tai
crane-shaped
Ingredient Rice
Koshitanrei
Rice polishing ratio
55% of rice
Sake Degree
+0.5
Acidity
1.4
Alcohol content
More than 15 degrees Celsius, less than 16 degrees Celsius
Japanese>English
SakenowaRecord your sake experiences and discover your favorites
鶴齢Kakurei
Flavor Chart®
A chart created from flavor analysis of user comments.
Flavor Tags ®
Tags generated from flavor analysis of user comments.
Popular Comments
Where to Buy
Similar Brands
We analyze the flavors based on everyone's comments and select similar brands.
Kenkon'ichiSimilar Characteristics
Location
Related Articles
鶴齢 純米吟醸(青木酒造／新潟県南魚沼市塩沢) | 日本酒専門WEBメディア「SAKETIMES」
三位一体の「和合」の銘酒 享保2年（1717年）に創業。淡麗ながら旨口の酒として、新潟清酒の中では芳醇さが特徴SAKETIMES | 日本酒をもっと知りたくなるWEBメディア愛知・青木酒造の杜氏を迎えて夏酒の楽しみ方を体験！第3回オンラインセミナー「酒を味わう会」が7/18(土)に開催 | 日本酒専門WEBメディア「SAKETIMES」
酒の駅合同会社(京都府京都市)が青木酒造株式会社(愛知県愛西市)を迎えて、オンラインセミナーを7月18日(土)SAKETIMES | 日本酒をもっと知りたくなるWEBメディア「御慶事」を醸す茨城県・青木酒造が目指すのは、“心があたたかくなる酒”─ 進化し続ける酒造りの現場に潜入しました！ | 日本酒専門WEBメディア「SAKETIMES」
近年の活躍が目覚ましい、茨城県古河市の青木酒造。全国新酒鑑評会での4年連続金賞や「SAKE COMPETITISAKETIMES | 日本酒をもっと知りたくなるWEBメディアTimeline
10ZG-STQ
The third glass is nigori sake.
It was 2020BY and had a strong acidity.
I heard from the master that it is good to check the taste.
It became sweeter and more pleasant to drink.
It became a good taste.
Japanese>English
Haste
The aroma is very restrained, and although it is not sweet, it has a delicious flavor that goes down smoothly. The cup of sake is good for drinking and tasting various kinds of sake.
Japanese>English
ロンド
My first nigori sake.
Be careful when you open it for the first time because it puffs like carbonated water.
The top half is spicy.
The bottom half is slightly sweeter when you stir it because yeast is precipitated at the bottom.
For me, this one tastes better.
Japanese>English
Kakurei純米酒 春陽
BZ0FnC1yTl
Niigata
Sweet and hiya is delicious, suki
Japanese>English
ジュリー
Sushi Bar Benkei (Kanda)
Cup sake. Sweet and spicy, refreshing.
Japanese>English
Kakurei純米吟醸越淡麗
たけさん
It is said to be super dry, but that is Tsururei.
It has a good umami taste at the moment you put it in your mouth, and the spiciness comes out in the latter half of the bottle.
But it is not so hot as to be super-hot. It is about as spicy as Kochi sake.
It is mild compared to Yamadanishiki, which I usually drink, but Tsururei does not betray me!
Japanese>English
