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酒仙堂フジモリ

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boukenbouken
Taka山田錦純米吟醸原酒生酒無濾過
Nagayamahonke ShuzojoYamaguchi
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酒仙堂フジモリ
家飲み部
82
bouken
According to the sake shop's explanation, it's unfiltered, unpasteurized sake. This is the first time I've drunk Taka at home. It's a little muddy and has an origarami feel to it. It's fresh and fruity, but it's not rough and easy to drink. The balance of sweet, bitter and spicy is perfect.
Japanese>English
boukenbouken
Nabeshimaきたしずく純米大吟醸生酒
Fukuchiyo ShuzoSaga
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酒仙堂フジモリ
家飲み部
83
bouken
Overall, it's just a little sweet throughout. At the end, it's like it's all there, with gas and minerality and juicy goodness. I was going to go through it, but I'm glad I did.
Japanese>English
ゆかちん
Happy New Year to you, bouken-san!
Japanese>English
bouken
Yuka-chin-san, Happy New Year! It was my first time to try Nabeshima Daiginjo. It was my first Nabeshima Daiginjo. I look forward to working with you again this year.
Japanese>English
boukenbouken
IkekumoCLOUD純米原酒生酒無濾過
Ikeda ShuzoKyoto
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酒仙堂フジモリ
家飲み部
76
bouken
It's a little gassy and sour. The sweetness is more than I expected.
Japanese>English
bouken
I don't really like the taste of it, but the first attack has a very favorable taste.
Japanese>English
bouken
Muscat-like
Japanese>English
bouken
If you want sweetness, you might want to drink it on the first day.
Japanese>English
boukenbouken
Sakunohana直汲み純米吟醸原酒生酒無濾過
Sakunohana ShuzoNagano
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酒仙堂フジモリ
家飲み部
63
bouken
Spicy and fresh. The sweetness is more subdued than I expected. Easy to drink with a light mouthfeel.
Japanese>English
bouken
It's a little bit like Cemedine.
Japanese>English
bouken
Fruity in the mouth and through the nose.
Japanese>English
bouken
It's closer to spicy, but has a strong fruity feel.
Japanese>English
boukenbouken
Buyuしぼりたて直汲み純米吟醸原酒生酒
BuyuIbaraki
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酒仙堂フジモリ
家飲み部
81
bouken
Fresh, with a hint of gas. The bottle is light blue, but it tastes like a summer sake. It's light for a pure sake, so be careful not to drink too much.
Japanese>English
bouken
ジューシー
bouken
瑞々しさ
bouken
It's like an adult ramune.
Japanese>English
boukenbouken
ChiebijinLOVE PINK純米にごり酒
Nakano ShuzoOita
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酒仙堂フジモリ
家飲み部
67
bouken
I've had it at the store before, but this was the first time they released a 720ml bottle, so I bought it. It tastes like a strawberry ole' like my previous impression.
Japanese>English
Manta
Hi bouken, good evening. I bought this drink myself and am waiting for it to arrive ^ ^ Strawberry Ole! I can't wait to enjoy the taste of it 😊.
Japanese>English
ゆかちん
Good evening, bouken! I drank a bottle of Chiebijin once and it's a trick 😍 I'd love to drink this pretty strawberry ole Chiebijin.
Japanese>English
bouken
Manta, good evening. It was like an alcoholic strawberry ole that didn't feel like a Japanese sake 😋
Japanese>English
bouken
Yucachin-san, good evening. If you like Chiebijin, you should try it 😊
Japanese>English
まりぽんぬ
bouken, good evening ⭐️ cold ⭐️ cold ✨ Today, I bought a bottle of LOVE PINK 😅This is my first time buying it 😅This is the first time I've seen it, but it's really a strawberry-like flavor❗️I'm wondering when I'll open it❗️I'm wondering when I'll open it 😁.
Japanese>English
bouken
Ms. Mariponne, good evening! The impression I had was strawberry milk 🍓🍓🥛🥛🥛
Japanese>English
boukenbouken
Murayu常盤ラベル 本生純米大吟醸生酒
村祐酒造Niigata
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酒仙堂フジモリ
家飲み部
81
bouken
The specs of Murasuke are not disclosed, but the Tokiwa label seems to be treated as a Junmai Daiginjo. They say the sweetness is inspired by Wasanbon, but personally it reminds me of cotton candy. This sweetness is the only one of its kind. The sweetness permeates the drink gently. I like this one better than the Pink Label.
Japanese>English
boukenbouken
Tatenokawa無我 ブラウンボトル純米大吟醸原酒生酒無濾過
Tatenokawa ShuzoYamagata
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酒仙堂フジモリ
家飲み部
71
bouken
According to the description of the brewery and the liquor store, it's like unfiltered, unfiltered raw sake. It has a little sweetness, a sense of gas and mineral. It is a pure rice Daiginjo, but it is not an aromatic type of sake, but a umami type of sake. It has a nice, non-flattering taste.
Japanese>English
boukenbouken
Hohai直汲み純米吟醸原酒生酒無濾過槽しぼり
Mira ShuzoAomori
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酒仙堂フジモリ
家飲み部
71
bouken
It is the first time to drink Hohai rice. Although it is not written, I hear that the rice is Hohai rice. It has a unique flavor that is somewhat unique. It has a slight sweet and umami taste and a mineral taste. A little gas remains. It is delicious.
Japanese>English
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Tenmei中取り零号純米原酒生酒中取り無濾過おりがらみ
Akebono ShuzoFukushima
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酒仙堂フジモリ
家飲み部
71
bouken
Juicy, but not too sweet, with a great balance of acidity. It's my first time to try Zuiho Gold. I would like to try other kinds of Tenmei rice.
Japanese>English
bouken
I think the best time to drink it was on the second day after opening the bottle, but after a week, the sweetness decreased considerably.
Japanese>English
boukenbouken
Fudo備前雄町純米吟醸原酒生酒
NabetanaChiba
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酒仙堂フジモリ
家飲み部
62
bouken
It is the first time to drink Fudo at home. Sweet and savory taste is condensed in this sake. It has a strong taste. A little bit like a grape.
Japanese>English
bouken
The bitterness of the aftertaste is a bit more pronounced, which I find annoying.
Japanese>English
bouken
It's just delicious, somehow.
Japanese>English
boukenbouken
Hououbiden初しぼり純米吟醸生酒無濾過
Kobayashi ShuzoTochigi
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酒仙堂フジモリ
家飲み部
61
bouken
This is the first time for Houou Bita at home. It has a gorgeous ginjo aroma of fruits such as lychee and white grapes as it is written. It has a taste that is sure to be popular with everyone.
Japanese>English
bouken
The liquor store near me disliked Ho'o Mita, but he seems to like Takefumi and Yukihiko-san, so he wouldn't fit in with them.
Japanese>English
bouken
Last time I wrote that the otters look more like otters.
Japanese>English
bouken
I think the Otter is a weaker brew than the Otter. The taste changes quickly.
Japanese>English
boukenbouken
Takachiyoカップおりがらみ
Takachiyo ShuzoNiigata
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酒仙堂フジモリ
家飲み部
54
bouken
I didn't know you could drink from a cup! Is it the same as the blue label I've had before? The only difference is that it has a refrigeration requirement. It tastes like a grapefruit with a hint of sweetness and bitterness. The liquor store said it would be a year round product.
Japanese>English
boukenbouken
長珍しんぶんし 阿波山田錦65 直汲み純米原酒生酒無濾過
Chochin ShuzoAichi
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酒仙堂フジモリ
家飲み部
48
bouken
It seems that they have released a 720ml bottle this year. It has a schwartzy gasiness and a thick, torrid sweetness. It has a bitter and spicy taste that fades out gently. It has a mineral feel throughout. It's especially strong in the first half of the mouth. When the gas disappears, it's not my favorite type.
Japanese>English
bouken
The handwritten packing tags are a nice touch.
Japanese>English
bouken
Would it be easier to drink this one warmed up? Sour taste.
Japanese>English
bouken
Warming up seemed to be subtle.
Japanese>English
bouken
Now we'll see what it tastes like when the gasiness is gone.
Japanese>English
boukenbouken
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酒仙堂フジモリ
家飲み部
41
bouken
入手困難なお酒ですがGW中に入手出来ました。純米と大吟醸あったけど大吟醸は高いので間取って純米吟醸に。クラシックなお酒かなと思ってたら割と華やか。今風のゴリゴリなフルーティーじゃないけど自然で優しいニュアンス。火入れ苦手だけどコレは美味いわ。
boukenbouken
Kuroushi純米原酒生酒中取り無濾過
Nate ShuzotenWakayama
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酒仙堂フジモリ
家飲み部
43
bouken
米の旨味がしっかり感じられる。生酒らしいフレッシュ感もあるけど。最後は強めの酸味と辛味。これは少し置いてても平気そうな気がする。
bouken
普通の生原酒飲んだ時にも思ったんだけど草っぽい感じするんだよね
bouken
口に含んだ最初にセメダイン感強く感じる
boukenbouken
Takachiyoあるひぴんくのくまさんが 扁平精米 桃色活性にごり生酒無濾過にごり酒発泡
Takachiyo ShuzoNiigata
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酒仙堂フジモリ
家飲み部
38
bouken
以前はガス圧高すぎる為一升瓶のみで飲食店限定だったとか。森のくまさんと言う熊本の米使ったお酒で桃色酵母使用しているのでピンク色してます。スパークリングワインのような桃の果実酒の様な味で美味しい。開けるのに悪戦苦闘しました。量少ないし噴きこぼしたくないしね。
まりぽんぬ
boukenさん、こんばんはー☆ いつも有難うございます🍀 この「たかちよ」ホント開けるの大変みたいですね💦 見た目に可愛いし、飲んでみたかったんですけど、躊躇してしまいました😅
bouken
まりぽんぬさん、いつもありがとうございます。500mlはスクリューなのでマシではありますが相当ガス強いです。(15分くらい格闘しました^^;)大変そうなので一度はスルーしたのですが結局購入しました😅
bouken
冷蔵庫に同タイプの五橋RIDEも待機してるので覚悟して開けようと思います😆
FumieFumie
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酒仙堂フジモリ
55
Fumie
日本酒の名前を余り知らない私でも知ってる！と思って買ったお酒！ 開栓〜良い香り❣️生唾ごっくんでワクワクしながら一口... あれ⁉︎こういうものなの？飲んで刺激もなく確かに飲みやすいけど...だから女性に人気なのかなぁ〜ぐらい 4日目〜旨味に一体感が出て美味しいじゃないの❣️ 夕食は 豚丼と味噌汁！ ご飯の上に一玉98円のキャベツ千切りをひき 豚肉小間切れと頂いた玉葱で作った生姜焼きをのせたコスパな食事に贅沢なお供となった🍶 豚丼に七味たっぷりかけて食べると刺激もなく軽快に飲めちゃうこのお酒との相乗効果で食べ過ぎちゃった☺️ 720ml ¥1,600 税抜
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