SakenowaRecord your sake experiences and discover your favorites
鷹の夢takanoyume
Flavor Chart®
A chart created from flavor analysis of user comments.
Flavor Tags ®
Tags generated from flavor analysis of user comments.
Timeline
takanoyume本醸造しぼりたて生
JUN
New brewery opening I went to Takanomiyate - Akihamadaka, an event to enjoy the dreams of a hawk.
I arrived the day before for this event because I had plans in Nagoya the next day.
I know it is a lot of work to hold an event, but we had a very delicious, enjoyable, and happy time. Thank you very much. Thank you very much! We enjoyed the delicious food.
The sake had a flavor that went well with Nagoya rice, and it was thicker than any other sake I have ever had.
I am going to eat miso nikomi udon now while savoring the lingering flavor!
Japanese>English
walker634am
Sweet, clear and delicious.
Japanese>English
takanoyume純米 夢山水 607
N.H1225
This brewery is located in the same district as Kami no I and Kuheiji, and like Kami no I, it is a locally produced for local consumption brewery. It is good for sake lovers that there are three breweries in the neighborhood of our kappo restaurant.
Japanese>English
bouken
National Sake Fair 2025 Day 2㉔
Aichi ③.
Yamamori Sake Brewery in Odaka, Midori-ku, Nagoya City
I think Odaka was pretty much in the city, but I see that Kuheiji and Kami no Ii are also located in Odaka 🤔.
I drank
Takanoyume Junmai ALL NAGOYA Nama-zake
Polishing ratio 60% Yumeginko 17% Sake degree -2 Acidity 2.2
Amino acidity 1.6 FIA-2 (Aichi Prefecture yeast) 1540 yen
Nama-shu, but it is colored.
Slightly matured
The sake's sake and acidity were not disclosed at the event, but they were listed on Jizakaya Kodama's website.
It's not the same BY, so it's just for reference.
Takanomusume Junmai Daiginjyo Genshu
Polishing ratio 50%, Yumesansui, 16%, 3844 yen
Muscat-like fruity taste.
I was looking forward to drinking it because many people are drinking Takanomusume, but I wonder if it was a coincidence.
Japanese>English
まつちよ
Good morning bouken 🌞.
As is often the case with small warehouses, I have the impression that there is quite a bit of blurring from lot to lot😅.
Japanese>English
bouken
Hi Matsuchiyo-san ☀☀☀
I wonder if small and stable warehouses are better equipped 🤔.
I wonder if it's on purpose or not 🙄 even in some famous places.
Japanese>English
とうとうさん
😀😀😀😀😀
Japanese Sake Brewery Exhibit Acquisition.
It was my first time to visit Yamamori Sake Brewery!
It was so good!
Japanese>English
ギョーザ
Tonight's sake was made in January of this year, but it is so rich and mellow that it has the aroma of dried shiitake mushroom stock. It is a sake that has the aroma of dried shiitake mushroom juice.
It is a very rich sake, with a thick acidity and umami that surges through the bottle like a torrent of water.
It would probably be better if it were heated, but it's too hot, so I'll pass.
It might be good on the rocks.
No, it's a very good sake 🍶.
Japanese>English
takanoyume純米大吟醸 夢山水
よっち
Jizakaya Kodama's 15th Anniversary Event
ALL NAGOYA Firmly
I forgot to take a picture, but
The salted kelp cream cheese was also delicious!
Japanese>English
takanoyume純米 ALLNAGOYA (生原酒？)
シャルドネ
1,540 yen
Japanese>English
よりっち🍶
The spiciness and richness of the sauce hits the throat in a very good way. It is dry and has a delicious aftertaste that lingers on.
Japanese>English
よりっち🍶
The richness is much improved. The fullness and depth are great. But the aftertaste is refreshing.
Japanese>English
よりっち🍶
ALL NAGOYA
The quality is clear and it is a good one.
Good taste. sake.
Japanese>English
OTK
It had a slightly peculiar sweetness.
Japanese>English
