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Sakenowa
Record your sake experiences and discover your favorites
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Sake Rankings by Flavor Tag
Introducing sake brands with the strongest impression of "Full-flavored" flavor, ranked by the strength of the impression.
# 71
3.18 pt.
Kamikawa
上川大雪酒造
Hokkaido
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Bittersweet
Complex
Tranquil
Strawberry
It is Kamikawa Taisetsu Shuzo's Kamikawa Junmai Sake. It was purchased at a Seven-Eleven in Sounkyo, Kamikawa-cho. It is a good sake with good acidity and sharpness. It is good to drink at room temperature.
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It is a sake limited to the Asahikawa area, but you can find it in restaurants these days. It has been a while since I drank it, but the label seems to have changed. It is fruity, refreshing, and easy to drink. It is a good and inexpensive sake with a nice taste of rice. ‼️
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It is the sake which is sold in the Seven-Eleven of Kamikawa-cho or Sounkyo in Hokkaido. I bought it as a souvenir for my wife on the way back from a snowboarding trip to Kamikawa in March. I always buy it when I go to Kamikawa area... It's really good!
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# 72
3.18 pt.
Wakatsuru
Wakatsuru Shuzo
Toyama
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Dry
Penetrating
Flamboyant
Lush
Sharp
Firm
Umami
Crisp
It's been quite a while since I've had a Niaokaya 😋. The aroma is gorgeous 🤔In the mouth, it has a freshness that is typical of unadulterated sake😊The umami of rice🌾 spreads quickly 😚The aftertaste has a slight alkali feeling, but the sharpness is good👍 I thought it was a sake that could be served with food or on its own 🥳✨.
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(Translated by 🍶🍶🍶🍶 Koshi finished early yesterday and I got a cup of Gen 😋. The aroma after opening the bottle is The Sake 💪🏾 When you drink it, you can really taste the rice🌾 and it is a crisp dry sake with a good balance of acidity and umami 😊. It is a strong style of Japanese-Sake 😚👍Cup sake is very useful to make up for the lack of alcohol content🥳☝️
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Dry Wakatsuru Gen Junmai-shu Shiboritate 300ml Rice polishing ratio: 67 Alcohol content: 16%. Purchased at the Toyama Airport store ^ ^. Gen's Shiboritate is only available at this time of the year and you don't see it very often. I had it in the waiting room with onigiri (rice ball) since I was going out for a short trip today and did not drive.
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# 73
3.17 pt.
Amanoto
Asamai Shuzo
Akita
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Umami
Acidity
Dry
Bitterness
Sweetness
Fizzy
Crisp
Firm
First time drinking it: .... The aroma of rice, the mouthfeel, the sweetness and bitterness, and the sharpness! I can feel the delicious taste of rice.......hmmm......aroma of wooden vat? Delicious 😋, but... maybe my expectations were too high. ....
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The spoils of the Akita expedition 🍶. Crisp, refreshing, fruity🌸🍶✨. Oishy ❕ with a delicious spiciness and acidity It's very tasty.
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#船堀# 仙台出張で駅構内の東北物産展で購入した 季節数量限定酒を開栓。 口あたりが優しく、甘味と酸味があります🤔 戴き物のカラスミと良く合います😆
Where to Buy
酒舗まえたに+Tokuriya
Amazon
天の戸
純米 醇辛
720mL
(秋田県 浅舞酒造)
¥1,375
天の戸
美稲 特別純米 火入
浅舞酒造
720ml
日本酒
¥1,595
# 74
3.16 pt.
Tenjinbayashi
Uonuma Shuzo
Niigata
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Umami
Chestnutt
Slow-sipping
Astringent
Wine
Gulping
Creamy
Sweetness
Koshihikari is used. A little sweetness from the hit. The aftertaste is smooth.
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Yes, it is good. It is thick. It has a strong doburoku taste. I like this kind of thing. Rice!
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I received this as a gift. It had the feel of rice, and was easy to slurp and delicious.
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# 75
3.16 pt.
Yoka
Yatsushika Shuzo
Oita
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Dry
Flamboyant
Crisp
Peachy
Umami
Raisin
Sweetness
Hot Temperature
This is also a 3-day record. Chiebijin was not enough, so I threw in a small bottle. This is the pink label of Yatsuka, which I have come to like! It feels more rounded than Chiebijin. Delicious!
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The brewery is more impressive for its shochu Ginza no Suzume than for its sake. Tasted and purchased. It has a gorgeous aroma and is fruity even when drunk. 1801 yeast is used, making it a sweet and fruity sake that is easy to understand. I wish they would release a fresh sake of this one. I felt it was sweeter and fruity at room temperature than when it was chilled to the perfect temperature.
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2023 Ginjo Shinshu Matsuri🍶. You can feel the umami of rice well. Dry 🍶.
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Where to Buy
酒専門店 知多繁 楽天市場店
Rakuten
八鹿
スパークリング Niji(にじ)
360ml
【大分県玖珠郡 八鹿酒造】
¥1,663
八鹿
スパークリング 白虹(はっこう)awa sake
720ml
【大分県玖珠郡 八鹿酒造】
¥5,346
# 76
3.15 pt.
Kaitootokoyama
Kaitootokoyama Shuzo
Fukushima
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Warm Sake
Wine
Dry
Umami
Miso
Chilled
Graceful
Crisp
I tried it again last night, and I'm trying it hot again. It doesn't have much of an aroma, but it has a little color to it, and when I drink it, I feel a rush in my throat and stomach that warms my body.
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Sannomaru Autumn hiyaoroshi from Kaito Otokoyama Shuzo. There is almost no standing aroma, but the hint of aroma is pear. It is a junmai sake that was fire-aged before storage and bottled fresh. It has a rich flavor, but it is still fresh, so it is not hard to drink and before you know it, you will be back for more.
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20231216 I have never heard of this wine before even though I live in Fukushima. It is neither sweet nor dry, but delicious! It's a great wine for those in the know. It was really delicious 🍶! Thank you very much for your kindness.
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Where to Buy
うめえもん会津
Amazon
開当男山
大吟醸
【開当男山酒造】
福島県/会津
日本酒
酒
地酒
ギフト 贈答 贈り物 大吟醸… (1
800ml)
¥8,800
# 77
3.15 pt.
Katafune
Takeda Shuzoten
Niigata
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Sweetness
Umami
Crisp
Wine
Mellow
Room Temperature
Fruity
Hot Temperature
It was easy to drink and fruity. But the taste of the rice is also very good.
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A gift from a guy at work😊. It's a clear, easy-drinking, delicious sake 🍶. It's like a lower strength version of Kikusui. It's the type of sake I never buy myself so it's fresh 😊.
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This Sake is bold and has a full mouth feel. There is a warm sweetness and is slightly dry. The flavor reminds me of caramel apples with a hint of wood. The finish is long. Refreshing and strong.
# 78
3.14 pt.
S Kaze no Mori
Yucho Shuzo
Nara
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Tropical
Complex
Fizzy
Invigorating
Light
Full-flavored
Lingering
Banana
S Wind Forest! It seems to be S in Satoyama... (I thought it was Super Kaze no Mori, like Super Kudokyuu 😅) Similar to Kaze no Mori Akitsuho, but with less carbonation and a more complex taste with bitterness as well as sweetness 😄. I'm looking forward to this series 😊.
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. The taste is light and sweet at first, but as you drink it, it spreads to a fuller sweetness and you can feel the depth of its umami 😋. It is not heavy on the palate and is very refreshing and comfortable to drink. 👍️ The sharpness is mild due to the soft acidity, and it has a good finish that leaves a lingering aftertaste.
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(Left photo) Drinking comparison, both have in common The overall taste is considerably more refreshing than the usual Kaze no Mori Akitsuho. Especially the back palate is very light. On the other hand, the depth of sweetness and umami is typical of Kaze no Mori It is hard to believe that this is a very low-polished wine. Compared to the Trial Edition Lighter on the entry and a little sourness on the back palate. The aroma and taste are like white grapes and white flowers. It is hard to say which one is my favorite, but the difference is very slight. 4.75
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# 79
3.14 pt.
Sasshumasamune
Hamada Shuzo
Kagoshima
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Sweetness
Acidity
Dry
Umami
Crisp
Neat
Hot Temperature
Room Temperature
This was my first time to drink Kagoshima sake. I thought it might be too strong, but it was easy to enjoy.
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This is one of the bottles that was sold in a set with Tobiroki at Hasegawa sake shop, it was made in October 2020, so I guess they used Tobiroki to clear this stock 😅. I'm not a big fan of the Satsuma Masamune, but I'm not a big fan of the Tobiroki either. I was a bit worried because it's a raw stored sake, almost a year after production, but there were no quality issues 😄. Rather, I didn't feel the peculiarity that I felt when I drank Junmai Ginjo before, and it tastes better than that time 🌟. It has a slight sweetness, a strong alcohol feeling and a spiciness that comes down the throat, not very distinctive but enough for everyday drinking. Cold sake is the best 😚
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Warmed. The acidity is strong and wraps around the umami.
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# 80
3.13 pt.
Mizuho Kuromatsu Kenbishi
Kenbishi Shuzo
Hyogo
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Spicy
Since I'm here, I wanted to keep a record of my past drinking, so please excuse the staggered posting: 🙇♂️
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Shochu-like aroma and flavor Rich but easy to drink Recommended to drink hot or at room temperature
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Sweet and sour, cold and room temperature 113110 Rich umami with a clean finish. The mouthfeel reminiscent of old sake may appeal to different tastes.
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