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悦凱陣Yorokobigaijin
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A chart created from flavor analysis of user comments.

Yorokobigaijin Flavor Chart

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Tags generated from flavor analysis of user comments.

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Where to Buy

Product information is as of 5/9/2025.

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Brands from Maruo Honten

YorokobigaijinHomare GAijin

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We analyze the flavors based on everyone's comments and select similar brands.

Location

93 Enai, Kotohira, Nakatado-gun, KagawaOpen in Google Maps

Timeline

Yorokobigaijin赤磐雄町 山廃純米 生純米山廃生酒無濾過
alt 1
40
さなD
Fruity, yet unique with a hint of maturity. The sweetness, acidity, and bitterness are all very well balanced. I like this kind of balance.
Japanese>English
alt 1alt 2
20
Masaki
Some sweetness. Bitter and dry for the first time in a long time. Sake degree ➕12°. Slightly melon-like Maybe it's because I've been drinking a lot of fruity sake lately. It felt like a sharp taste in my throat.
Japanese>English
Yorokobigaijin山廃オオセトむろか生純米山廃生酒無濾過
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119
stst
This is the ninth time around Japan (excluding Okinawa, which is currently closed). Last stop is Kagawa Prefecture. The last one is "Etsukaijin", which is aged for about one year! When I opened the bottle and poured it, the aroma was calm and thick with a wide range of aromas such as nuts, butter, and aromas. The mouthfeel is smooth. The massive, concentrated mass of flavor comes rushing in. The roundness of the wine is not overpowering or cloying, and the spread of richness and umami like caramel and nutty flavors is pleasant and gentle. The moderate stimulation of acidity and astringency is directly connected to the sharpness of the wine, so it is a well-rounded taste that does not tire the drinker ✨. I am thinking about my trip to the Setouchi area scheduled for the end of March. I will enjoy the aging after opening the bottle 😋.
Japanese>English
Yorokobigaijin純米吟醸 興 うすにごり生純米吟醸生酒にごり酒
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38
じゅんさん
Raw freshness, rice flavor, sweetness and firm body. The dry taste goes well with the duck! Serve with Kawachi duck loin tataki. Sake meter: +8 Acidity: 1.5 Rice:Hachitan-Nishiki produced in Hiroshima Prefecture Rice polishing ratio: 50 Alcohol content: 17-18 Sake Supper Utsuyo
Japanese>English
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家飲み部
21
Lucky
Comparison with Sanju Yumachi. Complex flavor in a dry taste. This one may be a little less frizzy. Goes well with fish. Preference 75
Japanese>English
Yorokobigaijin攻めブレンド純米生酒無濾過
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30
ケ・セラ・セラ
The Shikoku! It is incredibly dry, and the sweetness and acidity hit you hard in the mouth! I love this label 🏷️! I can't stop drinking it!
Japanese>English
kenta51d
That's a great name. Looks delicious.
Japanese>English
かっしー
Huh? You're talking about labels?
Japanese>English
ケ・セラ・セラ
@kenta51d Gutsy and dry, very tasty!
Japanese>English
ケ・セラ・セラ
@kasshisha Yes, I'm talking about labels (LOL).
Japanese>English
1

Brands from Maruo Honten

YorokobigaijinHomare GAijin

Similar Brands

We analyze the flavors based on everyone's comments and select similar brands.