Hatsumomiji "Harada Junmai Ginjo Nishito no Shizuku 2026 Zodiac Label Horse" Brewery in Shunan City, Yamaguchi Prefecture. Made with Yamaguchi Prefecture-grown "Nishito no Shizuku" rice, polished to 50%. Features a "Sama" (horse) label said to bring good fortune. Elegant and floral aroma, soft umami from the rice, refreshing acidity, and a gentle, clean finish. #JapaneseSake
It's cold again today. It's hard without a heater.
Let's drink to warm ourselves up!
Seasonal sake from "Hatsumomoji" in Shunan, Suo Province!
It's cloudy to the max, but it's still fire-brewed.
There is no ballooning! Thick sake!
Koji attacked suddenly! But it is not sweet!
It's a little dry, even though it's so cloudy!
It's beautiful? I feel it, it's so strange!
The image of "Harada Seiryu" that we first encountered
It is a bottle that has been well maintained!
thanks Yokouchi Sake Shop (Urawa, Musashi Province)
Hatsu Momiji
Harada Tokubetsu no Shizuku Orikagarami
This brewery is located in Shunan City, Yamaguchi Prefecture.
Produced in Yamaguchi Prefecture
Koji rice "Yamadanishiki", Kake rice "Saito no Shizuku
60% polished rice.
Beautiful and gorgeous aroma,
The rich rice flavor and gentle acidity are well balanced with a hint of bitterness,
The taste is well-balanced with a hint of bitterness and a
A clean and crisp aftertaste.
#Nihon-shu
Hatsu Momiji
Harada Junmai Ginjyo Orikagarami Yamadanishiki
This brewery is located in Shunan City, Yamaguchi Prefecture.
The rice is polished to 55% Yamadanishiki produced in Yamaguchi Prefecture.
The aroma is full and fruity,
Soft rice flavor and a hint of acidity,
The taste is crisp and mild.
#Sake
Shunan Sanzo Drink Comparison Set
Harada Special Junmai Sake
Good, tasty, easy to drink.
Nakashimaya Junmai Ginjo Evergreen
Fresh melon aroma, slightly sweet and sour. Light but robust.
Hofutsuru Junmai Nama-nama Sake Unfiltered Orikarami
It is labeled "umu-umami super dry," but it is sweet and soft with aromas of porridge and amazake (sweet sake).
The third day in the San-in region. Crossing Shimane, we arrived at Tokuyama in Yamaguchi Prefecture. Urban area.
At Harada Sakaba, which is attached to the Hatsumomiji Sake Brewery.
When we drank at an event in Nagoya in November, we heard that the brewery was located in a bar area and that they also had a corner bar, so we decided to take a trip to the San-in region and the distance we had to travel was quite long.
Harada. It is fruity and easy to drink. We had Chinese food tonight and it went well with it.
Tonight, I went to a Chinese restaurant for a petit year-end party with my wife, Bibi. We had a standard Chinese course including shark fin soup. We have a special benefit plan for shareholders, so we were able to enjoy it at a very reasonable price.
