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Sake Rankings by Flavor Tag
Introducing sake brands with the strongest impression of "Invigorating" flavor, ranked by the strength of the impression.# 91
3.33 pt.
Tonight, it's Hochotsuuru from Yamaguchi Prefecture in the 8th installment of our first series & muddy pick ✨.
100% Yamadanishiki, 50% polished rice, 17% alcohol by volume 🍶 Almost no gas when the bottle is opened. The aroma has a gentle sugary sweetness, and the mouthfeel is characterized by a sweet flavor and a soft sake quality. When mixed with the lees, it is milky without lactic acidity🥛 and full-bodied with a spicy taste😋😋😋😋.
Japanese>English
(It is very spicy and dry.
It's very dry and spicy, but it's also very tasty when heated.
Warmed to lukewarm, it's a little more mature.
Each temperature range has its own effect.
I'm a big fan of super dry sake, and this one is right in the middle of the pack.
Mr. Ota is in Shimoda again!
He was eating sea bream rice cake!
I knew Izu was great!
Japanese>English
I'm buying some kind of Hochodzuru.
Fresh and corked!
It's a slightly dry, sharp junmai nama sake.
Cheese goes well with it.
It's sharp and can be warmed up.
Mr. Ota's second bottle from Fukuejima!
The craft gin looked good, but it was too expensive...
Japanese>English
# 92
3.33 pt.
Where to Buy
# 93
3.33 pt.
Where to Buy
# 94
3.32 pt.
# 95
3.31 pt.
Where to Buy
# 96
3.31 pt.
Where to Buy
# 97
3.31 pt.
Where to Buy
# 98
3.30 pt.
Where to Buy
# 99
3.30 pt.
Where to Buy
# 100
3.30 pt.
