ぎゃばん
☆☆☆☆☆
Jishin at your service, luxurious
And delicious
And delicious
Japanese>English
SakenowaRecord your sake experiences and discover your favorites
Timeline
ぎゃばん
☆☆☆☆☆
Oh it's a good one.
I think I only had it at Mr. Deep Sake in my check-in
Probably the usual Akabu.
It's a delicious akabu!
Japanese>English
川鶴新米新酒しぼりたて
ぎゃばん
☆☆☆☆☆
A little sour and delicious.
I don't remember Kawatsuru like this, but I'm craving some Kochi sake!
No, Kawatsuru is good.
But Kagawa is good, too, but Kochi...
Japanese>English
ぎゃばん
☆☆☆☆☆
It's been a while since I've closed the check-in, but I can't help but feel like I've been drinking a little bit.
Shigeharu is usually delicious!
I think a normal tasty sake is the best sake.
I feel like drinking Shigebari in Murakami again in the cold season!
Japanese>English
ぎゃばん
☆☆☆☆☆
A relatively full-bodied, rich and mellow Hokian Okuni, while a light, dry sake.
Not too refreshing, and the miscellaneous flavors you feel afterward become umami in a good way.
It is a different lineage from Hokian Okuni, but it is a delicious sake in its own right.
Japanese>English
ぎゃばん
☆☆☆☆☆
The delicious aroma comes very strongly when you put your mouth close to the glass
Immediately after drinking it, you feel a complex taste, and then the aftertaste rounds out and the umami comes in.
Delicious!
Japanese>English
ぎゃばん
☆☆☆☆☆
Exclusively for Iwagaki (rock oysters)
Slightly dry and refreshing.
Seems to go well with juicy and rich iwagaki oysters.
Good for sashimi in general, and also a delicious sake for a meal.
Japanese>English
ぎゃばん
☆☆☆☆☆
Sweet as sweet can be.
Sweet and sour with a light mouthfeel
Interesting sake with a gradual reddish tinge
Like a sweet white or sparkling wine
A great pre-dinner drink
Japanese>English
ぎゃばん
☆☆☆☆☆
Slightly sweet Kaygetsu.
I think it's more CEL24-like than Kochishu-like, but it's still refreshing and tasty.
Japanese>English
ぎゃばん
☆☆☆☆☆
Crisp, clear and dry.
It's like Yamadanishiki and Gohyakumangoku, but Gohyakumangoku's crispness comes first.
The sweetness comes later and it's delicious!
Japanese>English
ぎゃばん
☆☆☆☆☆
Forgot to write down my thoughts😅.
It was delicious!
Japanese>English
ぎゃばん
☆☆☆☆☆
Rather tangy at first.
After that, the umami flavor develops.
Aizu sake is delicious and never misses a beat!
Japanese>English
ぎゃばん
☆☆☆☆☆
It's been a long time since I've been to Onna Toba no Izumi
Full of a sense of maturity.
It mellows out as you drink it.
Delicious!
Japanese>English
ぎゃばん
☆☆☆☆☆
Light nigori, the last remnants of summer
It's a light nigori, so it's better this time of year than in the middle of summer.
Delicious!
Japanese>English
ぎゃばん
☆☆☆☆☆
Luxurious service sake
Mellow umami, of course too delicious!
Japanese>English
ぎゃばん
☆☆☆☆☆
Kochi sake with a rather sweet and savory taste.
Delicious!
Japanese>English
ぎゃばん
☆☆☆☆☆
Dry sake since all I had was sweet sake.
It's refreshing and easy to drink. I can't help but feel it's too refreshing, but it's delicious.
Japanese>English
ぎゃばん
☆☆☆☆☆
First Kabutobushi in a long time.
Sweet and sour, less acidic but with a sour aftertaste.
Well, I wouldn't say it's suitable for eating, but it's delicious.
It's a pity to drink it up so soon.
Japanese>English
ぎゃばん
☆☆☆☆☆
Tateyama, I can only remember drinking it with cold yellowtail when I went to Himi.
My impression at the time was not so good, but this is delicious!
It has an impression of being a little pale, but it has a clear taste without any peculiarities and is easy to drink!
Japanese>English
ぎゃばん
☆☆☆☆☆
A slightly aged and peculiar taste.
It's addictive and tasty.
It has a sweetness that makes it easy to drink.
Japanese>English