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SakenowaRecord your sake experiences and discover your favorites
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The origins of the sake you've drunk are colored on the map.

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Atagonomatsuひと夏の恋 純米吟醸
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串串
15
ぐがげご
The aroma is mild. The aroma is mild, and the taste is rather dry and light. As it is said to be made with the ultimate in food sake in mind, the impact of sake with a slightly sour taste comes when you take a sip, but the aftertaste quickly fades away.
Japanese>English
Kikuzakari死後さばきにあう 純米生原酒
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19
ぐがげご
Contrary to the impactful name, the taste is a sweet junmai sake. I think I felt a slight peculiarity when I sipped it, but I was too drunk to remember.
Japanese>English
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18
ぐがげご
Fruity and refreshingly sweet sake. A little more robust than light. At first I didn't notice any astringency or bitterness, but when I paired it with some snacks, I did notice a bit. A well-made sake.
Japanese>English
Sawanoi純米吟醸無濾過生原酒
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22
ぐがげご
In the mouth, it tastes as if grapes were in the mouth, followed by a slightly complex flavor. The umami is also strong. A well-made sake.
Japanese>English
Mimurosugiグラッツェアディオ
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荻窪いちべえ
24
ぐがげご
This is my first attempt at a drink that is highly rated on Youtube and elsewhere. As expected, it's a popular sake. It has a strong umami flavor, but is still soft and tasty. It is a skillful sake, like a comedian's trick to get a laugh even in the midst of strict compliance.
Japanese>English
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串串
19
ぐがげご
I tried an Ottersai, which is too major to drink unexpectedly. The first sip has a slight cemedine smell, but after the second sip, it is normally easy to drink and tastes beautiful. It is a well-made sake that is simply easy to drink. No wonder it sells well overseas.
Japanese>English
19純米吟醸 無濾過 生 薄濁り
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串串
25
ぐがげご
Taste of so-called white sake. Lightly acidic and refreshing. Is there carbonation too? So-called light sake. Isn't it good?
Japanese>English
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乍旨司
17
ぐがげご
扶桑鶴、玉櫻と比較すると、明らかに綺麗にまとまったお酒。優しい口当たり、中口に旨み、そのままフィニッシュへ。同じ条件で醸しても、こんなに違うんだ。