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Sake Rankings by Flavor Tag

Introducing sake brands with the strongest impression of "Citrusy" flavor, ranked by the strength of the impression.

# 61

3.46 pt.

高田酒造 Tottori

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Yogurt Shaoxing Wine Vigorous Caramelized Acidity Grapefruit Room Temperature Candy

Shikun 1

Shikun 2

Shikun 3

Junmai Ginjyo Unfiltered Nama-nama Sake🍶Red Label🏷Acidoki Maiyohashi✨Tamaei from Tottori Prefecture🌾. The "Yuku Sake Kuru Sake" party at Jizakaya Kodama. New Sake and Aged Sake Comparison 😆Last 6 kinds New Sake (2023BY) Dry and sharp ✨. Greffl. Refreshing. Aged sake (2022BY) Yummy. Nectar, sweet umami. Relaxed. ☺️. Matches with oysters. The Chodama-style variant nabe is a pork kimchi nabe and the last one is a curry nabe porridge to finish 😋. We compared 6 different vertical drinks and enjoyed 😆. Denya Treat Edition @ Otsuka Chodama Sake no Kai 20231223

Japanese>English

I received this at the beginning of this month. Sake from Kurayoshi City, Tottori Prefecture extensive knowledge Sake mother: Sanki Amazakemoto Rice used: Tamakae (produced in Tottori) Rice polishing ratio: 55 Yeast: 701 yeast Alcohol content: 15

Japanese>English

Ni-Natsu Koshue Hiyoroshi Junmai Black Label drinking at home Following Yokoyama and Okura Sake shop's recommendation as a food sake 🤓. Mild aroma and sweetness, a little browning✨. A little sour, but but it also has a great umami flavor I don't feel sour 🤔🧐. It's good warmed up w😎w I wonder if they have aged sake here. I want to drink it 😆.

Japanese>English

# 62

3.45 pt.

Joyo Shuzo Kyoto

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Fizzy Acidity Umami Sweetness Pear Warm Sake Crisp Tranquil

Tokujiro 1

Tokujiro 2

Tokujiro 3

The next drink was a Tokujiro for Joyo's distributor? Tokujiro I drank Joyo several times, but this was my first time to drink Tokujiro. I happened to see on a restaurant instagram I follow that Tokujiro was originally a joint product between a Hirakata liquor store and the Joyo Brewery. It's unfiltered, once-bottled, and heated. It's fire-brewed, but it's still slightly effervescent and has a fresh, mellow rice flavor that's really tasty 😋. I'll buy Tokujiro next time I see it.

Japanese>English

( 〃▽〃)( 〃▽〃)( 〃▽〃)

Chinese>English

Five Million Stone. Light around the perimeter. The spiciness peeks out from the bottom of the umami.

Japanese>English

Where to Buy

銘酒本舗　IMANAKA SAKESHOP

徳次郎特別純米ひやおろし原酒720mlとくじろうお歳暮ギフト¥1,595 徳次郎本醸造65大辛口1800mlとくじろうお歳暮ギフト¥2,200

# 63

3.44 pt.

Toshimaya Shuzo Tokyo

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Expansive Lingering

NEON 1

NEON 2

NEON 3

Banana-based dark but sweet Has a decent sharpness

Japanese>English

100% Hachitan-Nishiki Polishing ratio 55 Alcohol content 16%. Tasted at the brewery

Japanese>English

100% Hachitan-Nishiki Polishing ratio 55 Alcohol content 16%. Tasted at the brewery

Japanese>English

# 64

3.44 pt.

Fukunishiki Hyogo

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Wine Grape Fruity Juice Sweetness Acidity Fruity

Ｆｕ． 1

Ｆｕ． 2

Ｆｕ． 3

A friend of mine introduced me to this❣️. Mmmmmm, fruity flavor and sweetness😻 It's like a sweet white wine 🎵. But the aroma and flavor of koji comes after 😻😻 It's sake after all 🎵 This is fun 😋. It's low alcohol (8%) so it's easy to drink 👍. But I looked it up on the internet and it's a raw sake 😳. So they can make low alcohol sake 💦.

Japanese>English

It's good! It is very tasty! It is a fruity sake. They say it is made from Kinuhikari. I drank it very easily.

Japanese>English

Following the same brand of nama-shu, we had a bottle of the fire-aged version. The acidity is mellower and gentler than that of the nama-shu. A little astringency? A little astringent taste is also felt. Sourness, sweetness, astringency, and many other tastes dance in my mouth! Delicious 😋.

Japanese>English

# 65

3.44 pt.

Shizengosawayaka

Ookidaikichi Honten Fukushima

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Shizengosawayaka 1

Shizengosawayaka 2

Shizengosawayaka 3

Super dry, but sweet?

Japanese>English

The third glass of sake I had two glasses of sweet sake, so this time I tried a glass of dry sake. I am not sure if it is spicy and refreshing, but it has a unique taste of sake. The taste softens a little when it reaches room temperature.

Japanese>English

Shizen Hometown Refreshing Refreshing, refreshing, and delicious. This may be the best sake I have ever tasted. Pleasant sweetness with a rummy feel. There is a slight alkalinity in the latter half, but it disappears nicely in the end. It is not flashy, but it has a moderate sweetness and calmness, and is easy to drink. It is easy to drink. I thought it was a sake I would like to keep on hand.

Japanese>English

# 66

3.44 pt.

外池酒造店 Tochigi

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Fizzy Acidity Warm Sake Fruity Strawberry Juice Umami Sweetness

Sanran 1

Sanran 2

Sanran 3

At home. First time drinking alcohol. I finally got to know how to read it. When I first tried it as a hiya, I felt a bit of alcohol in the throat, so I tried it again with the recommended lukewarm temperature... it was beautifully mellow and the sweetness and umami increased❗️. I was impressed by the sweetness and deliciousness of the rice, and the Tochigi sake.

Japanese>English

Sake made by the Tonoike Sake Brewery in Mashiko Town, Tochigi Prefecture. It tastes like green apples on the palate. It is fruity and refreshing and was drunk with a glass of wine🍷. It was delicious. ‼️

Japanese>English

Mellow, refreshing, fruity 🍶. Tip of the tongue ✨ The aroma is also mildly fruity🌸🍶✨ I'm enjoying it very much(^-^)/

Japanese>English

# 67

3.43 pt.

Ozaki Shuzo Aomori

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鯵ヶ澤 1

鯵ヶ澤 2

鯵ヶ澤 3

sake rice Sake rice: Mashigura Tsugaru Roman Deep and dry, with a well-balanced aftertaste, delicious! ✩4.0

Japanese>English

Today we have Ajigasawa Special Junmai Sake from Ozaki Shuzo in Aomori Prefecture: ❗️ The aroma has the faint smokiness of old sake. After a sip, a mellow texture on the tongue is followed by a mildly astringent taste. After that, there is a smoky aroma from the nose. ❗️ Good as a food sake. ❗️ interesting sake. ❗️

Japanese>English

Said to be a sake that matches the local diet of the Aomori fishing town of which it is named.

# 68

3.43 pt.

Hamakawa Shoten Kochi

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Pineapple Crisp Fizzy Fruity Acidity Dry Umami Invigorating

Bijofu 1

Bijofu 2

Bijofu 3

First time for me to drink Bikyuu. The label is in English, and the taste is strong for its strength... It's not a jungin, but more like a robust junmai traditional dry sake 🍶, good as a mid-meal drink 🍶... I'm sipping it with smoked mackerel and motsu-ni with snacks...

Japanese>English

ᐠ( ᐢᐢ )ᐟ🍶🍶🍶🍶´- Today I opened a bottle of Bikyuu summer sake 😀. I was attracted by the cool Nishikigoi label so I bought it 😗The summer sake is chilled in the fridge and has almost no aroma 🤔When I drank it, I found a good balance between the umami of rice and a little sourness, with a slight bitterness at the end 😗. It's labeled as summer sake, but it was a good sake 😄This was a delicious sake 😊.

Japanese>English

Today I met my wife's brother for the first time in several years and had a drink outside. We went to a nearby restaurant that boasts sake and is famous for its pork shabu-shabu and oden. We had an all-you-can-drink policy, so this was the only sake we could drink, but we had a very pleasant time. It was the first time for me to drink Bikuyo. The aroma was gorgeous, and when you put it in your mouth, you could feel a little bit of alcohol, followed by umami, and then it was smooth and dry.

Japanese>English

Where to Buy

はせがわ酒店

美丈夫特別純米300ml日本酒浜川商店高知県¥605 美丈夫しゅわっ！！発泡吟醸500ml日本酒浜川商店高知県¥1,100

# 69

3.42 pt.

矢尾酒造 Shiga

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Pineapple Acidity Amino Acidity Nutty

Suzumasamune 1

Suzumasamune 2

Suzumasamune 3

It was said on the SNS of the sake shop that it was a new arrival, but it was made in April of last year, so maybe it was aged in the warehouse? The aroma is light and ripe. The sweetness is fruity and the umami is firm and delicious.

Japanese>English

Sake drunk at the Shiga Sake Fair at Kyoto Station It is expensive at 1,200 yen for 90ml, but it is an interesting sake with both bitterness and umami. I couldn't detect any ginjo aroma, but it was honestly delicious. But the price is too high. Selling a 720ml 2,000 yen sake for 90ml 1,200 yen is not good.

Japanese>English

This is "Suzu Masamune" from my hometown Shiga 🍶. I borrowed it from my parents' house. It is a thick sake with a light yellow color. It is a traditional dry sake. It seems to go better with warmed sake than cold sake. Today we are having cartilage and yellowtail with basil sauce. 🍽️

Japanese>English

# 70

3.42 pt.

Suto Shuzo Ehime

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Melon-flavored Fruity Pineapple Sweetness Tranquil Fruity Acidity Soft

Sukigokoro 1

Sukigokoro 2

Sukigokoro 3

This is the first time I've drunk this since they changed the label design. Mild but fruity. It has a calm feeling. It has a melon-like atmosphere. Deep and juicy.

Japanese>English

This is the first time for me to drink Jukishin except for Yumachi. I was wondering what Nemuchi-san was drinking. It's almost the same as Nemuchi's review, but it's a bittersweet, melon-like, and bitter. It's not as sweet as I thought it would be, but it's delicious in its own way 😋.

Japanese>English

Longing! Going to Sakelabo Tokyo (^_^)☆. I'm going to go to Sakaelabo Tokyo. (2) Jukishin Ehime's sake, is it your first time? What the heck, I don't remember much lol. Maybe I ( '-')swooned ⤴︎ and drank it naturally.

Japanese>English

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