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SakenowaRecord your sake experiences and discover your favorites
ぎゃばんぎゃばん
適当に飲む。 信州諏訪湖周辺住みなので信州の酒が多いかも。やっぱり地酒一番。地元高天からくち最高です。 信州はもちろん、東北、四国、九州辺りの酒は比較的好き。です。 ☆の数は美味しさ評価ですが、基本☆×5 オンリーです。なんでも美味しいです。 （味覚音痴と語彙力なし。皆さんよく細かい味わいまで表現できると感嘆しております。） 外飲みメインで飲むのに一生懸命なので、なかなか絡めませんがすみません。

Registered Date

Check-ins

1,491

Favorite Brands

5

Most Check-in Brands

Aramasa
31(7.05%)
Yuki no Bosha
22(5%)
Yamamoto
20(4.55%)
Denshu
19(4.32%)
Hidakami
19(4.32%)

Sake Map

The origins of the sake you've drunk are colored on the map.
Nagano
259(17.37%)
Akita
142(9.52%)
Yamagata
96(6.44%)
Fukushima
86(5.77%)
Niigata
86(5.77%)

Venues With Most Check-Ins

深酒
205(18.32%)
魅惑の酒屋 mikami
189(16.89%)
もっきんどう
177(15.82%)
和酒とおばんざい 蔵音
144(12.87%)
Le Sourire
122(10.9%)

Timeline

ぎゃばんぎゃばん
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いとう家
外飲み部
74
ぎゃばん
☆☆☆☆☆ Oden restaurant in Nakamachi that I have been going to for over 10 years. I have been coming here since the beginning of the year at a faster pace than usual because the restaurant is closing at the end of this month 😢. It was a popular place for tourists and inbound customers in recent years! Usually, I drink only one cup of cold sake, but since it looked busy, I drank 300 bottles for the first time! It tastes like Daisetsuken, a little tangy but also rather sweet, as if it's a fresh sake! Although it is a restaurant for tourists, today it is crowded with local customers.
Japanese>English
ぎゃばんぎゃばん
Daishichi雪しぼり生酛原酒生酒
Daishichi ShuzoFukushima
alt 1alt 2
百瀬酒店-エスポアももせ
家飲み部
87
ぎゃばん
☆☆☆☆☆ Fresh! While the alcohol taste is tinged, the flavor and sweetness spreads and a hint of acidity finishes the taste. I'm not sure how much of a kamishige yeast yeast yeast yeast yeast yeast yeast yeast. It is alky, but it is rice alcohol, so it is almost pure rice? It is recommended if you don't mind the strength of alcohol. It has a strong umami taste, so it is very tasty! PS: ----- It's chilled in the fridge, so it's probably cooler at first than the recommended temperature range, but it's more rounded and tastier after a bit of time. Probably the recommended temperature range is really the best sake!
Japanese>English
ぎゃばんぎゃばん
Minami別誂特別純米
Minami ShuzojoKochi
alt 1alt 2
もっきんどう
外飲み部
77
ぎゃばん
☆☆☆☆☆ Delicious Kochi sake I heard it's been a while since I've had any in the south. It's refreshing and tasty! As a food sake, this is the kind of sake that disappears at once! And it was over quickly!
Japanese>English
ぎゃばんぎゃばん
alt 1alt 2
もっきんどう
外飲み部
76
ぎゃばん
☆☆☆☆☆ Panda after a long time I have to admit that it's a bit dry, as it claims to be super dry. It's not so much the sharpness, but the lingering aftertaste. Although it's spicy, it's also suitable for eating, and you can drink it without hesitation. Delicious!
Japanese>English
ぎゃばんぎゃばん
alt 1alt 2
もっきんどう
外飲み部
71
ぎゃばん
☆☆☆☆☆ I don't get the sugariness for +1 sake. It's between sweet and spicy on the label, but it's a little dry for me. It's mature, well put together, easy to sip, and delicious. The sweetness and umami come through in the aftertaste.
Japanese>English
ぎゃばんぎゃばん
Sogenしぼりたて原酒生酒
Sogen ShuzoIshikawa
alt 1alt 2
家飲み部
83
ぎゃばん
☆☆☆☆☆ I chose Sogen from Suzu as a souvenir from Kanazawa. Kaburazushi and pickled fugu no tsukemono (puffer fish roe) are served with the drink! I tend to get sick every time I travel, so I'm not in the best of shape, but I'll drink it 😅. It's 19% sake... but I'll drink it! The description in the store says it is sweet, but it surely feels sweet in the mouth! It's rich but not too sweet because it's an aruze sake, and the sweetness seems to change to a sharp and dry taste soon, probably due to the strength of the alcohol content. I don't know how the 4-stage brewing with glutinous rice tastes like, but it is very tasty 😀.
Japanese>English
ぎゃばんぎゃばん
Yuho純米原酒生酒おりがらみ
Mioya ShuzoIshikawa
alt 1alt 2
かぶ菜
外飲み部
83
ぎゃばん
☆☆☆☆☆ Unnecessary Kanazawa Drinking Trip Day 2 The second restaurant after two rounds of drinking at Kanazawa Oden. I think I heard on the news that there was a string of cancellations in Kanazawa, but as expected, all the popular restaurants were fully booked! We couldn't get into the small restaurant we went to last night, but we were told by the owner of the small restaurant that the mother of last night's snack bar also came to this restaurant! Yuuho Orikagami I have tasted many Ishikawa sakes that are rather refreshing, but this one has a sweetness and leaves a sourness in the aftertaste! Good sake with good food in Kanazawa is the best!
Japanese>English
ぎゃばんぎゃばん
Tengumai蔵出しミニタンク純米生酒
Shata ShuzoIshikawa
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Itaru Honten (いたる 本店)
ペアリング部
90
ぎゃばん
☆☆☆☆☆ It's an unnecessary trip to Kanazawa for a drink! This is the second cup after the first cup of Takeba! It's refreshing, with a hint of sourness. I don't think it's very fresh. I forgot I had the original sake, so I expected it to be fruity, but it's also good during a meal! Now that the nodoguro (sea bream) has arrived, I'll concentrate on drinking!
Japanese>English
2

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