Finally, the temperature outside has exceeded 30 degrees Celsius in the Far East: ☀️
Please be careful of heat stroke, everyone 😌.
On a day like this, I had a BBQ 🥩 with my wife who had the day off.
I've been talking with the owner of the izakaya, but lately I tend to drink only new sake or sake I've never had before 😔I have to go back to my roots and drink Tengumai, a sake I have great confidence in 🎵.
It's still slow and tasty 😋.
After enjoying BBQ with my wife, the eldest son of the neighbor's house went outside ❗He planned to kidnap my wife and the neighbor's family one by one and called them to take a seat ❗First we get one person and call them over 🎵Finally we make a surprise by leaving the neighbor's wife alone in the house! The neighbor's wife is a classmate of my wife and I 😁By the way, she is very pretty and has an E cup 😳.
She was a bit of an E-cup after a few drinks 😍.
Good evening, Mr. Noodle Sake King 🌛.
It's hot in Hokkaido too 💦 that's why the BBQ is coming along 😁.
I'm looking forward to the development of a big neighborhood gathering, but you all have good style 😲.
I still have to go to Betsukai town ✈.
Tengumai Super Spicy Junmai Sake
We had good bonito,
This is a good bonito 🤔.
I looked for a sake to go with the bonito tataki
I found this sake in the fridge.
When I drank sake for Noto Peninsula Earthquake and Sake Brewery Reconstruction Support Sake
I was curious and bought this Tengu Mai's super spicy ✌️
When I poured it into a glass
It's not clear, but it's like an old sake.
It has a heavy mouthfeel with a little sweetness.
It has a dry aftertaste with a nice sharpness.
From the image of "super-harsh," I thought it would be drier.
I thought it would be drier.
But it has a firm taste.
But it matched well with bonito tataki.
It was a good match and delicious ✨.
The fourth photo
I've been curious about this for a while.
Daishouken's Jiro style.
I was asked to run an errand and went out alone.
Then, it would have to be ramen🍜😁.
I was checking out where to eat,
I found that this ramen was renewed.
This is what I decided to have for lunch: ✌️
They want you to enjoy the pork flavor and punch,
So, I decided to have less noodle (250g),
I added 2 slices of chashu pork.
I guess the noodles are for Tsukemen (dipping noodles)?
The soup is light,
But the pork was so flavorful that I was beaten!
Good evening, Manta-san.
The bonito looks delicious✨
I bet the tengu mai matched the bonito so well 🤤.
I've never had Jiro style but the impact is amazing 😲.
Hello ma-ki-san ^_^
The bonito tataki and Tengu Mai's super spicy, it was delicious ✌️
I hope there will be a good jiro-style restaurant near my house 😁.
Good evening, Manta🦉.
Another Tengu Mai, this one is here, isn't it? I thought the label was unfamiliar, but it looks super spicy 😳It looks delicious with tataki...come to think of it, Kochi sake is spicy too 🤔I'll give it a try without hating on it 😊.
Pon-chan, good evening ^_^
I was wondering, it is super spicy ✌️
It's not dry even though it's super spicy, it has a little bit of sweetness to it, so what do you think?
Give it a try😊.
The flavor is so good that it can be called a refreshing Shaoxing wine. It is perfect for Chinese food. By the way, I had leek shrimp dumplings this time.
Bought this one as a souvenir for myself on a trip to Kanazawa!
Tengu Mai!
Spicy and refreshing! It's a bit strong in sake taste, but I like it because it's easy to drink: 👍🏻
The brand name comes from a story that when the brewery was located on a tributary of the Tedori River, the sound of a tengu beating a drum could be heard coming from the nearby forest.
The melting snow from Mt. Hakusan, a sacred mountain in Noto, Ishikawa Prefecture, becomes underground water that moistens the crops and people of the land.