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Sake Rankings by Flavor Tag

Introducing sake brands with the strongest impression of "Youthful" flavor, ranked by the strength of the impression.

# 81

3.09 pt.

Miyasaka Jozo Nagano

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Acidity Fizzy Fruity Fresh Sweetness Apple Umami Graceful

みやさか 1

みやさか 2

みやさか 3

For a modest melon aroma, The taste is refreshingly sweet with no clutter. The taste is clean and refreshing, It is easy to match with meals.

Japanese>English

It has a hint of melon, Fruity ginjo aroma, Refreshing and elegant sweetness. It is a versatile all-purpose food sake.

Japanese>English

#1,007 Refreshing, mellow, fruity🌸🍶✨ Aroma is soft and fruity 💠. Sweet and delicious 🐴, slightly acidic and oicy ❕. Slightly sour and oicy❕, a little bit of a schwarziness, but it's a good feeling 🎵. I enjoy it very much.

Japanese>English

# 82

3.08 pt.

Miyajima Saketen Nagano

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Dry Umami Fragrant Sharp Shaoxing Wine Acidity Caramelized Firm

Zankuro 1

Zankuro 2

Zankuro 3

It is a light amber Junmai-shu brewed with the fantastic sake rice "Kinmon Nishiki". The aroma is cemedine...sweet and bitter with a hint of bitterness! It's dry, so it goes well with thickly seasoned food. For beginners, it is not recommended...? I've been drinking it with bonito sashimi with silver skin...

Japanese>English

This is my first brand. I didn't expect much, but it was delicious and a pleasant miscalculation. The acidity is delicious. It is easy to drink. It is like a summer sake. It has a long aftertaste. It was a hit.

Japanese>English

Firmly mellow and dry. This is also a safe sake. It is delicious.

Japanese>English

Where to Buy

酒専門店　知多繁　楽天市場店

【この斬れ味のよさ！大辛口の純米酒！長野県・伊那の宮島酒店の】斬九郎　特別純米　火入れ　720ml¥1,620 斬九郎　全麹仕込み　特別純米旨口大古酒　18BY　500ml【長野県・伊那の宮島酒店】¥1,720

# 83

3.08 pt.

Iinuma Honke Chiba

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Apple Fizzy Fruity Fresh Acidity Pineapple Sweetness Invigorating

きのえね 1

きのえね 2

きのえね 3

Apple-like aroma, easy to drink. Delicious with a juicy flavor.

Japanese>English

The scent is light cemedine? Fresh on the palate! Some pizzazz... and a sharp aftertaste! It has a nice balance of sourness and bitterness 😊I felt it was fresher the first day it was opened. 65% polished rice ratioThe flavor of the rice is great. It's a very nice junmai sake.

Japanese>English

Very gorgeous aroma. Pleasantly gassy, fresh and juicy. The firm sweetness typical of Koshi is also unchanged.

Japanese>English

# 84

3.08 pt.

Miwasakura Shuzo Hiroshima

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Flamboyant Dry CherryBlossom Hot Temperature Striking Acidity Umami Nutty

Miwasakura 1

Miwasakura 2

Miwasakura 3

In the same store, with the same feeling. With my usual friends, as usual. We had a delicious meal.

Japanese>English

Sake from a sake brewery in the northern part of the prefecture, located in the famous production area of Hachitan-Nishiki, Hiroshima's representative sake rice. The brewery has been working on it since the rice was first produced. The name of the sake is "Miwa Sakura" instead of "Miwa Zakura," which I had been misreading for a long time. It is said to be dry, but the quality of the sake is relatively soft. It has a nice sharp aftertaste and is easy to drink. It is quite my favorite 😋. I had it cold, but I think it can also be served warm.

Japanese>English

Purchased at an antenna store for products from Hiroshima Prefecture during a business trip to Hiroshima. I enjoyed it at room temperature in my room at the Visitor's Hotel. The aroma spread softly and passed through the nose, The lingering aroma slowly fades away even after enjoying the throat. The aroma is as gorgeous as a Daiginjo. I served it with hamachi sashimi, and the strong flavor of the fatty fish was not defeated by the sake. It would be even better if it were warmed to lukewarm. Next time, I would like to buy a 4-gou bottle and give it a try. It was delicious.

Japanese>English

# 85

3.08 pt.

鳥屋酒造 Ishikawa

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Sharp Umami Firm Cooled Sake Patiently Crisp Sweetness Full-flavored

池月 1

池月 2

池月 3

(*´罒`*)🍶🍶🍶🍶 Drink and support ✊🏻📣 ̖́- We received a bottle of Ikezuki Junmai that was not damaged by the Noto Peninsula earthquake😋. The aroma is slightly muscat-like🍇😊the mouthfeel is soft and mellow 😘It has the freshness of an unfiltered raw 🥰 rice 🌾 flavor of an honest junmai sake😚👍Killer and refreshing✨. Ikezuki is a solid hi-ire for outside drinking, but this was my first time drinking it at home and it was a raw Ikezuki 🥳It's delicious ✨.

Japanese>English

(*^▽^*)wdwdwdwdwdwd It is a purchase at the roadside station food festival market in Nanao City. It is a kind of sake in the sake. It is delicious. It is a patrol to reconfirm the taste of the local sake. It is a patrol to reconfirm the taste of local sake.

Japanese>English

@ Iwamizawa Kramochi Rice used is Gohyakumangoku It seems to be a traditional junmai sake, but it has a refined ginjo level mouthfeel and a clean, crisp finish. It is a good sake that you can drink calmly and enjoy the full flavor of the rice. ❣️

Japanese>English

# 86

3.07 pt.

Taiyo Shuzo Niigata

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Dry Fizzy Fresh Umami Acidity Crisp Sharp Fruity

Muso 1

Muso 2

Muso 3

Freshly pressed, with the delicious flavor of rice and a crisp, light, dry taste. It is a well-balanced sake. Accompanied by sweet sea bream

Japanese>English

(pq´v`*)🍶🍶🍶+ Sakeiki Daigo All-you-can-drink course 🔥 No.14 I asked the waitress for a recommendation and had Musho for the first time 😀. By this time my memory was questionable 💦. It had a gentle taste and was beautifully light 😚 It had a mild sweetness and acidity before ending with a gentle bitterness 😚....

Japanese>English

My first unsouled ministry️. The name is cool! As it says "Dry Junmai", it's very dry 😆. If you drink it with oily food, you can enjoy it.

Japanese>English

# 87

3.07 pt.

Kimusume Shuzo Gunma

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Fizzy Bitterness Acidity Fresh Fruity Flamboyant Sweetness Invigorating

Sakuyabi 1

Sakuyabi 2

Sakuyabi 3

I've been wanting to try this for a long time, so I got a bottle of Sakyami. The aroma is citrusy and fruity, and the taste is sweet with a slight fizz. The balance of sourness and bitterness is exquisite...similar to Machida Shuzo? This dangerous sake is 100% Miyamanishiki...delicious...I want to try the other Sakyamishiki!

Japanese>English

Every time I went to the store, the staff kept asking me, "How do you like Sakuyami?" and I finally buy it ❗️ I listen to what the shopkeeper says, it's delicious 😊. The moment you put it in your mouth, the sweetness spreads, and soon it has a slightly stronger acidity and a pleasant petitiveness, I think it is OK both on its own and as a mealtime drink. I thought it was a combination of Hanahayo and Shinsei colors. This is my personal opinion, so please forgive me if you like HanayoYoku or Shinsei. I would like to try other Sakiyami as well 😋.

Japanese>English

☀️ First time drinking sakijabi ✨ in the fridge for a little over a month in the fridge for a little over a month😅. It is 100% Miyan Nishiki🌾 The top clear... I've been drinking it for a little over a month now. I'm sure you'll like it. I can't believe it. It's so easy to drink! If you mix it, you still get the alu feeling and what's more... The texture is deep but not heavy 🙂 . The bitterness is light and refreshing... no, it's good✨. Next time when I'm sober😢. I'm looking forward to tasting this one again❣️🤗

Japanese>English

Where to Buy

酒専門店　知多繁　楽天市場店

咲耶美　純米吟醸　直汲みうすにごり生原酒　720ml【群馬県吾妻郡　貴娘酒造】¥1,870 咲耶美　純米吟醸　直汲み　荒ばしり生原酒　720ml【群馬県吾妻郡　貴娘酒造】¥1,870

# 88

3.07 pt.

Komachi Shuzo Gifu

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Dry Umami Fresh Acidity Sharp Sweetness Invigorating Traditional

Nagaragawa 1

Nagaragawa 2

Nagaragawa 3

The 5th Sagajo Shoten Presents at the 5th Bishushu Raku Kushan Shokai 😃. The sake has been dry for a while, but let's have a sake with a very dry sake degree of +20 🎵Nagaragawa is basically dry 🤔Oh, it's spicy! Spicy is spicy, but the taste makes you wonder if it has a sake degree of +20 ❗It's not just spicy, it's a professional's job to give it character 😌.

Japanese>English

Nagara River booth. It is not sold outside of the prefecture, so I guess it is a rare brewery to see in the Kansai region. I was a bit intimidated by the dryness of the sake, but when I tried it, I found it wasn't too hot. I think they were all refreshing.

Japanese>English

Purchased at Okadaya, Nagoya Sake Rice used is Hidahomare. It is a so-called summer sake, and is said to be aged for one year. It does not have a matured feel and has a mild mouthfeel. It is refreshing as a summer sake should be, and the umami is clearly conveyed. It is easy to drink when cooled down to a crisp. The label is designed by a famous person? It's a cool design.

Japanese>English

Where to Buy

酒の番人　ヤマカワ

長良川 ( ながらがわ ) 爽快辛口 1.8L / 岐阜県小町酒造【 2830 】【日本酒】【母の日贈り物ギフトプレゼント】¥2,200 長良川 ( ながらがわ ) 超辛口本醸造 1.8L / 岐阜県小町酒造【 4357 】【日本酒】【母の日贈り物ギフトプレゼント】¥2,640

# 89

3.06 pt.

Wakanami Shuzo Fukuoka

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Acidity Umami Invigorating Sweetness Banana Fruity Balanced Crisp

Tonbo 1

Tonbo 2

Tonbo 3

I enjoyed the cool sour taste. The aroma is a refreshing "rice"🌾 At first sip, it has more punch than I expected but it is pleasant. The aftertaste is refreshing and the sharpness is delicious✨. The light nigori also makes you feel cooler It makes me feel more cool Tomoka Imamura, the female toji of Wakaha Shuzo tweeted that she paired it with cheese. I also paired it with Kili's cream cheese. I can't wait to try it out! I also want to drink Wakanami TYPE-FY2 I want to drink it.

Japanese>English

I bought this Akatombo at Kado-Yasan in October. I kept it in a safe place, but I opened a bottle today. It's really good! It's sweet all the time while rolling it around in your mouth, but when you finish it, the sourness stands out and you can feel some bitterness at the end. It's a taste I like.

Japanese>English

This this this! Banana🍌 aroma 😆 My favorite Wakanami's sake smells like bananas! Yummai! Mildness like hiyaoroshi! It tastes like banana🍌 and grape🍇 ! No bitter aftertaste, so it's a little bit sad 😂.

Japanese>English

# 90

3.06 pt.

Okazaki Shuzo Nagano

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Fizzy Fresh Neat Fruity Bitterness Umami Acidity Balanced

Shinshu Kirei 1

Shinshu Kirei 2

Shinshu Kirei 3

Slightly fruity smell. Softly sweet and light in the mouth. The mouthfeel is reminiscent of rice, with an extended acidity, a slight sweetness, and a bitter taste that fades away. It is delicious. The impression is gentle. The third day. It tastes better when it has been open for a while. After the light fruitiness, the water is a little sour, a little bitter, and clean. Not too much of a bad taste, just a good feeling.

Japanese>English

Nagano sake is delicious 🍶, and my favorite Shinshu Kamerei and Hitogokochi are my favorites. .... Fruity aroma, sweetness of rice, good bitterness in the aftertaste, and a nice sharpness! Nothing to say about it, roast pork and local edamame (edamame is in season) to go with it. .... Next time, I'd like to pair it with Shinshu soba noodles...

Japanese>English

I love ❤️ Shinshu Kamerei, which was sleeping in the fridge! The mouthfeel is sweet! However, the aftertaste is exquisitely bitter and sharp! This is it! I can't believe that rice can be expressed like this 😋 It's really delicious 😋 Anyway, it's .... There is no bitterness! I wonder if it's buckwheat noodles since it's a Shinshu sake (....) It's delicious to drink as it is....

Japanese>English

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