We received this sake as a consecration sake for the ground-breaking ceremony.
The sake is light and easy to drink.
I am thinking of using some of it as a cooking sake, since it is in large quantities (2 shou). It would be even better if it were heated up,
Today, the wife prepared the first grilled saury of the season for dinner, so we hurried to the local supermarket to get some hiyaoroshi to go with it 😊.
It's good to taste seasonal foods for both sake and snacks ❗
#I feel like I'm writing a diary 🍶🍶. 😰😰.
