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Sakenowa
Record your sake experiences and discover your favorites
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Sake Rankings by Flavor Tag
Introducing sake brands with the strongest impression of "Youthful" flavor, ranked by the strength of the impression.
# 91
2.79 pt.
Somanotengu
Uehara Shuzo
Shiga
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Umami
Acidity
Bitterness
Milk
Soft
Creamy
Rich
Firm
Ordered after the taxi driver. Also raw sake. It's called "Soma no Tengu". It is not possible to read it if it notices the frigana of the label. I'm sorry. It's as difficult to read as Kireuriwari in Osaka. Well, how is the taste...? It's been a long time since I drank muddled sake, so I had a strange feeling at the first sip, but the sweetness came, and I thought it was characteristic to change to sourness soon. I drank it up with some sea bream stew and enjoyed it.
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Junmai Ginjo🍶Usu-Nigori Nama-Nagori-Nihon-Shu✨Mokuzan Tenbin Shibori⚖️Yamadanishiki🌾 from Takashima, Shiga Prefecture, Japan. Softly sweet with a dry aftertaste. The focus is a little blurry but it's mild ☺️ and can be paired with a variety of foods. I had it with squid geso sashimi🦑😋. Umi to @Takadanobaba 20230224
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Junmai Ginjo🍶Usu nigori Nama-nigori Nama-nazake✨Yamadanishiki from Shiga Prefecture🌾. A little bit of a sizzle ✨, soft, gentle ☺️, sweet and spicy. You can feel the richness of the rice. My wife says it's porridge😅dry aftertaste. I want to pair it with something fermented like funazushi, only sake from Shiga 😆 I paired it with udo breast goma mayo 😋. Umi to @Takadanobaba 20220311
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# 92
2.79 pt.
Mikotsuru
Suwa Mikotsuru Shuzojo
Nagano
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Fizzy
Umami
Bitterness
Fruity
Acidity
Fresh
Juicy
Sweetness
Sweet and fruity aroma...sweet and bitter aftertaste...mellow rice flavor...lingering aftertaste...yummy! I enjoy it with grilled grouper tidbits and fried horse mackerels...it's a hit!
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The first time I drank fire-brewed Mikotsuru was delicious, so I chose unfiltered raw sake 🍶Gohyakumangoku♪ Both the aroma and mouthfeel are fruity like Gohyakumangoku♪ The aftertaste is sharp with a good amount of bitterness! The bitterness is not to everyone's liking............................................It is also good as a food sake. ⭕️ It's very fresh only because it's a fresh sake 🍶! Nagano sake 🍶 is high quality 🤔.
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The first Mikotsuru! Aroma: A hint of fruity rice aroma... sweetness on the palate, followed by an aftertaste of just the right amount of bitterness! Aftertaste from the sweetness...good bitterness to a sharp finish! I like the sweet, mellow, umami taste of Nagano sake 🍶... Nagano sake never fails me 🎵Yummy 😋 Hey... this too... there was some delicious looking "raw bonito" so I had this with it... the "fat" was so rich that you would never guess it was bonito this time of the year... I'd like to try the unfiltered raw one next time,
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Where to Buy
酒のコスガ
Amazon
【日本酒】
御湖鶴
純米辛口
無濾過生原酒
おりがらみ
720ml
¥1,760
【日本酒】
御湖鶴
純米吟醸
山恵錦
無濾過生原酒
720ml
¥2,420
# 93
2.78 pt.
Wawawa
Furuya Shuzoten
Nagano
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Umami
CherryBlossom
Bitterness
Pear
Sweetness
Rounded
Dry
Crisp
Nice, refreshing aroma. Although there is some flavor, the overall taste is clean, crisp and clean, and very tasty.
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I've been busy with something lately 😅 But I do drink my sake 😆. I notice I haven't posted anything I drank in August 🤣. I'll post it for the record 🤣🙇♂️
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😆 😆 2022/08/08 At small fish @ Takatsu-ku, Kawasaki City, Japan It was an interesting name. I had never seen it around Nagano either. It was often with sashimi and tuna salad made from tuna, I think 💦.
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Where to Buy
はせがわ酒店
Rakuten
和和和
純米吟醸
雄山錦
720ml
日本酒
古谷酒造店
長野県
¥1,705
和和和
純米吟醸
雄山錦
1800ml
日本酒
古谷酒造店
長野県
¥3,080
# 94
2.78 pt.
Bunpuku
Bunbuku Shuzo
Gunma
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Wine
Chocolate
Shaoxing Wine
Bitterness
Pear
Dry
Umami
Fresh
Aroma of Japanese pear, green banana, white flowers, beer yeast, and freshness. Greenish flavor of Japanese pear and melon. It has a cloudy aroma and a little full-bodied flavor. After two sips, the flavors harmonize. It is fresh and smooth. Hana Zou Taste 4/5
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When I come to "Noe-no-ye", I can sometimes find sake from Mr. Mouzuka's place! Basically, when I find it, I drink it! And this time, it was a junmai nama-shu, which has never been posted on Sake-no-wa! And it's ogara-mi! Junmai nama sake has been posted quite a bit. The sake is dry, but I like it! I hope I will be able to find another sake that I don't know about. Brief Sketch Alcohol 15.5 Rice polishing ratio 60 Sake degree +4 Acidity 1.5
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Strength of edge characters. Strength of alcohol. I like alcoholic drinks with a strong habit. This is one of those drinks that I fantasize about drinking in a room without air conditioning and sweating in the hot summer because I can feel the sweetness in the full flavor. As usual, I can't smell it, so I can't describe what it feels like, but I wonder if it smells strong? How many more cups, stop counting how many you can drink in your life, and be thankful that you could drink today.
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# 95
2.78 pt.
Sankan
Sankan Shuzo
Okayama
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Candy
Umami
Grainy
Yakult
Dry
Bittersweet
Acidity
Fizzy
It has a mild sweetness. It's not too sweet, but it's not too strong. But it's 18% so you'll get drunk 😜.
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This was also the first time I saw this one. There are still many sake that I don't know about. The person next to me was a fan of Omachi, so I was hooked and tried it, and it was very good.
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This is a Sankan Omachi Junmai Hiiri. I tried it at various temperatures, and it was best served hot.
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# 96
2.77 pt.
Igarashi
Igarashi Shuzo
Saitama
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Fizzy
Acidity
Bitterness
Fruity
Fresh
Pineapple
Umami
Invigorating
Sake from my hometown, Saitama...cool packaging...buy the packet! Aroma: Fruity...Mouth: Sweet and bitter with a strong bitter taste! I was a little surprised when I opened the bottle and it popped! It has a strong bitterness but...it's delicious! I'm sipping it... Gojyurashi is so good.... This is...
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I've been curious about this local Saitama sake 🍶 for a while, but never had the chance. You should read the endorsement carefully...the lid "pops" when you open the bottle. It's a lively sake 🍶...fruity ginjo aroma...a hint of sizzle! The sweetness of the taste of rice... sweetness, bitterness, acidity... the balance is perfect... yummy! I'm sipping it with some homemade "Chirimen Sansho" that I bought in Nagano Prefecture on a touring trip yesterday....
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Refreshing, refreshing, fruity🌸🍶✨ This is soooo oicy-⤴️⤴️❕ I enjoyed it very much(^-^)/
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# 97
2.77 pt.
木村式 奇跡のお酒
Kikuchi Shuzo
Okayama
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Apple
Fruity
Full-flavored
Umami
I had bought it about 7 years ago and I remembered how delicious it was😁. This is the first time I've seen it in a while at Ikebukuro Seibu, so I was nostalgic and bought it. The first day I opened the bottle, I felt some gas. The first day I opened the bottle, I could feel some gas. I'm not sure if it's a good thing or not, but it's a good thing. Hmm, this is my kind of thing 😆😆. The alcohol content is a solid 17 degrees, but you don't feel it at all, it has a smooth mouthfeel😊Lot management is important so you don't suffer the next day.
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The sake is brewed with rice harvested through natural cultivation without relying on fertilizers or pesticides as advocated by Mr. Akinori Kimura, known for his "Miracle Apples. I remember watching a movie once, and was deeply moved by the fact that my parents are from Hirosaki, Aomori Prefecture, just like Mr. Kimura. Mellow, refreshing, sweet, and delicious😋.
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Finally checked in with Okayama Sake. It was sweet, fruity and easy to drink. It was a small size so I finished it in no time.
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# 98
2.76 pt.
Do
Yamamoto
Akita
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Fizzy
Dry
Yogurt
Crisp
Creamy
Milky
Tingly
Acidity
The ultimate muddy! 100%, no, 120% muddy. It was my first time! I twisted the lid and thought it wouldn't blow out, but when I let my guard down, it started to blow out and I hurried to close it. I spilled a little bit. I decided to think it was an angel share. It wasn't, but.., I poured it into a glass, and it was a sludge. I wondered if there was any top liquid in Shirakawa-go and Hida. I am happy to see that there is no top clear water in Hida. In the mouth, a good sense of heaviness. Very satisfied! The taste is, of course, gorigo nigori! So it is delicious,
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This Sake is light, clean and dry. There is a cucumber flavor that I found hard to detect because of the broiled saba I was eating. 😛
It tastes like a dry amazake with a fizzy, fizzy taste, full of flavor, and very drinkable.
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# 99
2.76 pt.
Miwatari
Toshimaya
Nagano
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Fizzy
Wine
Dry
Umami
Fresh
Acidity
Sweetness
Sharp
( *´*)🍶🍶🍶🍶 Nagano business trip No.3 Today is the 3rd day of cup sake life 😀 We got Kamito cup sake from Okaya City😋. Good balance of flavor and sharpness 😚👍This is a delicious sake 😊. Tomorrow I hope to visit liquor stores and breweries to get some Nagano sake 🥳.
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( -̀ᴗ-́ ) ̖́-🍶🍶🍶🍶 I opened my first bottle of Kamito today 😋I thought it was an Autumn Sake so I went online to ☝️ and found it was a new sake from last winter 🤣. It has a freshness and a freshness in the mouth that is typical of the raw sake 😊After a strong acidity, it quickly runs out of flavor 😀. It is a delicious sake 😚👍 so I would like to try the sake over the summer next time 🤣.
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Kamito Junmai Ginjo Petillant Rice polishing ratio 59 Alcohol content 17%. Kamito is another brand of Toyoka. It is said to be characterized by a gaseous sensation, but perhaps it was too long since the bottle was opened, or maybe there was not much gaseous sensation. But it is modern and delicious.
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# 100
2.75 pt.
Iwakikotobuki
鈴木酒造店 長井蔵
Yamagata
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Umami
Acidity
Sharp
Sweetness
Refreshing
Ramune
Gentle
Invigorating
I bought "Light of Hope: Three Tohoku Brands Support Set" from Ideya. For some reason, they delayed the arrival date, so I finally got it. It cheered me up and made me want to do my best.
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Tonight, we will open a bottle of this sake to keep the events of 13 years ago from fading away: 💁♂️ Banjo Kotobuki Golden Slumber 2022BY The standing aroma is very youthful, fresh fruit and aloe, with no sense of maturity. The taste is very delicious, with a refined rum and cider with a slight effervescence. The lingering bitterness in the aftertaste is like floating in a dream of slumber. It's a sake that I'm sure I'll never forget, but it's a positive feeling that keeps me walking forward. ☺️
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Kotobuki made using Nagai Kurate's Snow Goddess. It has a mild aroma, but the flavor of the rice is very strong. I would like to drink it heated, but it's too hot to drink it cold this time of year.
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