高崎
This is a biannual unfiltered raw sake from the vat.
I bought it after last year.
It has a fruity and mellow taste with a sharpness.
The impression is that it is a well-balanced nama-zake.
Japanese>English
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DenshuMicro bubble 生
高崎
A fizzy, unpasteurized version of Tazake.
The fruity aroma characteristic of Tazake is retained, and the sake goes down the throat smoothly, making it very easy to drink.
The bitterness accentuates the taste and keeps you from getting bored.
The taste does not lose even after a few days of drinking.
This is a quintessential Tasake.
Japanese>English
ma-ki-
Takasaki-san is a delicious sake - you can definitely taste the rice flavor in the strong gasiness - it was delicious 😋.
Japanese>English
高崎
Thanks for your comment, ma-ki-! True, it's a good drink 😆 Hope to see you again next year! 😄
Japanese>English
Kinryo淡麗辛口 生貯蔵酒
高崎
A local brand in Kagawa.
I think the percentage of izakaya (Japanese style pubs) in Kagawa that carry this brand is high.
I felt the strength of this light, dry sake was as strong as the curry udon noodles at the end of the meal.
Japanese>English
高崎
Koei Kiku is the most popular chrysanthemum of the moment.
Natural lactobacillus brewed with Kame-no-o.
It is very tasty with a pleasant sweetness and sourness.
Japanese>English
高崎
Probably an IMADEYA limited edition and a rare one.
It is sweeter than regular Kabutatsume.
Very tasty and one we hope to see again next year.
Japanese>English
高崎
When I think of fine sake for a long time, this brand comes to mind.
Well-balanced and surprisingly complete.
Japanese>English
Kid純米大吟醸 山田錦
高崎
The king of cosmetics.
Sweet and gorgeous.
Japanese>English
高崎
An elegant and well-balanced gem.
Japanese>English
Fusano KankikuOCEAN 99 橙海 Arrival 無濾過一度火入原酒
高崎
Autumn.
The best of the cold chrysanthemums with a calm impression.
Japanese>English
Mutsuhassenピンクラベル 吟醸(火入)
高崎
Sweetness and thickness.
Sake that feels typical of Aomori.
Japanese>English
高崎
Fruity and thick sake.
Japanese>English
高崎
Happy Sake Day!
We toast to the end of summer with a drink.
Japanese>English
高崎
Highly acidic and refreshing.
Perfect for hot days.
Japanese>English
AramasaEcru エクリュ -生成- 2024
高崎
Considering its cost performance, Shinsei is a regular drinker.
A well-balanced bottle.
Japanese>English
AramasaCosmos コスモス -秋櫻- 2024
高崎
Gorgeous and sweet new masters.
I love it.
Japanese>English
ma-ki-
Mr. Takasaki I've only had it once and I love cosmos 😍 it's delicious 😋.
Japanese>English
高崎
Thank you for your comment, ma-ki-! Cosmos is delicious, isn't it? It is one of my favorite Shinsei sakes as well! I wish I could drink it more often♪
Japanese>English
高崎
Brilliant and sharp.
A superbly balanced product.
Japanese>English
Juyondai本丸 秘伝玉返し
高崎
Brilliant, fruity, and supreme.
Japanese>English
Mimurosugi純米大吟醸 山田錦
高崎
Mimuro cedar is the cedar of the moment.
An unbelievable level of perfection.
Japanese>English
高崎
It is said to have a sake degree of +8, but it does not feel that spicy.
The mouthfeel has a ginjo feel, followed by a sense of umami.
Japanese>English
高崎
The specs and AKABU's reassurance that you know it tastes good even before you drink it.
The taste is convincing when you drink it.
Japanese>English