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Sakenowa
Record your sake experiences and discover your favorites
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Sake Rankings by Flavor Tag
Introducing sake brands with the strongest impression of "Citrusy" flavor, ranked by the strength of the impression.
# 71
3.39 pt.
Hakubotan
Hakubotan Shuzo
Hiroshima
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Sweetness
Hot Temperature
Flamboyant
Umami
Fruity
Dry
Acidity
Crisp
Umeshu made with Daiginjo. It was rich and very tasty, but I didn't buy it because I thought I wouldn't drink it at home even if I bought it.
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This was also at the tasting. Gorgeous but a little thin? I thought. I've never tasted rice called Yatan 35 before. I heard they use a yeast called "2021".
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Tasted and purchased. Firmly sweet but refreshing. Maybe citrusy? Dangerous one because of the low alcohol content. I wish Shirobotan would release fresh sake. It is sweet, but the alcohol taste is a little strong. I feel it is a bit strong. I think it tastes better after about 2 days than when it is freshly opened, even though it is fire-aged. It is similar to the impression I had when I drank it at a tasting.
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# 72
3.39 pt.
Tsukiyoshino
月吉野
Nagano
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Fruity
CherryBlossom
Acidity
Apple
Flamboyant
Dry
Bitterness
Sweetness
Sashi-Drinking with senior staff of the company🍶. Memorandum
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The rice is Hitogokochi. The top aroma is gentle but sweet. It is sweet and delicious, but reserved and calm. It is apple-like. Compared to Miyamanishiki and Yamane Nishiki, which we have drunk so far, it has a calm atmosphere. When drinking it again, the aroma is gentle, but the taste is sweet and delicious.
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Hana of Tsukiyoshino Unfiltered Nama Sake 720ml 100% Hitogochiki produced in Nagano Prefecture Rice polishing ratio: 55 Alcohol content: 15%. Purchased at Hara's in Ueda on Saturday. With amazake, of course. It is a gorgeous spring-like sake with a more mellow sweet taste. On Saturday, we went from Tateshina to the Ueda Castle beyond the ski resort. It was already starting to change colors. The parking lot was full. We had lunch at a buckwheat noodle restaurant in Sakaki Town on the way to Chikuma. We never had a bad experience at any soba restaurant.
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# 73
3.39 pt.
Shinjo
Murai Jozo
Ibaraki
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Apple
Melon-flavored
Acidity
Bitterness
Young
Fizzy
Yogurt
Juice
Today we are in Hitachinokuni, right above Makabe. Smell is a little light. The taste is a little cemedine, soft but I think it is a little bit weak in taste. I can't feel many attacks. thanks Liquor Shop Kinase (Mito)
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@SAKE Street Rice used is Nihonbare There are still some good sake in Ibaraki that we don't know about yet. ❗️ It is mild on the palate, with an impressive soft sweetness. The umami has depth and strength. The bitterness in the aftertaste is also 👌. You can enjoy various expressions depending on the temperature. I'm sure I'll be a repeat customer. ❣️
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IBARAKI sense🍶Ibaraki Sake🍶One Coin🪙 Drink Comparison Shinjo Junmai Ginjyo Nama Genjyo
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# 74
3.39 pt.
Hanatomoe
Miyoshino Jozo
Nara
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Acidity
Yogurt
Fizzy
Cheese
Umami
Sweetness
Citrusy
Calpis
Past drinking (๑🍶🍶🍶🍶🍶🍶💕) The color is yellowish💛 Sweet and sour 🥰. I also enjoyed the Hana Bombe I drank before, so I'd like to try a variety of this one: ☺️
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Acid and sweet like an apple. It's like a juice, I noticed that one bottle was gone... lol!
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Good evening, this will be the first series in a row. This will be a separate order of Hanaboe from Yoshino, Nara ✨. I looked at the specs and couldn't imagine what it tastes like, 😅 let's drink it without thinking first 🍶. First of all, the aroma is like a traditional sake aroma, like a sacred sake 🍶? It also has a sense of maturity, like a noble sake. The taste is like sake (‼️), but it has a fruity and sour taste like grape🍇, and while it has a moderate alcohol content, it is easy to drink as the temperature rises. The aftertaste is delicious, with a sweetness and richness like a kijoshu.
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Where to Buy
酒専門店 知多繁 楽天市場店
Rakuten
花巴
山廃 火入れ
720ml
【奈良県吉野郡吉野町 美吉野醸造】
¥1,650
花巴
水もと 生酒
720ml
【奈良県吉野郡吉野町 美吉野醸造】
¥1,650
# 75
3.38 pt.
Suzumasamune
矢尾酒造
Shiga
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Pineapple
Acidity
Amino Acidity
It was said on the SNS of the sake shop that it was a new arrival, but it was made in April of last year, so maybe it was aged in the warehouse? The aroma is light and ripe. The sweetness is fruity and the umami is firm and delicious.
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Shiga Local Sake Festival in Otsu 2025①. Suzu Masamune, Biwa no Chouju, ALL SHIGA booth. Arriving at the station nearest to the Biwako Hotel where the event was held, I had some time to kill so I went to a ramen restaurant produced by Minoru Sano, who is known as the devil of ingredients in the ramen industry, to get some food for my stomach. I was able to order without waiting in line, and arrived at the venue just in time. There was a long line to get in, and we didn't get in until 10 minutes later. The first thing I headed straight for was Suzu Masamune, which I had been aiming for. I was approached by the liquor store that BOUKEN-san patronizes and greeted him. ◉ Suzu Masamune Junmai Ginjo The sake has a strong umami with a hint of gas. It is a 3-year aged sake with a fruity richness. It's really good! It seems that it is not available for purchase since they are not making it anymore. After the event, I visited a liquor store in Kusatsu and told them I went to a Shiga sake event in Otsu, and the owner of the store was there too. According to the information from the liquor store, a liquor store that had Suzu Masamune in stock had given it to him for the event. He said that the sake was well preserved and had been aged for about 5 years.
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I slept on it for a while. It's nectar It's good
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# 76
3.38 pt.
Tenmei
Akebono Shuzo
Fukushima
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Acidity
Silky
Umami
Bitterness
Balanced
Sweetness
Fresh
Grapefruit
It tastes like a white wine. The balance of sweetness and firm acidity is exquisite. It is a low-alcohol sake with an alcohol content of 14 degrees. It is a sake to be careful not to drink too much.
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The best way to do this is to visit 🍶🍶🍶🍶 This is a little rich series of Tenmei. It's a good one. It is a very good product.
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I was too lazy to open it and let it sit in the fridge for a year. It is delicious and I will take good care of it.
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Where to Buy
佐野屋〜日本酒・ワイン通販専門店
Rakuten
天明
純米火入 50*65 オレンジの天明
¥1,624
天明
桃色の天明 特別本醸造 二火
¥1,650
Where to Buy
銘酒本舗 IMANAKA SAKESHOP
Rakuten
天明
さらさら純米 生 lovely summer 天体観測 stargaizing
720ml
てんめい
曙酒造
¥1,650
天明
純米 中取り肆号 山田錦50 赤磐雄町65 生酒
720ml
てんめい
四号
¥1,650
Where to Buy
酒浪漫うちやま 楽天市場店
Rakuten
天明
【純米】
オレンジの天明〔火入〕720ml
¥1,624
天明
【純米吟醸】「中取り弐号」令和5年度醸造
無濾過〔生酒〕720ml
¥1,650
Where to Buy
Let’s enjoy酒生活.酒文化 タナカ
Rakuten
天明
秋あがり 生純吟 beautiful autumn お月見 otsukimi
720ml
曙酒造
福島県
会津若松市
¥1,749
天明
秋あがり 生純吟 beautiful autumn お月見 otsukimi
1800ml
曙酒造
福島県
会津若松市
¥3,498
# 77
3.38 pt.
山の壽
Yamanokotobuki Shuzo
Fukuoka
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Fizzy
Acidity
Muscat
Dry
Bitterness
Invigorating
Umami
Light
Refreshing, crisp, dry ~ ⤴️🍶 Slightly hackneyed ✨. It's very tasty.
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The last stop at the Yamabusyu Sake Brewery was the 3-sake drinking corner The 7th sake in total Freaks 1 Nigori This is the one I'm used to drinking 😊. The aroma is grain flavor + yogurt type When you put it in your mouth, a slight sweetness spreads along with a gaseous feeling. Followed by the acidity. Finally, bitterness appears. The sharpness of the wine makes the aftertaste short.
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I smelled it on my son. It smells like a flower 😂. I gave it to my wife. It's so good! I thought it would be sweet but it has a clean aftertaste! Result! It's so good😋
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# 78
3.37 pt.
醍醐のしずく
Terada Honke
Chiba
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Fizzy
Plum
Yogurt
Acidity
Sweet and Sour
Juice
Grapefruit
Lemon
A party with my daughter and her husband and grandchildren ❤️The second bottle is going to be wdwd! I bought it at the usual Marunaka Ohashi Shoten. I'm sure you'll be pleased to know that I'm not the only one who's a little nervous about the whole thing. 📌720ml ¥1,595 I'll be back! This is the first time I've drunk 90% of the shavings. There is a bite to it. Is the aroma fruity? I'm not sure, but I'm sure you'll agree that it's a great beer. It has a unique aroma that comes through the nose. It has its own character and you may not like it as much as you like it. It's a bit like doburoku, but it's easy to drink. I think it will become a habit when I get used to it😊👍 I think I know what it feels like to drink mindfully. Sake is interesting. It's good to challenge the sake you like once in a while✌️.
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At a store that sells naturally grown food, I found a slightly unusual colored sake and picked it up. The bottle was opened with caution, but I opened it without incident😅. It was quite sweet and sour, low in alcohol and easy to drink. I think it's more like plum wine or apricot wine than sake.
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November 4, 2022 Evening drink at home. The second bottle was also from Terada Honke, Daigo no Shizuku. The second bottle was also by Terada Honke, Daigo no Shizuku. The second bottle is also from Terada Honke, Daigo no Shizuku. The taste is sweet and sour with a hint of white wine. It tastes like sweet and sour white wine, somewhat similar to WAKAZE. It tastes sweet and sour like a white wine, somewhat similar to WAKAZE. It is unique but very easy to drink. It is unique but very easy to drink. It is delicious with sakura meat yukke. I enjoyed it with yukaye (sakura meat). I enjoyed it with sakura meat yukaye.
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# 79
3.37 pt.
Rokumei
Imanishiseibee Shoten
Nara
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Gradual
Purchased at the brewery. 100% Omachi. Dry and dry with a firm pear taste. The rice flavor is at the back. 8
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☀️ It has a light sweetness and a passing acidity 😚. The ginjo aroma passes through the nose. At the end, the flavor disappears and the aroma remains, and it's whiffy. ☺️
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Oh, this is an easy-drinking type. Omachi. I couldn't read it, so I asked for something that looks like a deer squealing, but it's Rokumei from Rokumeikan.
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# 80
3.36 pt.
Hakkei Kubiki
Kubiki Shuzo
Niigata
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See-through
Invigorating
Thick
Banana
Hakkeikubiki is a series of the eight blessings of Kakizaki: sun, water, earth, sky, wind, trees, snow, and people. This is wind. Come to think of it, it was windy in Kakizaki. This is the second bottle from the Sake Rice Study Group. The sake rice is locally grown Koshitanrei. The aroma is light, but has the gorgeous flavor of a daiginjo. The taste is very broad. It is delicious.
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Daiginjo. The moment it enters the mouth, it gives the impression of soft sweetness, but it is clean and goes away. It has a light mouthfeel, and although it does not have any distinctive characteristics, it does not interfere with the meal and is very easy to drink. It went well with spring wild vegetable tempura. It is a sake with a high degree of perfection. The sweetness seems to increase as the day goes by.
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Slightly more refreshing Much more gorgeous and gorgeous sake
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