Today's drink is here💁.
Echigo Sakura Daiginjo from Niigata Prefecture.
The top aroma is not strong but gorgeous, and in the mouth, the bitterness from the juicy sweetness does a good job.
It also has a slight dryness. It can be used as an after-dinner drink.
It is so easy to drink that it was gone in no time.
#EchigoZakura
#Echigo Sakura Brewery
Sweet, Acid
Purchased at the supermarket to see what to do with today's sake.
It feels too easy to drink, and when I looked closer, I saw that it contains an acidifier.
Alcohol content 15 degrees Celsius.
Gorgeous ginjo aroma.
Slightly sweet on the palate, with a tartness and sweetness reminiscent of green apples, and a moderate pungency of alcohol.
The aftertaste is light but still spicy and sweet.
Alcohol 16%.
Sake meter degree +3
Acidity 1.5
Star ⭐️⭐️⭐️⭐️