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SakenowaRecord your sake experiences and discover your favorites
カチカチ山カチカチ山
夫婦でお互いに選んだお酒を飲むのを楽しんでます。 2人で晩酌する時間がホッとする時間。 皆さんの感想も参考にさせて頂いてます。 上手くお酒の感想も表現出来たらと思う今日この頃。 コメントの方も頂ければ、合間を見て返信致します。

Registered Date

Check-ins

47

Favorite Brands

4

Sake Map

The origins of the sake you've drunk are colored on the map.

Timeline

Kanbaraたかね錦純米吟醸原酒無濾過
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カチカチ山
I visited a sake gathering event and was allowed to taste and purchase some sake. It is a bit precious because there are no distributors in the area where I live 😆. The aroma is mildly fruity. The mouthfeel is slightly fruity to malty and mellow, followed by a light bitterness that tingles the tongue and leaves a firm lingering taste on the nose. The description says it has a unique and addictive mellow flavor, and that is exactly what it tastes like. It is the kind of sake that makes you want another and another.
Japanese>English
仁喜多津さくらひめ純米吟醸
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カチカチ山
Purchased at a liquor store in a certain mall. It is said to be made with Sakurahime yeast, so in a manner of speaking, it is a spring sake? The aroma is fruity, like pineapple. The mouthfeel is also soft and fruity, with a moderate bitterness that spreads in the mouth and goes away quickly. The bitterness seems to be addictive. I felt that the acidity and bitterness make the sake more drinkable after drinking it in various ways. ⭕️
Japanese>English
BanshuikkonSpring shine純米吟醸
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45
カチカチ山
The wife's favorite spring sake of the season. Before the cherry blossoms fell, we enjoyed a toast with the wife at a nearby park while watching the cherry blossoms at night. The fruity aroma was followed by a good amount of gas in the mouth, and the fruity flavor and good acidity went down smoothly with little lingering aftertaste. It is very easy to drink and delicious. ⭕️ Banshu Issen had a sharp sharpness when I had the autumn sake, which was also good, but I really like this one too 🌸.
Japanese>English
ma-ki-
Good evening, Mr. Kachikachiyama! I'm sure you and your wife had a wonderful time watching the cherry blossoms at night 🌸. I was wondering if this is your wife's favorite spring sake 🎵. I would love to try it next season 😋.
Japanese>English
カチカチ山
Good morning, ma-ki-san. She wanted to drink this while watching the cherry blossoms at night🌸. He tasted it at the store and decided immediately: ⭕️ He said it was like spring had come in his head. Please try it next season😋.
Japanese>English
KONISHI純米吟醸 ひやしぼり純米吟醸
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カチカチ山
I bought it after being allowed to taste it at a sake event. This sake brewery is famous for its "Hakusetsu" sake. It has a fruity aroma, followed by umami, bitterness, and spiciness in the mouth, and is a crisp sake that quickly finishes. It is a sake that is best enjoyed with a meal or a quick drink, rather than savored in the mouth.
Japanese>English
Choryuさくらびと
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42
カチカチ山
We went to Choryu Brew Park in Nara Prefecture for cherry blossom viewing. We had a bottle of "Sakurabito," which is sold only at the brewpark and not in bottles. It was fruity and sweet, with just the right amount of acidity and a refreshing taste that was easy to drink and could be enjoyed over and over again. It tastes like it would be a popular product if it were sold in bottles. The acidity blended well with strawberries, and the flavor was enhanced when served with strawberries. It also goes well with sour cheese. We were able to spend a happy time with delicious sake and beautiful cherry blossoms. We were able to spend a happy time.
Japanese>English
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48
カチカチ山
桜も見頃を迎え始めたので、こちらのお酒を開栓。 春鹿さんの試飲会を百貨店でされていて、その中からこちらを購入。 「ナラノヤエザクラ酵母」を使用しているとの事。 香りはワインのような華やかな香り。 口に含んだ瞬間から広がるリンゴのような酸味とフルーティーな香りが鼻に抜けていってスッとした喉越し。 ワインのような味わいでいながらもちゃんと日本酒の余韻が見事。 しっかりとした味わいなので、明るい時間に見る桜より、夜桜に合わせてしっほり飲みたいお酒かな🌸
Momokawa春純米 生貯蔵酒純米
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48
カチカチ山
Spring Sake Series #6. I found it at a supermarket and bought it because it was reasonably priced. Momogawa seems to have different brands for different tastes. Momogawa" has a full-bodied flavor, "Nebuta" has a sharpness, and "Sugitama" has an umami flavor. The aroma is melon-like and melon-like. The palate has a gentle sweetness, followed by a strong umami, and finally a lingering sourness and moderate bitterness. It is surprising to be able to drink this flavor for about 1,100 yen. As the description says, it has a refreshing aftertaste, which makes it easy to drink. I think it would go well with rape blossoms.
Japanese>English
大門静香純米吟醸
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カチカチ山
Sake from Osaka. Sake from Osaka tends to have a relatively firm body. The aroma is a bit melon-like. The mouthfeel is full of umami, followed by a sourness that lingers in the mouth and nose, leaving a rice aftertaste. Because of the acidity, it blended well with vegetables with lemon dressing.
Japanese>English
福乃友春純吟 秋田犬ラベル純米吟醸
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カチカチ山
The wife's spring sake series, part 5. This sake was returned with sweets on White Day. The aroma is fruity and gorgeous. The mouthfeel is gentle and smooth, and the umami flavor comes through quickly. The aftertaste is moderately sour and goes down the throat gently, and the aftertaste is gentle and soft. The bitter taste of the rape blossoms complemented the sake's umami, making it a perfect match. The label is cute and the taste is gentle, so I would recommend it to sake beginners.
Japanese>English
Kaze no Mori秋津穂657純米
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カチカチ山
I've had it once, but with taste confirmation. It has a moderate gasiness, sweetness, and umami. The aftertaste is refreshing. Stable taste. It was paired with grilled eggplant and went perfectly with it. A truly happy moment.
Japanese>English
Koeigiku白月生酒無濾過
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51
カチカチ山
I was curious about this brand. Since I drank it after Omachi, it has a clean mouthfeel and a gentle rice flavor, but it is very easy to drink and has a gentle aftertaste. Very easy to drink. It goes well with yakitori, of course.
Japanese>English
Kikuhime山廃純米生原酒純米山廃生酒
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カチカチ山
Sake from Ishikawa Prefecture. It has a high alcohol content (19 degrees, I think?). It has a very fruity mouthfeel, with a refreshing acidity in the aftertaste, and a lingering finish that goes well into the nose, which I personally like very much. The alcohol content is high, so you have to be careful with this sake.
Japanese>English
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48
カチカチ山
The owner of the restaurant is from Kagawa, so we selected this brand. The taste was clean and refreshing, with a complex aftertaste from the strong and complex flavor unique to Omachi. The Omachist's wife was satisfied with the taste.
Japanese>English
Atagonomatsuはるこい純米吟醸
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49
カチカチ山
Okusama's Spring Sake Series Part 4. Silky taste from its pink appearance. I thought it might be sweet from its color, but it is not as sweet as it looks and is very easy to drink with a gentle sweetness and a refreshing taste. A good sake that can be recommended for beginners.
Japanese>English
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カチカチ山
I wanted to pair yakitori with sake, so I searched for a sake and yakitori restaurant in my neighborhood, found one that looked good, and came to visit. After consulting with the owner about a refreshing sake, we decided on this sake. The sake was gentle on the palate, with a refreshing aftertaste while giving off the delicious flavor of the rice. It was a great match for the yakitori. I have had this sake once before, but it was before it was registered with Sake-no-wa, so I was happy to have it again.
Japanese>English
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カチカチ山
While waiting at a liquor store in a mall, I found a corner for comparing local liquors and bought a bottle (180 ml). The wife said it smelled like apple cider vinegar. It tastes like apple cider vinegar. The taste was smooth and the umami spread out well. The rice polishing ratio is 70%, so the taste is quite complex. The acidity comes in later, and it goes down the throat smoothly. There is not much of a lingering aftertaste. The impression is that it is an easy-drinking sake.
Japanese>English
Ichidai Misen生原酒純米大吟醸
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カチカチ山
I bought this bottle on a hunch that it would be delicious, when I spotted it at a liquor store. The manufacturer seems to have changed its name to "Sakurao Brewery and Distillery" now. The aroma is fruity, like pineapple. The palate is smooth and smooth, with a slight sweetness, followed by a light spread of rice flavor and a gentle bitterness on the back end. It is very easy to drink, with a lingering aftertaste that leaves a strong aftertaste deep in the nose. Overall, this sake is very gentle and easy to drink. We had it with mugwort dumplings, which complemented the sweetness very nicely.
Japanese>English
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カチカチ山
I have been curious about "Yuki no Mayu" for a long time. I found a 300ml bottle at a nearby liquor store and bought it. The aroma is mildly fruity, like a pear. In the mouth, the fruity taste spreads from a gentle gasiness, and the umami of the rice moderately follows. The acidity and the lingering taste in the nose are pleasant at the end. Since it is 14%, it can be drunk quickly and easily, so in a sense, it is a sake that requires caution. The 300 ml bottle is easy to keep on hand and easy to buy, which makes me happy.
Japanese>English
Ippakusuisei吟の精純米吟醸生酒
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カチカチ山
I had wanted to try "ICHIHAKUSUISEI" for a long time. I went to a liquor store wondering which "ICHIHAKUSUISEI" to choose, and fell in love with this label at first sight and decided immediately. The aroma was sweet and pineapple-like. In the mouth, the moderate gasiness, sweetness, umami, and acidity spread through the mouth in good balance, leaving a lingering aftertaste on the nose and a gentle feeling as it slides down the throat. Personally, I like it very much. I feel that this sake is easy to drink even for beginners. This one is a reissue, so I would like to try others.
Japanese>English
Tokujiro陽炎純米吟醸生酒無濾過
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50
カチカチ山
This is the third in the series of spring sake for the wife. We fell in love with the label and decided immediately after tasting it. The aroma is slightly pear-like. The mouthfeel has a slight gasiness with a sweetness that comes in gently, followed by an umami taste that spreads in the mouth. It goes down the throat gently but crisply, leaving a subtle aftertaste. Overall, I have the impression that many of the spring sakes are gentle. It seems that there are many spring sakes that match the wife's tastes, and the series will continue for a while 🌸.
Japanese>English
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