まぐさん
It has a nice combination of sweetness, flavor, cleanliness, and cleanness of the rice. As a junmai sake, quite tasty, highly recommended.
Japanese>English
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如空「酒蔵万流」限定醸造 純米吟醸 雄町
まぐさん
The aroma is gorgeous, as is typical of Tohoku. When you drink it, it has a surprisingly dry and refreshing taste. It can also be used as a food sake. Delicious, highly recommended.
Japanese>English
Ooyama純米大吟醸 ハイブリッド シナジードリンク４
まぐさん
Sweetness spreads, but the fragrance is restrained. Complex and deep flavor. Delicious, recommended.
Japanese>English
まぐさん
The sweetness and sourness of the rice are combined at a high level. To this is added a freshness with a hint of greenness, creating a unique flavor. Delicious, highly recommended.
Japanese>English
Nabeshima純米吟醸 きたしずく
まぐさん
The sweetness of sake rice Kitashizuku spreads. Delicious, highly recommended.
Japanese>English
まぐさん
A low-alcohol 13° sake, which is becoming more and more common these days, it has a sweet taste and a strong flavor. Delicious, recommended.
Japanese>English
Sayogoromo純米吟醸 彗星
まぐさん
Shizuoka's Red Comet. The sweetness of the rice spreads. Delicious. Highly recommended.
Japanese>English
まぐさん
A new product from Shitaizumi. It is junmai (pure rice), but the taste is clean and refreshing. It has a nice astringent taste and finishes with a nice sharpness. Delicious, highly recommended.
Japanese>English
KikusuiAlpinist 純米吟醸 原酒
まぐさん
A bottle of Kikusui for mountain climbing. It was created by the desire to drink good sake even on the mountain. It does not have the freshness of Funaguchi. It has a clean and sharp taste. If you drink it on the mountain, it should taste even better.
Japanese>English
まぐさん
I chose this wine because it is an IWC Silver, and I thought it would be moderately glamorous, but it wasn't nearly so. It was dry, with a good sharpness, as if it had a sake degree of +13.
Japanese>English
Kikusuiしぼりたて 純米 生原酒ふ
まぐさん
Compared to Funaguchi, I can taste the flavor and sweetness of the rice, but it is less gutsy. The rest is a matter of taste. I think I prefer Funaguchi. Still, it is delicious.
Japanese>English
Isojiman純米吟醸 大井川の恵み薆瞬
まぐさん
It has a great sharpness and a good flavor. Very good as a food sake. Delicious, highly recommended.
Japanese>English
Ugonotsuki純米吟醸 山田錦
まぐさん
It has a clean feeling, a subtle aroma, and a good sharpness. You can also taste the moderate sweetness of the rice, and the clean taste is nice. Delicious, recommended.
Japanese>English
まぐさん
It is a juicy wine that is somewhere between an apple and a grape. It has a rich aroma and a rich flavor that is typical of the original sake. Delicious, highly recommended.
Japanese>English
Minami純米吟醸 播州山田錦50%精米
まぐさん
It has a moderate, restrained aroma, and the sweetness of the rice spreads as you drink it. It has a nice sharpness, and can be used as a mid-meal drink. Delicious, highly recommended.
Japanese>English
まぐさん
It has an apple🍎 type of gorgeousness, a good sharpness, and a juicy feel, very tasty, highly recommended.
Japanese>English
Horaisen別撰 本醸造
まぐさん
I bought it at a convenience store in my hometown. It is a honjozo, but the brewing alcohol used for adding alcohol is also made in house from rice. It is a good value for money, especially in this day and age when it costs less than 1,000 yen. Recommended for everyday drinking.
Japanese>English
Seikyo番外品 純米雄町 無濾過生原酒 雄町65
まぐさん
It has a deep Omachi-like flavor and a dry crisp finish with a touch of sweetness. Delicious, highly recommended.
Japanese>English
まぐさん
Low-alcoholic original with a good sweetness. It does not feel thin, delicious, recommended.
Japanese>English
まぐさん
14.5 degree C. It also has a sweet taste, which is typical of the original sake. Delicious, highly recommended.
Japanese>English