Timeline
NaoqiWe drank a lot at a restaurant in Asakusa.
It was a model junmai ginjo that was very easy to drink.
It was a model junmai ginjo that was very easy to drink.
Delicious! NaoqiWe drank a lot at a restaurant in Asakusa.
This is delicious.
It tasted fruit juicy! NaoqiWe drank a lot at a restaurant in Asakusa.
The heart label is impressive.
It tasted sweet and beautiful.
Delicious! NaoqiWe drank a lot at a restaurant in Asakusa.
You can't go wrong with Yamori.
Delicious! NaoqiWe drank a lot at a restaurant in Asakusa.
Sairai's unfiltered, unpasteurized sake.
It had just the right balance of sweetness and sakeiness.
Delicious! NaoqiWe drank a lot at a restaurant in Asakusa.
This year, I was able to drink again, Daimine's Summer Otosore.
It was sweet juicy and delicious! NaoqiWe drank a lot at a restaurant in Asakusa.
The stable Haneya Kinka, always delicious! RecommendedContentsSectionView.title