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SakenowaRecord your sake experiences and discover your favorites
KK
勉強中です、いろいろ教えてください♪

Registered Date

Check-ins

211

Favorite Brands

0

Sake Map

The origins of the sake you've drunk are colored on the map.

Timeline

Haneya純米吟醸 富の香
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魚bar 一歩
38
K
Holy Haneya! The sake of choice! Really good! Perfectly balanced with the sweetness... I love the petit fizziness too! I've definitely decided to keep Haneya in my house 🪶.
Japanese>English
Kano
K, Hi 😊Haneya is cosy ☝️ delicious and cheap ✨I'm grateful for the sake people ✨By the way, Totti from Sake Sen-do Horiichi is also a sake I'm recommending ☝️
Japanese>English
K
Hi Kano! Thank you for letting me know...I will definitely try to drink it!
Japanese>English
Tengumai白 山廃 純米大吟醸
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1dL
34
K
A little premium & rare sake 🌟. I think this is the first time I've ever had a sake that drinks so smoothly like water... Extremely neutral and non-habit-forming, but still has the good points of sake. I don't know if this is the right way to describe it, but it tastes like the end result of the pursuit of pure deliciousness! 😶 This place is a wine bar, but they also have great sake 👍
Japanese>English
Glorious Mt.Fuji純米大吟醸 無濾過生原酒 壽限無
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魚bar 一歩
32
K
Jukinmu from Eikoufuji, which I first fell in love with! Ahhh... really easy to drink... The flashy umami flavor is surging through. What can I say, it's gorgeous💐. Apparently, this one was made to be a food sake. Indeed, I felt like I could have many glasses of it with a meal 🍱.
Japanese>English
Sugata初すがた 純米吟醸 無濾過生原酒 R6BY
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魚bar 一歩
30
K
Purity! It was new sake, wasn't it? It was fresh on the street🫧. Ume sardines are also very tasty (@ ̄ρ ̄@) This restaurant is too cozy! 🛌
Japanese>English
Hanatomoe水酛×水酛 無濾過生原酒
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Sake Collctive &Spirits
48
K
I like this a lot! The level I would like to have in my house! Strong and mellow sweetness like apple syrup 🍎. They use mizumoto junmai sake as brewing water. In other words, this is also a noble sake! A day full of luxurious sake✨
Japanese>English
Kano
Hi K, nice to meet you 😆I was drawn by the rabbit icon 😁I'm amazed that you only drink kijo sake...I've never had it myself ✨I'm learning a lot about it ☝️
Japanese>English
K
Hi Kano, nice to meet you! I also drank it for the first time that day and it was very rich... Sake is very deep 😳.
Japanese>English
龍驤貴醸酒 ツツジ
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Sake Collctive &Spirits
40
K
It is similar to dandelion, but this one has an aged medicinal and sour taste like Chinese herbs. It is no longer like Shaoxing wine! It seems to go well with ice cream and other desserts: ⚔️ The azalea and dandelion are the yeast used to make sake, and they use yeast from flowers instead of the yeast used in ordinary sake. I didn't know such a sake existed 🌻.
Japanese>English
龍驤貴醸酒 タンポポ
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Sake Collctive &Spirits
37
K
Sake made by Toyonaga Shuzo in Kumamoto! Only this store and one other store carry this very rare sake: ★★★★★ Kijoshu is a sake made using a luxurious method in which the sake itself is used instead of water during the brewing process. The sake is brewed with the help of dandelion flower yeast and blended with richly flavored old sake. I see...the sweet honey taste reminiscent of brown sugar is the result of the old sake... 🍯.
Japanese>English
Ryusei蔵生原酒 八反35号
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Sake Collctive &Spirits
36
K
Highly acidic, no longer over-aged pears🍐. Slightly effervescent 🫧. I looked it up and found that it is a sake that goes well with ponzu. I would like to try it! I drank too much 💦 because it was a Chiyomusubi special that day.
Japanese>English
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Sake Collctive &Spirits
39
K
I always wanted to drink! First time kuraudei: ☁️ At 6% alcohol, it's lighter than I expected. Tastes like lactic acid like calpis 🥛. I also enjoyed the freshly opened 🫧 bottle. Much closer to a dessert drink than I expected 🥺. A little more body-heavy and full-bodied would be nice! 🥊 I've been to this restaurant for a while now and it's a great place to stay for the menu and the friendly atmosphere!
Japanese>English
Chiyomusubi一際 純米吟醸 山田錦50
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Sake Collctive &Spirits
43
K
It was the most fruity of the 5 varieties we drank! The sweetness was moderate and refreshing without being overpowering🚿. It was interesting that each flavor had its own personality, not just a gradient change in taste depending on the polish 🌈.
Japanese>English
Chiyomusubi一際 特別純米 五百万石55
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Sake Collctive &Spirits
39
K
The 200th memorable check-in is here: ‼️ The attack is sweet, but afterwards I feel a little bitterness... Or rather, I can feel the alcohol that seems to linger on my tongue. It was probably the hardest to drink out of all the Chiyomusubi drink comparisons! Sesame mackerel, bonito sakataki cream cheese strongest 🐟.
Japanese>English
ひなはなママ
Good evening, Mr. K😄. Congratulations on your 200 check-ins㊗️🎉🎊Congratulations on your Chiyomusubi drinking comparison, a good comparison with a completely different lineup😆Please continue to enjoy and meet even better sake❣️
Japanese>English
ジェイ&ノビィ
Good evening, Mr. K 😃. Congratulations on your 200 check-in ㊗️㊗️ in the middle of the Chiyomusubi drinking contest 🎉. I didn't know there were so many different types of chiyomusubi 😳.
Japanese>English
K
Good evening, HinaHanaMama 😊. Thank you for always liking our site... It's still fun to compare drinks: ❤️
Japanese>English
K
Good evening, Jay & Nobby 🌃 Thank you for your comment! I didn't know that until I did a sake comparison 🥺. The best thing about sake is that you can enjoy so many different kinds of sake in one brand 👍.
Japanese>English
Chiyomusubi純米大吟醸 山田錦 40 「舞う白鳥」
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Sake Collctive &Spirits
34
K
The second of the five Chiyomusubi varieties drinking comparison is sweet-tart and easy to drink! This is a quintessential Junmai Daiginjo! Is Chiyomusubi a brand that leaves a slightly bitter taste overall? I have the impression that it is a brand that leaves a little bitterness overall.
Japanese>English
ChiyomusubiCHIYOMUSUBI AWA SAKE SORAH
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Sake Collctive &Spirits
33
K
This is sparkling! It has a white wine feel 🥂. Although the sweetness comes later, I am still bothered by the bitterness of the carbonation characteristic of sparkling. Sparkling may still take some getting used to. The photo of the food is the tantanmen and xiaolongbao we had at a nearby restaurant, XueMeiHua! 🍜 I was so hungry that I devoured them in no time 🤤.
Japanese>English
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Fuku no Kura (福の蔵)
26
K
Delicious! A little spicy? Eating firefly squid brings out another nuance of umami and sweetness 🦑. I've never tasted anything like it before...but it's delicious. It's like a candy or something...gummy feeling? Stop by Yebisu Brewery Tokyo I saw the original paintings by Hirohiko Araki at the exhibition "Evisu in Bijin-ga de toured Ebisu" (Beautiful Pictures of Evisu).
Japanese>English
Mutsuhassenシルバーラベル 吟醸 生原酒
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Sake Collctive &Spirits
30
K
Super fresh! Fizzy feeling 🫧. Quite a favorite. Refreshing sweetness, flavor, and just a little bit of bitterness 🌱. Alcohol content is strong at 16%!
Japanese>English
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Sake Collctive &Spirits
26
K
Tsuchida Sake Brewery, I really like it! The mild sweetness like honey fills your mouth. The umami also overflows with a competitive flavor! Rich and full-bodied is the perfect word. I even have the sensation that it is so sweet that it might make me fat🍭. Shin Tsuchida was also delicious, and it doesn't betray me!
Japanese>English
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家飲み部
19
K
Yesterday morning I was drinking. I've tasted some of the drinks you gave me, Notes on what I feel after studying a lot📝. I wonder if I can taste the umami in the attack. I think so, but it's still refreshing. I think I can feel the umami in the attack, but it is still refreshing. It actually has an alcohol content of 15 degrees. It is said that sake is basically a sweet sake, but I don't think this one is that sweet. It has a bitter taste and a tingling sensation on the tongue, and this sensation lingers on the tongue for a while. Perhaps, it shows its true value when paired with dishes such as simmered goldeneye! This time, I paired it with an egg omelet made with Oita soy sauce. Alcohol content: 15 Rice polishing ratio: 55 Sake meter: +7 Acidity: 1.2 ---Following is a more in-depth look at what we found out and what we felt ----... Yoshinogawa was founded in 1548, making it the oldest sake brewery in Niigata Prefecture. The brewery is located in Nagaoka City. The sake is often described as fresh, refreshing, clear, and clean. Next time, I would like to try it with a meal.
Japanese>English
東長むつごろうさん はじめて 純吟無濾過生原
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鮨 花おか
23
K
Impression. Fruity in another dimension. No longer a juice. The sushi was Hakodate's thunder squid (🦑). The sticky and cozy texture of the squid made me swoon. The tempura was sea bream from Sakurajima, Kagoshima Prefecture. The tempura was made with sea bream from Sakurajima, Kagoshima Prefecture. It was super fluffy and delicious.
Japanese>English
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