My first Chochin.
Warmed up! Delicious 😋.
The other day we drove five hours one way to a farmer in Satsumasendai City to buy some cyclamen🌸. My wife and I each chose two plants of our favorite flowers, and on the way home we stopped at a liquor store and bought a bottle to take home.
I wanted to buy a sake from Kagoshima prefecture, but they didn't carry it. Too bad😭.
The spring fertility festival (nigori) was also delicious.
It was also delicious, and had a clean, clear taste that was different from nigori.
The tangy and gaseous taste is good, and the bitterness is also good.
We had a mixture of the two.
The thickened yogurt and light pink liquid looked delicious.
When I drank it while eating the steamed buns, the spicy mustard condiments were very spicy.
So soft, so smooth, so juicy, so delicious!
As soon as my wife saw the label of Kaze no Mori
She said, "I'll have a glass too.
It was only 500ml, so it disappeared like bubbles...
Delicious!
Smells like honored chrysanthemum when poured.
It has a slight yellow tinge.
The remaining 1 gou of the bottle was warmed to lukewarm. There are bubbles floating in the water, but it has more gas, acidity, and bitterness than cold sake, which is also good.
It's so dense!
The sweetness of the wine, the drops of water that trickle down the glass, and the astringent or bitter aftertaste, like a chocolate rummy, are all very rich.
I tried it with a glass of wine, and it went well with it.
There is a little gas, and every time I open the bottle, it makes a "pop" sound.
The fourth day after opening the bottle, it was nice and rounded.
Shuwa shuwa, crunchy.
Very easy to drink.
My wife, who is not much of a sake drinker, had two or three more glasses.
She said she would go back for more.
Good morning, jiiiii.
I had this one a while ago too and it is a really delicious drink ⤴️
I couldn't stop drinking just like your wife 😁✨✨.
I guess this is the start of your wife's sake swamp 😊.
The news came that Hita City's Ojita pottery festival was to be held for the first time in five years. I told my wife that I wanted to go, so we got a plate and a coffee cup and went to Kaorucho Sake Brewery.
Since I had to drive, I asked my wife to taste the sake and choose one that she thought I would like.
It smelled like muscat.
It was juicy like wine when I put it in my mouth.
It has a refreshing taste with a touch of acidity.
The alcohol content is high, but it is easy to drink and goes down smoothly.
Took them home when I visited Beppu in July.
It was my first Omine, a brand I had wanted to try for a long time.
After drinking it, I can understand why it is so popular.
The first day I opened it, there was a gaseous feeling.
It is delicious.
When you pour it into a glass, bubbles stand up.
You can feel the gas in your mouth and chew the flavor.
Sweet and refreshing, you will want to drink it again.
There was a lot of oriki at the bottom.