality flavor. Please enjoy it sipping it in the long autumn evenings.
Japanese>English
Yamawa純米吟醸 無濾過生原酒
FUJIYAMA
Today's sake is a Junmai Ginjo Unfiltered Nama-shu from Yamawa in Miyagi Prefecture❗️
The color is a light nigorigo with a slight whitish tinge❗️The aroma is slightly sweet❗️After a sip, there is a thick tingling sensation on the tongue, followed by an astringency❗️❗️Good as a food sake❗️
Japanese>English
clIQNW16P4
Deliciousness 5 out of 5: ★★★★
Purchased at Kadoya Sake Shop
Fruity and refreshing
For home use
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YamawaYAMAWA MELTY
てっちゃん
Sweet sake that is so easy to drink that it is almost as if you are drinking juice!
It is so easy to drink that some people might mistakenly think it is a juice. It tastes great and doesn't stick in the throat at all.
Japanese>English
しんしんSY
Hurriedly arrived at Chitose from Sendai Airport the day before.
There was a sake from Miyagi Prefecture, so this was next!
Yamawa, which I don't usually have a chance to drink.
Junmai Ginjo Yamadanishiki pulito with a red label!
I had a bottle of it at Seri here in spring this year!
It is a nice, crisp sake like a white wine!
I didn't take many pictures, even though my junior ordered a lot of dishes!
This restaurant is famous for its potato salad with salmon roe on top!
The hot hamburger steak and doria we had at a restaurant in Sendai Airport was also delicious!
Skills and Knowledge!
Rice used: Yamadanishiki from Okayama Prefecture
Polishing ratio: 50%.
Sake degree - +1
Acidity: 1.6
Alcohol content・・・・16%.
Yeast used: Miyagi yeast
pulito" means "clean, clear, refined" in Italian.
It was named by Italian sommelier Luca Gardini.
(Mr. Luca Gardini...World Winner of the Worldwide Sommelier Association 2010)
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