ぐがげご
Mellow and soft sake. I've never heard of this brand but it's not bad.
Japanese>English
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Kokken中吟 純米吟醸
ぐがげご
It has the feel of a delicious honjozo sake. It is clean and neat.
Japanese>English
ぐがげご
Dry and light sake.
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Hoyoおくのかぜ
ぐがげご
It would suit someone who mainly drinks sweet sours and the like. As a sake, it is sweet and thin.
Japanese>English
ぐがげご
Quite dry. A delicious sake that can be drunk easily.
Japanese>English
ぐがげご
Slightly dry. Slightly dry.
Japanese>English
ぐがげご
Soft and rounded sake. Usually delicious.
Japanese>English
Ichinokura純米大吟醸 松山天
ぐがげご
Soft on the palate but dry with a slightly bitter aftertaste, this is a normal, drinkable ginjo-shu.
Japanese>English
Kuromatsusenjo純米吟醸 無濾過生原酒
ぐがげご
Slightly yellowish hue. Slightly oaky, with an aroma like that of honjozo sake. In the mouth, it has a fruity and sweet ginjo-shu feel, but half of it has the strength of a honjozo sake. An interesting sake with a bit of a quirk.
By the way, I heated a small amount to try it out. I think I prefer it cold.
Japanese>English
Kokuryu春しぼり 吟醸
ぐがげご
Hard, dry. Powerful and stiff and clear. A good sake.
Japanese>English
ぐがげご
The aroma is light, but the mouthfeel is watery in a good way and tastes like a pear with little flavor in a good way. If you taste it carefully, there is a bitterness in the aftertaste, but if you are not told, it is surprisingly unnoticeable. It goes well with dried bonito flakes. A sake that goes well with food.
Japanese>English
ぐがげご
It was cold, so today's sake was heated. It is a soft and mild regular sake for everyday drinking.
Japanese>English
Miinokotobuki純米吟醸 木槽しぼり 生原酒
ぐがげご
Aroma of wood at the beginning. The first mouthful is quite strong, but the acidity or the thinness at the end of the drink is ginjo.
Japanese>English
ぐがげご
Nice lychee-like aroma, though not strong.
In the mouth, it also has a lychee-like sweetness. The sweetness is light and refreshing. The sweetness disappears after about halfway through the sip, and there is a faint kerosene aroma at the back of the mouth. A nice, relatively light sake.
Japanese>English
Kubota万寿 純米吟醸
ぐがげご
I bought it for New Year's guests but didn't drink it, so I opened the bottle. I warmed it up and drank it.
It's not bad, but it doesn't taste like a thick soup stock, but rather light, slightly bitter, and light.
I decided to drink it cold for the second glass.
My impression after drinking it cold was that it was a sake that could be drunk like water.
For better or worse, it is like the sake that was popular in the past.
Japanese>English
ぐがげご
A regular junmai ginjo sake. Easy to drink, moderately sweet, nothing unpleasant, an honorable mention.
Japanese>English
ぐがげご
It looks and tastes sharp and hard in the mouth when you think it is sweet. After a slight carbonation acidity, a sweetness like sweet sake comes softly to the back of the tongue, when swallowing, and after swallowing down. It is a slim, but firm sake.
Japanese>English
Shichikenアラン・デュカス スパークリング
ぐがげご
I thought it was a dry, bitter Shichiken Champagne, but it is a gentle sparkling wine with the sweetness of rice. In a way, it is not like Shichiken.
Japanese>English