Naoqi
AKABU bought during Halloween season
The logo was designed for Halloween.
The taste is sweet and sour.
Delicious on its own!
Delicious!
Japanese>English
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The origins of the sake you've drunk are colored on the map.Venues With Most Check-Ins
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Naoqi
Rice and agave, sake with hops as a secondary ingredient.
The sake has a Japanese sake mouthfeel, but the freshness of the hops comes in immediately and gives it a nice flavor.
I have tasted sake and hops for the first time before at Pukupuku Brewery, and I have a feeling that it will spread in the future because it is so delicious. The bitterness and freshness of the hops are good, so I thought it would go well with western-style fried food.
Delicious!
Japanese>English
Naoqi
Tenmei after a long time
This is Hakuten's raw sake.
It has a chili gas feeling and a gorgeous, dark flavor.
From the middle, bitterness stands out and there is a dryness.
Delicious!
Japanese>English
Naoqi
There was a sake drinking contest at a kitchen car in front of Kyodo Station!
I chose three of them: Tobiroki, Nabeshima, and Itsuki.
I chose three of them.
Itsuki is my favorite type!
The fruity aroma on the nose is the best!
Delicious!
Japanese>English
Naoqi
There was a sake drinking contest at a kitchen car in front of Kyodo Station!
I chose three of them: Tobiroki, Nabeshima, and Itsuki.
I chose three of them.
Nabeshima has a fluffy, fruity sweetness with a refreshing acidity.
Delicious!
Japanese>English
Naoqi
There was a sake drinking contest at a kitchen car in front of Kyodo Station!
I chose three of them: Tobiroki, Nabeshima, and Itsuki.
I chose three of them.
I have not had Tobiroki for a long time.
It is well-balanced and easy to drink.
It is very delicious!
Japanese>English
Naoqi
Niigata Prefecture, Lake Hishiko Autumn
Perhaps because it is an Aki-agari, it is more classic than the other Hishiko wines we have had so far.
The lightness of the rice is typical of Hishiko.
It has a strong flavor, so it is suitable for dishes with strong flavors.
Delicious!
Japanese>English
KoeigikuSukai 清海 火入れ
Naoqi
Kouei Kiku's fire-aged sake
Beautiful sweet and sour taste typical of Kouei Kiku.
More subdued than the fresh version, with a short aftertaste.
Delicious!
Japanese>English
Naoqi
Shinshu Kamerei, which I went to Okazaki Sake Brewery in Ueda, Nagano and bought.
I was happy to be able to buy it because it is usually hard to buy in stores.
There was also a cartoon of Mari Okazaki, as the eldest daughter of the family, displayed in the store.
I have drunk the Mari label before.
The taste is very beautiful, with a juicy flavor and sweetness.
Delicious!
Japanese>English
SugataBlackImpact
Naoqi
long time no see
The juicy, rich flavor is still there!
It is said to be one of the drier types, but it has a strong flavor and sweetness.
Delicious!
Japanese>English
Naoqi
My favorite Junmai Ginjo from Isshaku Suisei
Fruity mouthfeel and the sizzling sensation in the middle.
It is still delicious!
Japanese>English
Naoqi
Sake made with Urakasumi No. 12 yeast
Urakasumi had a refreshing image, but this one had a mild sweetness.
Delicious!
Japanese>English
Naoqi
Kamikigen's super-spicy
The driest I drank today.
It was sharp without being sweet.
Delicious!
Japanese>English
Naoqi
At a buckwheat noodle restaurant
Stable rice wine.
Ricey and mildly fruity.
Delicious!
Japanese>English
Naoqi
It is sweet but beautiful.
Delicious!
Japanese>English
Naoqi
Icebreaker every summer
The flavor is strong and robust, and it tastes outstanding with ice.
You can really taste the rice flavor in this sake.
Japanese>English
Naoqi
I got this at a restaurant near Okazaki Sake Brewery in Ueda, Nagano Prefecture.
It was beautifully sweet and pleasant to drink.
It had a mellow taste.
Delicious!
Japanese>English
Naoqi
Izakaya.
Soft mouthfeel, clean drinking.
Fluffy with a sense of rice.
Delicious!
Japanese>English
Naoqi
Tsuchida Sake Brewery's sake sold at Ozeki supermarket.
Soft acidity with a sense of freshness. I felt the smoothness of rice and lactic acidity.
Delicious!
Japanese>English
Naoqi
Favorite Ding Summer Sake
Sweet and fruity as usual, but with a taste that just clicks.
It's the kind that can stand alone.
Delicious!
Japanese>English