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越後鶴亀Echigotsurukame
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Flavor Chart®

A chart created from flavor analysis of user comments.

Echigotsurukame Flavor Chart

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Tags generated from flavor analysis of user comments.

Timeline

Echigotsurukame純米吟醸 一回火入れ 瓶貯蔵 ひやおろし純米吟醸ひやおろし
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しんしんSY
Echigo Tsurukame is a name I've had Koshichi before, but this hiyaoroshi (hiyoroshi) was the day of the event! We had a lot of sakes! Master says the first round of dishes is over! How much more can you serve? extensive knowledge Alcohol 15%. Sake degree ±0 Acidity 1.5 Amino acidity 1.0
Japanese>English
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36
冷やしトマト
Purchased at Niigata Sake Shop Purchased while strolling around Niigata station 💰. I personally think that the hottest sake in Niigata right now is this Koshien series 🤔. Many of them are low in alcohol content, but this X-Wing is a whopping 7%! I immediately opened the bottle 🍶 and it's delicious! As the description says, it has sweetness and acidity like muscat juice 🍇It also has a fizzy feeling almost like carbonation, so you can drink it in huge gulps 😊It's like a juice, but there are definitely elements of sake that I can't quite put into words 🌾It's a strange sake 🍶. I imagine it is less acidic than death☆star which has a similar taste🤔. Personally, the balance of X-Wing is more to my taste 😚 and very tasty 😋. Thank you very much for the food 😋😋.
Japanese>English
ジェイ&ノビィ
Good evening, chilled tomatoes 😃. Koshitai series! It's good. ‼️ We had Junmai Daiginjyo S-trooper last year 😋. The sweet and sour sparkling 7 degrees is a killer 🤗I'll take note 📝!
Japanese>English
Echigotsurukame浴美弌純米吟醸無濾過生原酒にごり生
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21
KRN
Purchased at CoCoLo Niigata. 10% alcohol Citrus acidity Tastes like white wine 🧡.
Japanese>English
Echigotsurukame吾木香 純米吟醸 中取り瓶火入れ
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家飲み部
48
おうどんパン
This is the fifth in the series of Niigata souvenirs! I drank it at Ponshu-kan and it really stung me! And it's a limited edition only available at Ponshukan! Nakadori...this is also a luxury! The taste is light sweet and sour with a chili-like sensation! The aftertaste is dry, so you won't get tired of drinking it! I really hope they make this a regular item... yummy... Or mail order it...
Japanese>English
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akikoda3
Echigo Tsurukame - Echigo-Tsumari Episode4.3 Rating 4.3 Rice: Miso Nishiki, Polishing ratio: 60%, Alcohol: 14%, Sake degree: ±0, Acidity: 1.6, Amino acidity: 0.8 This is a Koshizuki brand produced by Nobuyuki Yokota, the master brewer, in pursuit of the sake rice he wants to use and the taste he envisions. This Junmai Ginjo-shu is made with Miso Nishiki rice. It has a rich sweetness with a light and refreshing sharpness that can only be achieved with low-protein rice. The elegant touch is followed by a sweet and sour fruity taste. It has a clear, fermentation-derived gasiness that can only be achieved with Nakadori.
Japanese>English
Echigotsurukame越弌 純米大吟醸 Vader
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uMa
Koshizui Junmai Daiginjo Vader Rice: 100% Gohyakumangoku produced in Niigata Prefecture Rice polishing ratio 50%. Alcohol content 14%.
Japanese>English
Echigotsurukame純米吟醸 別囲い純米吟醸
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家飲み部
30
おしんこ
Niigata City. It is clear and easy to drink. The aroma is not strong, but it has a nice aroma that passes through the hole when you drink it. It is easy to match with refreshing tsumami.
Japanese>English
Echigotsurukame越弌 kasumi純米吟醸
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charara
★★★★⭐︎ Great effervescence! Aroma is like fruit ◎ Sweet and refreshing But there is something that lingers in the aftertaste
Japanese>English
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