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越後鶴亀Echigotsurukame
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Echigotsurukame Flavor Chart

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Timeline

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akikoda3
Echigo Tsurukame - Echigo-Tsumari Episode4.3 Rating 4.3 Rice: Miso Nishiki, Polishing ratio: 60%, Alcohol: 14%, Sake degree: ±0, Acidity: 1.6, Amino acidity: 0.8 This is a Koshizuki brand produced by Nobuyuki Yokota, the master brewer, in pursuit of the sake rice he wants to use and the taste he envisions. This Junmai Ginjo-shu is made with Miso Nishiki rice. It has a rich sweetness with a light and refreshing sharpness that can only be achieved with low-protein rice. The elegant touch is followed by a sweet and sour fruity taste. It has a clear, fermentation-derived gasiness that can only be achieved with Nakadori.
Japanese>English
Echigotsurukame越弌 純米大吟醸 Vader
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uMa
Koshizui Junmai Daiginjo Vader Rice: 100% Gohyakumangoku produced in Niigata Prefecture Rice polishing ratio 50%. Alcohol content 14%.
Japanese>English
Echigotsurukame純米吟醸 別囲い純米吟醸
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家飲み部
29
おしんこ
Niigata City. It is clear and easy to drink. The aroma is not strong, but it has a nice aroma that passes through the hole when you drink it. It is easy to match with refreshing tsumami.
Japanese>English
Echigotsurukame越弌 kasumi純米吟醸
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charara
★★★★⭐︎ Great effervescence! Aroma is like fruit ◎ Sweet and refreshing But there is something that lingers in the aftertaste
Japanese>English
Echigotsurukameワイン酵母仕込み 純米吟醸
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家飲み部
50
おうどんパン
Niigata Souvenir Series #2 Echigo-Tsurukame is famous as the pioneer of wine yeast brewing! It has a caramel-like sweetness, a wine-like acidity, a light alty taste on the nose, and a slight bitterness, and it finishes with a refreshing crispness! It is different from the wine yeast brewed Hato Masamune and Hououmida... It has a very light aftertaste, yet it has a wine-like astringency. It seems to have a characteristic or not...it is difficult to evaluate... I've had a lot of wine yeast brewed sake, so that's how I feel about it, but I think it would be rather shocking if a beginner to sake drank it.
Japanese>English
Echigotsurukame越弌 Vader純米大吟醸
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97
Takashi
Echigo-Tsurukame's Koshiichi, which I had never heard of before, but when I found out it was Star Wars, I bought it at a liquor store near there on my way home from a client's office 😆. They had two bottles for sale, Vader (Darth Vader) and A New Hope (Episode 4) and maybe the opposite. I wanted both, but it was tough to carry two bottles home from work, so I went with Vader this time 😬. (Vader is deep, heavy and majestic, while A New Hope is fresh and crisp.) It looks like Darth Vader? I'm not sure 🌑. Pouring it out of the jet black bottle and drinking it, it's surprisingly fresh💦? A little fruity? A little sour, a little acidic? Low alcohol, maybe easy to drink? On the second day, though, it tastes even better 😋 A little more sweet? Tastes good with just the right amount of acidity 😋. I thought it would be more like the dark side 👿? I thought it would be more dark side 👿, but I guess it's still more Anakin? (Sorry if you don't know Star Wars) But still, I want to explore the world of this series a little more 😜. I was wondering if you have any Darth Vader stuff at home? I looked for one, but all I could find was a cap for the airing place on my bike!
Japanese>English
ma-ki-
Good evening, Mr. Takashi! Echigo-Tsurukame, I didn't know they had such a sake 🎵. I was in Osaka wondering why the bicycle air cap from the many goodies 🤣.
Japanese>English
Takashi
Good evening, ma-ki-😊. I also found out about Star Wars drinks ☄️ the other day! My oldest and youngest sons, who are now out of the house, both love Star Wars, so I thought there would be a lot of Vader stuff around, but this was all I could find 🤣.
Japanese>English
ジェイ&ノビィ
Hi Takashi 😃 I couldn't imagine Star Wars from Echigo-Tsurukame 😅It would be nice to drink it while remembering the excitement of my boyhood when I saw Episode 4 😌.
Japanese>English
Takashi
Hi Jay & Nobby😊. It sounds like the toji likes Star Wars 🤣. It sounds like there are so many amazing lineups, it's kind of exciting 🤩.
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