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梅一輪Umeichirin
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koge2
The name was derived from Hattori Arashiyuki's haiku, "A single plum blossom, as warm as a single flower," with the hope that those who drink the sake will feel even just a little happiness.
Made from rice grown in Kujukuri. It has almost no acidity, and the sweetness is not "sweet" but not spicy either, so it is probably more on the sweet side. It is not too spicy, so I guess it is more on the sweet side.
Japanese>English
で
2024/12
🍶しんしん🍶
cold sake
Kirei
Clear and crisp
Aroma
Japanese>English
🍶しんしん🍶
cold sake
Plum-like aftertaste
umami
fresh
Japanese>English
🍶しんしん🍶
cold sake
mellow
full-bodied
rich
firm umami and sweetness
Japanese>English
🍶しんしん🍶
cold sake
sharpness
Aroma
Soft sweetness
Japanese>English
koge2
The one in the middle (so it won't change)
Slightly pear aroma, as expected from Chiba? (The name is plum).
Gentle sweetness spreads slowly. However, there is a pungency that lingers afterwards.
Japanese>English
よっち
At terra, Jimbocho
Umakuchi Junmai, 15 degrees, slightly sweet, delicious!
soaked summer vegetables in soup stock
Japanese>English
