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SakenowaRecord your sake experiences and discover your favorites
ぎゃばんぎゃばん
適当に飲む。 信州諏訪湖周辺住みなので信州の酒が多いかも。やっぱり地酒一番。地元高天からくち最高です。 信州はもちろん、東北、四国、九州辺りの酒は比較的好き。です。 ☆の数は美味しさ評価ですが、基本☆×5 オンリーです。なんでも美味しいです。 （味覚音痴と語彙力なし。皆さんよく細かい味わいまで表現できると感嘆しております。） 外飲みメインで飲むのに一生懸命なので、なかなか絡めませんがすみません。

Registered Date

Check-ins

1,403

Favorite Brands

5

Most Check-in Brands

Aramasa
30(7.21%)
Yuki no Bosha
21(5.05%)
Denshu
18(4.33%)
Hidakami
18(4.33%)
Yamamoto
18(4.33%)

Sake Map

The origins of the sake you've drunk are colored on the map.
Nagano
244(17.39%)
Akita
135(9.62%)
Yamagata
92(6.56%)
Fukushima
82(5.84%)
Niigata
76(5.42%)

Venues With Most Check-Ins

深酒
190(18.29%)
魅惑の酒屋 mikami
183(17.61%)
もっきんどう
160(15.4%)
和酒とおばんざい 蔵音
132(12.7%)
Le Sourire
111(10.68%)

Timeline

ぎゃばんぎゃばん
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深酒
外飲み部
67
ぎゃばん
☆☆☆☆☆ This is a delicious sake with a slightly tangy and bitter taste that lingers on the palate for a moment, and then the umami spreads out firmly! I think this was too good for the first glass. I think I would enjoy it with food.
Japanese>English
ぎゃばんぎゃばん
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Le Sourire
外飲み部
67
ぎゃばん
☆☆☆☆☆ Unusual Kijoshu of Tasake. It's not the kijoshu I was expecting, it's not as sweet as I thought it would be, and has a sourness to it. It's not like Shinmasa, and it's not like the sourness of summer sake. But it's also a bit like what we're used to these days. Why not just make it a kijoshu? I wonder if I'd be offended if I said that. It's not what I expected, but the result is delicious 😃.
Japanese>English
ぎゃばんぎゃばん
BijofuCEL-24純米吟醸
Hamakawa ShotenKochi
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Le Sourire
外飲み部
63
ぎゃばん
☆☆☆☆☆ opening of the mouth Fresh and refreshing, with a slight bitterness and sweetness to follow. I like Kochi sake, but this is a CEL-24, so it's a bit like that. Might be a good first drink after a workout. Delicious!
Japanese>English
ぎゃばんぎゃばん
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もっきんどう
外飲み部
65
ぎゃばん
☆☆☆☆☆ Tateyama, I can only remember drinking it with cold yellowtail when I went to Himi. My impression at the time was not so good, but this is delicious! It has an impression of being a little pale, but it has a clear taste without any peculiarities and is easy to drink!
Japanese>English
ぎゃばんぎゃばん
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ちょい呑み屋 おゆき
外飲み部
73
ぎゃばん
☆☆☆☆☆ How about serving the regular customers who come later first, even though they ordered the same menu? That's why I ordered Yamae Nishiki from Kamerei in Shinshu. Well, there is no other word than delicious! However, it may be a little sweet after a long day of drinking!
Japanese>English
ぎゃばんぎゃばん
Mikotsuru純米原酒生酒無濾過
Suwa Mikotsuru ShuzojoNagano
alt 1alt 2
Kurosuguri
外飲み部
72
ぎゃばん
☆☆☆☆☆ I don't often drink this labeled Mikotsuru, but it is delicious! It's a little different from Jungin, which is made from Yamae-Nishiki or Yamada-Nishiki like Jun Apple, but it has a sweetness that is firm but not lingering. Delicious!
Japanese>English
5

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