Slightly refreshing aroma.
Soft on the palate, but softly conveys a sense of dryness both on the palate and down the throat.
It is just like a senior who gently teaches the younger generation.
It is the summer solstice. It is quite hot and beer is good, but I dare you to have a "summer sake".
It is Banshu Issen's summer light nigori.
I opened the bottle, excited by the "beware of opening" tag. When I opened the screw cap, I could feel the oily gasses rising from the bottom of the bottle without shaking the bottle.
Pouring the bottle into a glass, you can see the nigorigo. Bubbles can also be seen on the surface.
When you put it in your mouth, you can feel the gas, but it has a surprisingly strong flavor. As the label says, it is indeed La France-like.
Even though the rice polishing ratio is 55%, it is a beautiful sake with no bitterness or other unpleasant tastes, thanks to "shingin mai" (rice polished to perfection).
We enjoyed it with chikuwa.
Kitanishiki
The first aroma is very sweet.
Sweet 🍈 aroma after sipping.
The aroma through the nose is like soda.
The taste is sweet and expansive.
The aftertaste is rich and mellow.
Long time no see.
For various reasons, this is my first post in 9 months!
Aroma of banana.
It is 15%, but it has body and the mouthfeel is somewhat firm. Since it is a junmai sake, the mouthfeel is a little sluggish rather than refreshing.
The bitter taste of white banana fibers can be felt.