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Sakenowa
Record your sake experiences and discover your favorites
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Sake Rankings by Flavor Tag
Introducing sake brands with the strongest impression of "Grapefruit" flavor, ranked by the strength of the impression.
# 71
2.81 pt.
Suzumasamune
矢尾酒造
Shiga
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Pineapple
Acidity
Amino Acidity
It was said on the SNS of the sake shop that it was a new arrival, but it was made in April of last year, so maybe it was aged in the warehouse? The aroma is light and ripe. The sweetness is fruity and the umami is firm and delicious.
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Shiga Local Sake Festival in Otsu 2025①. Suzu Masamune, Biwa no Chouju, ALL SHIGA booth. Arriving at the station nearest to the Biwako Hotel where the event was held, I had some time to kill so I went to a ramen restaurant produced by Minoru Sano, who is known as the devil of ingredients in the ramen industry, to get some food for my stomach. I was able to order without waiting in line, and arrived at the venue just in time. There was a long line to get in, and we didn't get in until 10 minutes later. The first thing I headed straight for was Suzu Masamune, which I had been aiming for. I was approached by the liquor store that BOUKEN-san patronizes and greeted him. ◉ Suzu Masamune Junmai Ginjo The sake has a strong umami with a hint of gas. It is a 3-year aged sake with a fruity richness. It's really good! It seems that it is not available for purchase since they are not making it anymore. After the event, I visited a liquor store in Kusatsu and told them I went to a Shiga sake event in Otsu, and the owner of the store was there too. According to the information from the liquor store, a liquor store that had Suzu Masamune in stock had given it to him for the event. He said that the sake was well preserved and had been aged for about 5 years.
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I slept on it for a while. It's nectar It's good
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# 72
2.81 pt.
Hozan
Takarayama Shuzo
Niigata
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Sweetness
Umami
Bitterness
Crisp
Dry
Room Temperature
Astringent
Mellow
I bought it after tasting it at Hankyu Department Store. I've said it many times, but it's called "Takarayama" 😅. I'll say it again and again😅. It has a heavy mouthfeel for a fire-brewed sake, but I wonder if it's a raw sake? I got the impression that it was wrapped in a gentle sweetness from start to finish. It also has a lot of acidity. It tastes better than when I tasted it.
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It has a clear, refreshing taste with a good sweetness. It does not have a strong impact, but it can be drunk calmly. It is a good food sake. There are several varieties of this "rice bag series" with different rice, so it would be fun to compare them. I like "Hozan". ❣️
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Celebrating the 20th anniversary of the ㊗️ Sake-no-jin, 30 Niigata sake cups 🎉 Part 2 First, cold sake. A little bit matured. But it also has a softness. Surprisingly refreshing. No gusto. Spicy. 45 degrees. Spicy. 45 degrees. When raised to 60 degrees, it loses a little of its flavor and becomes a warm sugar water. With yellowtail teriyaki and 😋. Sake from Sake Kadoya @ Murakami 20240315
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# 73
2.80 pt.
Nichinichi Mushashugyo
Nichinichi Inc.
Kyoto
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Muscat
Acidity
Fizzy
Yakult
Citrusy
備忘録
備忘録
Slightly carbonated. Slightly too fruity.
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# 74
2.79 pt.
Aramasa
Aramasa Shuzo
Akita
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Acidity
Fizzy
Sweetness
Champagne
Fruity
Sweet and Sour
Wine
Citrusy
The color is a yellowish gold, reminiscent of champagne. When shaken, it smells citrusy, sweet and clear, and the expectations are high. Carbonation, apricot, citrus, sourness from the clean drinking experience, taste is not thin and has moments of woodiness and is very tasty. It has a slightly heavy sourness, richness, and astringency reminiscent of low-polished rice, but it is not dull or difficult to drink, and it has a slight heaviness that makes it enjoyable. If you want to try the powerfulness of low-polished rice but also want to drink a beautiful sake, this sake will satisfy both of your needs.
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The slightly sour smell has a fresh soda-like aroma. The slight sourness of cherries from the slight fizz, the woody aroma, and the delicious taste of rice as it fades away. It's delicious. No bitterness. The description says plum, jasmine and honey. The smell is of Japanese cypress. I think it gets drunk faster than other sakes.
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At home. Shinsei has come to our house too❗️. The aroma is not that great, the taste starts with a tingling sensation on the tip of the tongue, and when you put it in your mouth, it has a strong sourness with a hint of sweetness. It was very light and easy to drink. It's a gem that you can drink forever and it's hard to judge when it's over.
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# 75
2.78 pt.
takanoyume
yamamorisyuzou
Aichi
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Caramelized
Sweetness
Chocolate
Fruity
Purchased at Okadaya, Nagoya Rice used is Yume-Ginko from Nagoya This sake has a slightly sweet and robust flavor. It is not so fresh, but has a mildly sharp and clean aftertaste. Overall, it has a calmness that makes it a versatile all-around food sake. This is a good sake for ministry.
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This will also be the first time I have dreamed of a hawk. The first aroma is a modest sweet aroma. In the mouth, it has a rich sweetness like ripe fruit and the umami of rice. It also has a sweet overtone like that of ripe fruit. It is similar to Chochin, but darker and tastier. I love Nagoya's sake.
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I am not used to sake with high alcohol content yet, but the first sip immediately after opening the bottle was so stimulating and tangy on my tongue that it unintentionally brought back the sensation of drinking gin straight. The first few days I enjoyed it with soda, but today I drank it as is and...what? It is mellow and easy to drink. The alcohol angle is gone and the sweetness spreads softly. I was surprised at how much the same bottle of sake can change its expression after a few days. I realized once again the depth of sake.
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# 76
2.78 pt.
Shichisui
Toraya Honten
Tochigi
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Juicy
Umami
Acidity
Fruity
Fizzy
Fresh
Banana
Sweetness
Hatsunanamizu♪The fresh and subtle apple aroma of Oumachi....The mouthfeel is sweet with a strong sweetness and bitterness! Nice aftertaste🙆You can feel the flavor of Oumachi...delicious...with bonito tataki...the possibilities of Oumachi are endless♾️♪Tochigi sake🍶 is delicious😋... ....
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At home. My first Nanamizu. When opening the bottle, there is a fizzy feeling. The aroma is muscat, and when you put it in your mouth, in addition to the fizzy feeling, there is a strong sweetness, followed by sourness and umami. The bitterness is felt at the end, but it is easy to drink. I think the description on the back is right on target. It is an excellent product that is very easy to drink.
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Nanamizu FOUR-SEASONS WINTER (Activated Nigori Nama Shu) 1800ml Rice used: Yumesasara 100% (unmatched rice) Rice polishing ratio: 60 Alcohol content: 16%. It arrived together with a large amount of Kangiku that I had reserved since the end of last year. My fridge is full again😅. This may be my first Nanamizu. Fresh, juicy, fruity! I wonder if it tastes like this because it's Yume-Sarara. It's Sunday and I'm drinking too much.
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Where to Buy
酒の甫坂
Amazon
七水
純米大吟醸 40 Y3
720ml
¥3,355
# 77
2.78 pt.
Abu no Tsuru
abenosturu shuzou
Yamaguchi
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Apple
Melon-flavored
Champagne
Umami
Youthful
This sake has an elegant muscat-like aroma and a full-bodied rice flavor, matched by a refreshing acidity and spiciness. Serve with macaroni salad
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I bought this sake because it was recommended by the proprietress of the liquor store. It has a mellow aroma and taste reminiscent of melon, and is a high quality sake that is not cloying and does not interfere with the taste of the meal.
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A bottle of melon-flavored sake that was recommended to me when I asked the liquor store if they had any melon- or banana-flavored sake. It has been a little while since I have had Abu-no-Tsuru itself, but I am glad I did because I have been wanting to drink it! Ah, so this is the melon type. I'm becoming more and more unable to distinguish it from the pineapple type, and my tongue is getting more and more stupid, but it is indeed melon-type, lol, lol, lol. The third day was a good time to relax, or rather, the tropical aroma was a little lessened, and the taste was well-balanced and amazingly delicious! From the moment you take a sip, the aroma comes in and the umami gradually expands, then the sweetness like Andes melon expands, then the umami fades gently with the sourness, and finally the bitterness comes out gradually. I think I like this feeling a lot. It is a gorgeous yet somewhat subdued sake, but it is actually quite delicious! I really recommend the first or second day for those who like tropical aromas, and the third day for those who want it to settle down a bit more! As is often the case with good sake, I drank it all up quickly...it was actually a great sake...? I was secretly impressed!
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# 78
2.77 pt.
Kinshachi
Moritakinshachi Shuzo
Aichi
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Miso
Chilled
Room Temperature
I received it as a gift.
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This is the last of the sake purchased at the Nagoya liquor store. Rice used is Yumesansui Beautiful smooth sweetness and moderate bitterness and spiciness. It has a little heaviness, but it is a well-balanced sake ❗️. Not bad❣️
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Sake with a delicious flavor with a hint of sweetness Sake with a clean aftertaste that does not linger. Good as an everyday sake
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# 79
2.77 pt.
山の壽
Yamanokotobuki Shuzo
Fukuoka
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Fizzy
Acidity
Muscat
Dry
Bitterness
Invigorating
Umami
Light
Refreshing, crisp, dry ~ ⤴️🍶 Slightly hackneyed ✨. It's very tasty.
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The last stop at the Yamabusyu Sake Brewery was the 3-sake drinking corner The 7th sake in total Freaks 1 Nigori This is the one I'm used to drinking 😊. The aroma is grain flavor + yogurt type When you put it in your mouth, a slight sweetness spreads along with a gaseous feeling. Followed by the acidity. Finally, bitterness appears. The sharpness of the wine makes the aftertaste short.
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I smelled it on my son. It smells like a flower 😂. I gave it to my wife. It's so good! I thought it would be sweet but it has a clean aftertaste! Result! It's so good😋
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# 80
2.76 pt.
Haginotsuru
Hagino Shuzo
Miyagi
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Fizzy
Acidity
Fresh
Sweetness
Flamboyant
Invigorating
Fruity
Umami
It has a refreshing acidity typical of summer sake. The alcohol content is a little light at 15 degrees. The cat on the label is a nice touch. The cat on the label is a nice touch, and the label says, "People who like cats and sake are all good people. are all good people. The sake rice is Miyamanishiki, and the rice polishing is Ayumi. The sake rice is Miyamanishiki, and the rice polishing ratio is 50%.
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It has a gorgeous aroma reminiscent of fresh fruit and a pleasantly effervescent, fresh mouthfeel. Accompanied by deep-fried egg rolls
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People who like cats and sake. are all good people." I think it is just as it says on the label! Gentle sweetness and gorgeous aroma. It is perfect as a food sake.
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Where to Buy
はせがわ酒店
Rakuten
萩の鶴
晴雲秋月
720ml
日本酒
萩野酒造
宮城県
¥1,760
萩の鶴
別仕込み ハロウィン猫
720ml
日本酒
荻野酒造
宮城県
¥2,035
Where to Buy
酒舗まえたに+Tokuriya
Amazon
【クール便】
萩の鶴
生原酒 純米吟醸 うすにごり 生 数量限定
720ml
宮城県
¥1,925
Where to Buy
酒の甫坂
Amazon
萩野酒造
萩の鶴
はぎのつる
純米吟醸
720ml
日本酒
¥1,650
Where to Buy
酒の番人 ヤマカワ
Rakuten
萩の鶴
別仕込 ハロウィン猫
720ml/
宮城県
萩野酒造
【 8592 】
【 日本酒 】
【 要冷蔵 】【 ハロウィン 贈り物 ギフト プレゼント 】
¥2,035
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