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SakenowaRecord your sake experiences and discover your favorites
NaoqiNaoqi
東京在住。 各地域の色々な日本酒を飲むのが楽しみです。 家で飲むことが多いので、近所で買った日本酒をあげていきます。 日本酒初心者ですがよろしくお願いします!

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417

Favorite Brands

6

Sake Map

The origins of the sake you've drunk are colored on the map.

Timeline

ささにごり純米原酒生酒無濾過
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25
Naoqi
At a standing drinking stand in Gero Onsen. Hinoya Sasagori. It is unfiltered raw sake. It was a different type from the Tenryo we drank at the ryokan yesterday, with a fruity, unfiltered, raw, mellow taste. It ended with a bitter taste. It was extremely tasty!
Japanese>English
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29
Naoqi
Gero Onsen trip, room drinking sake. It is refreshing, but has a slightly classic feel. The sweetness of the aftertaste seemed to pull away. Delicious!
Japanese>English
MakihataAKATSUKI生酒無濾過
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家飲み部
32
Naoqi
This is the first time I drink Takachiyo Shuzo's Makiki. It has a fluffy rice sweetness and a good amount of acidity. It has a more robust sake flavor than Hiragana Takachiyo, and I felt a bit of a classical flavor. Delicious!
Japanese>English
Yoshidagura u石川門 生酒純米山廃生酒
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家飲み部
41
Naoqi
Long time. It is a modern Yamahai natural sake, softness, acidity of Yamahai, sweetness of rice, and freshness with a slight effervescence. I felt the softness, the acidity of Yamahai, the sweetness of rice, and the freshness Delicious!
Japanese>English
Koeigiku美雲 2025原酒生酒無濾過
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家飲み部
41
Naoqi
Koei Chrysanthemum after a long time! Unfiltered raw sake, strong sweetness, refreshing acidity, and a sense of rice. It was 13% alcohol but had a lot of flavor. Delicious!
Japanese>English
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家飲み部
21
Naoqi
This sake is made by the famous Banno Sake Brewery in Beaumichel. I received it as a souvenir. It is refreshing with little sweetness. A little bitterness in the aftertaste. Delicious!
Japanese>English
Senkinモダン あらばしり生酛荒走り
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Naoqi
Renewal, Sengoku Modern in Edo Returns What was in the store was arabashiri. Since we were able to drink it freshly opened, it had a fresh and tingling sensation, and we may have been able to feel the Ararabashiri-like quality. I think I could feel the freshness and tingle of the wine. I may have been pulled in by the image of the word "arabashiri," but it had a sharpness to it that really struck me. Delicious!
Japanese>English
Sharaku純米吟醸 赤磐雄町 一回火入純米吟醸
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家飲み部
36
Naoqi
There were two types of rice, Bizen Omachi and Akaban Omachi, and I chose Akaban Omachi. The first one is the one that is the most popular. The sweet and sour flavor comes from the soft mouthfeel, and then the strong umami. The first is the "Kakuraku", which is a very stable wine. Delicious!
Japanese>English
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Ryōgoku Station (両国駅)
26
Naoqi
Ryogoku Station Thermal Station Shiromayumi. I was told that this is a locally consumed sake, and it was my first time drinking it myself. It was easy to drink, with great flavor but not too much of the classic feel. I liked this one the best at this event. Delicious!
Japanese>English
Rokkasen純米にごり酒純米にごり酒
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Ryōgoku Station (両国駅)
26
Naoqi
To an event to drink hot sake on platform 3 of Ryogoku station Rokkasen nigori is a sweet and sour sake that is easy to drink. Warming it up gave it a gentle flavor. Delicious!
Japanese>English
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35
Naoqi
Here is another Kutouryu from the new sake selection. It had a sweet richness and a bitter taste. Urasato was the same, but I like the fresh sweet and bitter ones in the raw sake. Delicious!
Japanese>English
Urazato純米うすにごり
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31
Naoqi
Urasato's Nigori, which I wanted to drink! It was in the new sake selection at an izakaya, so I asked for it. It has a banana aroma from Ogawa yeast. Of course it has the sweetness of nigori, but the bitterness stands out and goes well with food. Delicious!
Japanese>English
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