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SakenowaRecord your sake experiences and discover your favorites
＠水橋＠水橋
自宅の2台目の冷蔵庫をセラー代わりにプチ熟成を楽しんでおります コロナ禍前からも自宅飲みが多いですね 旅行ついでの酒屋さん探訪も好きです 2024レマコムも導入したのにキッチン冷蔵庫にも侵食して家族から怒られてます(･･;)

Registered Date

Check-ins

1,301

Favorite Brands

0

Most Check-in Brands

Fusano Kankiku
78(13.59%)
Shinshu Kirei
53(9.23%)
Maboroshinotaki
29(5.05%)
Chikuha
25(4.36%)
Masuizumi
22(3.83%)

Sake Map

The origins of the sake you've drunk are colored on the map.
Nagano
289(22.21%)
Toyama
227(17.45%)
Niigata
91(6.99%)
Chiba
90(6.92%)
Ishikawa
72(5.53%)

Venues With Most Check-Ins

リカーポケット みずはた (みずはた酒店)
25(16.67%)
いずみや沖縄店
19(12.67%)
河野俊郎酒店
17(11.33%)
酒酔 醍醐
14(9.33%)
リカーショップよしだ
13(8.67%)

Timeline

＠水橋＠水橋
Yamasan純米吟醸原酒生酒無濾過
山三酒造Nagano
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ずくだせ！信州の日本酒
126
＠水橋
Yamazan Junmai Ginjo Yamadanishiki Gowari Gobu Unfiltered Nama-shu 720ml Rice used: 100% Yamadanishiki grown in Hyogo Prefecture Rice polishing ratio: 55 Alcohol content: 15%. We opened the bottle of Yamazan ✖️ Yamadanishiki, which was delivered by Shimizuya in May. It starts with a light and fresh flavor, and the sizzling umami makes you want to drink as much as you want. Since it has been a hot day, we enjoyed it with a glass of soothing water in between 😄.
Japanese>English
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家飲み部
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＠水橋
Rice and Agave Symposium Hanakaze 720ml Ingredients ... Rice (from Akita Prefecture), rice malt (from Akita Prefecture), hops Ingredient rice ... 100% Akita rice Rice polishing ratio ... 90 Alcohol content ... 14%. This is from Mashidaya. A modern sake that is the complete opposite of the classical label. I write the same thing as Mashidaya's comment, but it is true. My wife said the same thing😄. It kind of made me want to visit Oga😃. But it's hot from this morning too 🥵. Let's all keep going until the evening 😀.
Japanese>English
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家飲み部
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＠水橋
Amezure Sugiyama Nagare Omachi Dr.Sugiyama 720ml Rice used: 100% Omachi from Okayama Prefecture Polishing ratio 60 Alcohol content 16%. We bought this at Izumiya Naha store, but could not finish it during our stay and took it home. I imagined it would be a little sweeter because it is Omachi, but it was not sweet at all, but rather slightly dry. It was produced in 2025.04. It seems to have been released in the fall last year. Is it a fusion of classical and modern 😉.
Japanese>English
＠水橋＠水橋
Tsukiyoshino純米吟醸原酒生酒無濾過
月吉野Nagano
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ずくだせ！信州の日本酒
117
＠水橋
Tsukiyoshino Purple Unfiltered Nama-shu - Yamadanishiki brewing - 720ml Raw material rice: Yamadanishiki produced in Nagano Prefecture Rice polishing ratio 59 Alcohol content 16%. It is light and fresh, but the umami flavor sinks in. I am also very interested in the purple version. It is so delicious that I have been drinking too much since Tuesday.
Japanese>English
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酒酔 醍醐
126
＠水橋
KATSUKOMA Junmai-shu Rice: Gohyakumangoku Rice polishing ratio 60 Alcohol content 16 Daigo Kanazawa Store (10) Well, it's the last order 😄. But I think there was a bottle of sake left on the table for a while even after the all-you-can-drink was over. All-you-can-drink at Daigo is really fun 😀. I heard we went to karaoke after this, but I don't remember 😰. Thanks to that, I was down all day Saturday 😅.
Japanese>English
＠水橋＠水橋
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酒酔 醍醐
120
＠水橋
Kido Junmai Ginjo Summer Gale Ingredients : Gohyakumangoku Rice polishing ratio : Koji 50%, Kake 55 Alcohol content : 15 Daigo Kanazawa 9 The time limit is approaching. It's been a while since I've had a KID, summer sake.
Japanese>English
＠水橋＠水橋
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酒酔 醍醐
115
＠水橋
AKABU AKABU Junmai Ginjo Polishing ratio 50%. Alcohol content 15 Daigo Kanazawa 8 Next, I would like to have Akabu ^ ^. But there was no seasonal sake and this was it. It's a pity, but I won't say anything extravagant. It's a classic sake, it must be delicious 😃.
Japanese>English
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酒酔 醍醐
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＠水橋
Kinjaku Junmai Ginjo Hidenokakushi Namaho Alcohol content: 16%. Daigo Kanazawa Branch (7) This was the Kinjaku of the day. It has been about 1 hour and 10 minutes since the start. My memory is gradually getting fuzzy...
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まえちん
Good morning, @Mizuhashi 😀 ☀️😀 Daigo's all you can drink is the best 😚👍✨I'm jealous 🤩Kinjaku is not something you can drink around here 😋 I'll look forward to seeing more 🫡.
Japanese>English
＠水橋
Hello Maecin 😃 I have only had Kinjaku in Daigo 😅. It's really fun to look for the fridge over the counter 😆.
Japanese>English
ジャイヴ
Good evening, @Mizuhashi 🌛. Huh? ［There was a "Golden Sparrow" in Daigo? Oh shoot, I missed the Golden Chun-Chun drink 🤣.
Japanese>English
＠水橋
Hi Gyve, good evening 🌇. Hmmm 🤔 the menu is always stocked so I might not have posted it 😉. Last time I'm pretty sure they served 2 kinds of golden sparrows 😁. I think if you ask the waiter you'll get a variety 😃.
Japanese>English
＠水橋＠水橋
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酒酔 醍醐
119
＠水橋
Kunitatsuru Overture Alcohol content: 15 Daigo Kanazawa Branch 6 Next, a recommendation from the waiter. This is a locally brewed sake from Fuchu City, where sake brewing has been revived after 38 years and will start anew in 2024. Of course, this is my first time 😄.
Japanese>English
＠水橋＠水橋
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酒酔 醍醐
114
＠水橋
Etsukaijin Junmai Ginjo Kou Rice：Hachitan-Nishiki produced in Hiroshima Prefecture Rice polishing ratio: 50 Alcohol content: 15-16 Daigo Kanazawa ④ Next, my sake-loving colleague chose this one at the counter. It might be my first time too. It has a rather body 😃.
Japanese>English
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酒酔 醍醐
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SENKOKU KABUTATSUMI Rice used: Domaine Sakura Yamadanishiki Rice Polishing Ratio : Koji:50% Kake:60 Alcohol percentage: 14 Daigo Kanazawa ⑤. Next is Beetle😄. This is also all-you-can-drink♪ Out of 7 people, 5 are beer drinkers and 5 are highball drinkers. Two of them said they might like this 😊. The topic of conversation was aiko for some reason😅.
Japanese>English
＠水橋＠水橋
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酒酔 醍醐
ナベさま部
120
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Nabeshima Ginjo Summer Moon Rice used: 100% Yamadanishiki Rice polishing ratio: 50 Alcohol content: 15 Daigo Kanazawa Store (3) Summer Moon🌙 was also available! The other members are also happy with the taste. It's a great conversation starter 😁.
Japanese>English
＠水橋＠水橋
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酒酔 醍醐
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Tazake Comet Junmai Ginjo Rice used: Comet Rice polishing ratio 50%. Alcohol content 16 Daigo Kanazawa Store Last time we had only expensive Tasake in stock and gave up on it, but this day we had Comet 😃. This one is also refreshing and good for summer 😆.
Japanese>English
＠水橋＠水橋
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酒酔 醍醐
105
＠水橋
Silver/Kuro Unfiltered Nama Sake Rice：Matsugawa-mura, Nagano Prefecture, specially cultivated rice "Hitogochi Alcohol content: 15%. We went to Daigo Kanazawa...all-you-can-drink excellent sake course 3,500 yen, 120 minutes. I'm so excited 😆. We started with "Iraka" first. There were 7 of us, so we were told to drink up the magnum bottles already opened. There was also a gold series, but it was impossible to drink as much as we could. No wonder😅.
Japanese>English
ジャイヴ
Hello @Mizuhashi! I'm so glad you had a good time at Daigo with your friends 🥰. I had "Iraka" and "Nabeshima SummerMoon" myself, but I can't stand the fact that you can drink all the sake you want ✨. I see...so you can drink all you want if you are a big group 🤔.
Japanese>English
ジェイ&ノビィ
Hello @Mizuhashi😃 We adore Daigo 🥹I'm glad you have good drinks as much as you can drink 🤗I hope I can manage to make my dream come true!
Japanese>English
＠水橋
Hi Jive, good evening 🌆. If there are a lot of people, you will be in a kind of tatami room in the back. I went to the counter and asked if there was enough food in the fridge for everyone 😄. I was in charge of ordering 😄.
Japanese>English
＠水橋
Good evening, Jay & Nobby 🌆. Your fridge over the counter looks like a fish tank 😄. I'm sure you'll have fun 😉.
Japanese>English
＠水橋＠水橋
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ナベさま部
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＠水橋
Nabeshima Special Honjozo Pink Label 1,800ml Rice polishing ratio 60 Alcohol 15%. I remembered that I had bought the pink label in the winter and stored it in the hallway. It has been in the refrigerator for a while because of the hot weather, and then I opened the bottle. Mellow and slightly sweet. It's cosy and I'd like to stock the blue and pink labels in the hallway when summer is over again 😁.
Japanese>English
＠水橋＠水橋
壬生純米吟醸原酒生酒無濾過
Iinuma MeijoTochigi
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家飲み部
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Mibu Junmai Ginjo Unfiltered Nama-shu 720ml Rice ... 100% Yamadanishiki produced in Mibu-cho Rice polishing ratio ... 55 Alcohol content ... 17%. The second Mashidaya ^ ^. Recently, we have a series of sake from Tochigi😄. Produced by Mashidaya. It is elegant and fruity, but has quite a lot of body. It is said to be a casual sake, but it has a rich taste. I'd like to try some of their other sakes as well 😉.
Japanese>English
ジェイ&ノビィ
@Mizuhashi, hi 😃. Here we got it last year too 😋. You are right! It's rich and has a lot of body 😋. Let's keep drinking Tochigi sake 🤗!
Japanese>English
＠水橋
Jay & Nobby, here too😄. But you can get almost all the popular sake at Mashidaya and Saito's! I'm so jealous😍. It's hard to resist the newsletter temptation from both stores😅
Japanese>English
ジャイヴ
Hello @Mizuhashi-san! I had "Mibu" myself last year at a store drinking and it was delicious 🥰. ［It's a shame you can only buy it at Mashidaya 😅.
Japanese>English
＠水橋
Hi Gyve 😃 I didn't know there was a place where you can drink in a store! I would love to visit Mashidaya and their real store where they organize these kinds of drinks 😁.
Japanese>English
＠水橋＠水橋
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ナベさま部
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＠水橋
Nabeshima Special Junmai Sake Green Label 720ml Rice polishing ratio 55 Alcohol content 15%. Sent to us with Summer Moon 🌙😄. Tuesday was the first day and Wednesday was the second day. The first day was hard for some reason😭. But on the second day, it changed to dry and refreshing. Why is that? Well, I'll save the summer moon for a while 😉. The third one was a rainbow yesterday evening 🌆, it was a double 🌈
Japanese>English
ma-ki-
Good morning, @Mizuhashi! Oh, you drank the green one that is rumored to be the strongest among the Nabe-sama's. ⤴️ I got mine too and I'm wondering when to open the bottle 😁✨. I'm looking forward to your Summer Moon post too 🤗 The double rainbow is beautiful 🌈
Japanese>English
＠水橋
Good morning, ma-ki 😃. I was going to run 🚙 to Nagano for Summer Moon last Saturday, thank God 🥹. By the way, this would have been better in a bottle 😅.
Japanese>English
ジェイ&ノビィ
Good evening, @Mizuhashi😃. Nabe-sama's Green Label is delicious 😙. This! Maybe the beetles brought the 🌈😆.
Japanese>English
＠水橋
Good morning, Jay & Nobby 🌞. 🌈 is a low encounter rate in Toyama, it's gray 🩶 and sunny 😭. Maybe it's the beetles for sure😁.
Japanese>English
＠水橋＠水橋
旭興普通酒原酒生酒無濾過
渡邉酒造Tochigi
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＠水橋
Kyokko Summer Shiboritate Unfiltered Nama-shu 720ml Rice used ... Uncommonly good rice for sake brewing produced in Tochigi Prefecture Rice polishing ratio ... 50%. Alcohol content ... 16%. This is Mashidaya's second release! I was able to buy the sake I was looking for in last week's newsletter, so no more weekend trip to Shinshu 😄. It arrived with Sairai's morning coolness. It's delicious, a bit like a refreshed Kabutomushi, if that's the trend. The price is 1,320 yen for a junmai ginjo class of rice that is not equal to the price of the other sake! It is a great value for money sake!
Japanese>English
＠水橋＠水橋
かぶとむし純米原酒生酒無濾過
せんきんTochigi
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＠水橋
SENKOKU KABUTATSUMI 2025 720ml Ingredient rice...Domaine Sakura Yamadanishiki Alcohol content ... 14% (undiluted) A lot of rhinoceros beetles are flying around this year 😃. They flew into our house too 😃. Over 35℃ on Saturday and Sunday 🥵. It's still June, so we opened the bottle on Sunday. My wife took a sip and said, "Is this it? Is there juice in it? No, no, it's not like that, it tastes like this 😋. In the end, I only had one glass 🤣. Thai mango from Costco for dessert 🥭.
Japanese>English
ジェイ&ノビィ
Good morning, @Mizuhashi 😃. Beetle 🌈 is delicious and easy to find👍Thank you Sentori for this bottle 🤗. Glad your wife enjoyed it 😊.
Japanese>English
＠水橋
Hi Jay & Nobby 😃. This is also from Mashidaya 🤗. I think there are a lot of beetles flying around this year in the Sake Garden, is it my imagination 😉.
Japanese>English
＠水橋＠水橋
Sara特別純米原酒生酒無濾過
Kitanishi ShuzoSaitama
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家飲み部
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＠水橋
SAIRAI Special Junmai Unfiltered Nama-shu Asaryomi 720ml Rice polishing ratio: 55 Pouring: 16%. It has been a long time since we last tasted this Sairai. The first sip is sweet! I opened the bottle after the Wakanami comparison, so it seemed to be even sweeter than the first sip. Yesterday, on the second day, I felt a light sourness in the sweetness. I heard that it is characterized by the harmony with the ginjo aroma. I see 🧐I don't often smell the aroma when I drink. I can't stand it and just gobble it down 😅. I'll try to enjoy the aroma from now on 😋.
Japanese>English
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