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SakenowaRecord your sake experiences and discover your favorites
夢茶苦茶也夢茶苦茶也
転勤族のおじさん。 会津若松市勤務時に日本酒に目覚めてしまい、その後も色々な町の酒屋、蔵があり、美味しく頂いております。 現在、日本酒不毛と思ってた北海道に戻り、基本一升瓶買いしながら、お店も開拓してましが、お年頃なのでほどほどに‥

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466

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Sake Map

The origins of the sake you've drunk are colored on the map.

Timeline

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ナマラヨシ
33
夢茶苦茶也
Intention! But what about just "good"? I am not sure if it is just "good" or not. It has been a long time since I have had a Jikin, and I can't keep up with the praise I hear from others. Sake degree: zero Rice used: Hachitan-Nishiki, Yamadanishiki Polishing ratio 60
Japanese>English
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家飲み部
43
夢茶苦茶也
mildly bitter taste It's drinkable, but it's a yellow light. We bought a room temperature exhibit at the supermarket and had it chilled. Polishing ratio 75 Alcohol content 14.5 It is not sold at Kanazawa station.
Japanese>English
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家飲み部
37
夢茶苦茶也
Sweet, Acid Purchased at the supermarket to see what to do with today's sake. It feels too easy to drink, and when I looked closer, I saw that it contains an acidifier. Alcohol content 15 degrees Celsius.
Japanese>English
Tokai Zakariあおい純米吟醸
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家飲み部
43
夢茶苦茶也
The wine was very vigorous when the cork was opened, but the schwarziness was quite subdued. After that, it is sweet and delicious! Looking at the label again, it is Tachiaoi!
Japanese>English
alt 1alt 2
35
夢茶苦茶也
It was in the "anyone can drink" section of the inn, so I tried it, but it was like apple juice with alcohol in it. This might be good. But, I don't know if it's either one or the other. Alcoholic content less than 11 degrees Celsius
Japanese>English
Toyonoumeうめ子のひみつ純米吟醸
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家飲み部
34
夢茶苦茶也
Jacket purchase! Deliciously sweet with a sense of freshness Must be my first time at the brewery. Good to know it was tasty! Fire-aged 100% Gin-no-Yume Polishing ratio 60 Alcohol 14%.
Japanese>English
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家飲み部
37
夢茶苦茶也
It has been a long time since I have had it at home. Mildly delicious and bitter. It is still delicious. It is my favorite sake brewery in Hyogo Prefecture. 100% Yume-Nishiki from Hyogo Prefecture Rice polishing ratio 60 Alcohol content 16%. There is a slight ripeness
Japanese>English
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家飲み部
47
夢茶苦茶也
I bought it because it was recommended to be heated, and I wondered if it was still warm in the spring. It tastes sweet and sour cold, but when warmed, it becomes milder and less acidic, making it even more delicious, But when I warmed it up, it became milder and the acidity was reduced, making it even more delicious. Fire-aged Unblended Sake 21by Rice polishing ratio 65 Alcohol 16%. 100% Miyamanishiki produced in the prefecture Kisou village, isn't it?
Japanese>English
Dan純米吟醸山廃原酒生酒無濾過
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にゃごりん
36
夢茶苦茶也
Sake that has been laid down for 10 years. Old Yamahai sake. They say it is good warmed up, so I asked them to warm it up and it is delicious that way. 100% Omachi Alcohol content 17-18%. Polishing ratio 55
Japanese>English
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