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飲んだ日本酒を記録して好みの日本酒を見つける
日本語
"控えめ"な日本酒ランキング
"控えめ"のフレーバーが強く感じられる日本酒を、印象の強さ順にランキング形式で紹介します。
41位
3.50ポイント
かもみどり
岡山県
74 チェックイン
Sake from Okayama Sake meter value +4, slightly dry Clean and easy to drink without any peculiarities😋.
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すっきり辛口でキレがあって爽快。 飲みやすいので危険です(笑)
岡山で。
42位
3.50ポイント
ずZOOっと旭山
高砂酒造
北海道
103 チェックイン
熱燗
常温
カラメル
Impulse Buying Part 2️⃣ The animal prints are cute❀(*´▽`*)❀. Tastes like... Sour taste... It tastes sweet at the end. I prefer heated sake ☺️ I paired it with grilled silver salmon kama and it was unstoppable 🐟🍶´-😳
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I couldn't go anywhere during the second half of GW because I had to stay at home. So on the last day, I will just enjoy the feeling of traveling with this cup of sake. It has an alcoholic taste, but it is sweet and easy to drink. Since it is a Hokkaido sake, we also had some delicacies that Men-chan gave us. Thank you very much.
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I picked it up thinking, "Oh my God, it's cute," but was surprised to find it to be a solid and delicious sake with a solid and robust flavor.
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英語
43位
3.47ポイント
通潤
通潤酒造
熊本県
91 チェックイン
January 9th New Year's party at Kakiya with 15 local guys🎊. 1) Tongjun 2) Kameman The review will be summarized in 2.
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What a wonderful time on a weekday at noon. It has a clean taste, but the aroma of rice is very strong. Although it is said to be mild, it is a sake with a lot of body.
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Alcohol content: 15 Ingredients : Rice (domestic), Rice malt (domestic) Rice：Kananishiki produced in Kumamoto Hinohikari Rice Polishing Ratio: 65 Sake Degree: +3 Acidity: 1.7 Yeast used: Kumamoto yeast
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44位
3.47ポイント
若葉
若葉
岐阜県
89 チェックイン
スモーキー
砂糖
しっかり
The taste is rich but light on the palate. It is even softer when heated. It has a moderate aromatic richness and a little bit of spiciness. It has a good balance and can be served with a wide range of food. It is a limited edition sake, but it has a standard taste. Mr. Ota lives in Kamakura. I was there just two and a half months ago, so I missed it a lot! Once again, Kamakura is a wonderful place! The restaurants that were introduced to us were all very unique and the food looked delicious!
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I bought this Wakaba unfiltered sake in the summer and felt it was still young, so I let it sleep in the closet. It has a good balance of flavor, with the punch of unfiltered sake, but without losing the simple country feel of Wakaba. I put it in the closet again, but it was good enough. It's not Wakaba, but Higuchi Shinyo, a triple axel that is anything but rustic! The ROC is still very difficult, but I hope the Japanese will do their best to get on the podium!
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(The regular product has a ripeness, but this one is relatively refined. It looks light but has a solid core, and there is still a sense of ripeness in the back. It shows its full potential when heated. The richness comes out well. When it cools down, the sweetness comes out well. I bought it from a sake brewer, and when I asked for sakekasu, they gave me a lot of it! Maybe it's because I buy from the sake brewer sometimes. It is very delicious when it is baked!
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45位
3.46ポイント
白隠正宗
高嶋酒造
静岡県
918 チェックイン
辛口
熱燗
旨味
穏やか
スッキリ
常温
酸味
フレッシュ
I drank the raw sake, I drank it all the way through!
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It's my first time to drink Hakuin Masamune. It's a sake I've never had the chance to drink before. I've been drinking a lot of sweet and sour sake lately, so I thought I'd try some dry sake. Danrei Dry. It has a moderate aroma and is dry enough to drink with a meal.
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Off-line 🥂(continued from yesterday) 6th glass Since the bottle was not opened Ane-san opened the bottle himself 🥂✨. We drank it with Ane-san. and drank it 😋.
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白隠正宗を買えるお店
酒浪漫うちやま 楽天市場店
楽天市場
白隠正宗
【純米吟醸】
720ml
1,980円
白隠正宗
【純米】きもと
1800ml
3,300円
46位
3.45ポイント
亀の王
久須美酒造
新潟県
121 チェックイン
Drinking continues at Don Chaya 🕺. We emptied the weird "Haneya", followed by another round 🍶. We chose our first brand that we could see in the cellar✨ First "Kame no Ou Junmai Ginjo Shiboritate" 🎉. Not much in the way of aroma, but a clean sweetness on the palate, with a pleasantly sharp and sweet [Kame-no-o] lingering finish! I found out later that they revived Kame-no-o and used this episode as a model for Natsuko's Sake, so in a sense, they are the pioneer of Kame-no-o 😁.
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2020/07/26 This is the brewery of Natsuko's sake. The taste is oblivious(^...^)
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蛸真薯と
47位
3.45ポイント
奥出雲前綿屋
田部竹下酒造
島根県
66 チェックイン
余韻
梨
とろみ
パイナップル
フルーティ
苦味
旨味
The rice used is Yamadanishiki and Shunyo. This is Izumo no Kuni's newest brewery, created (reborn) last year. Naturally, it was the first time for us to visit. The image of sake in this area is that of powerful sake-like sake, all of which are unique. This sake is unique in the sense that it is, but the image has been overturned. It is very fruity and lightly sweet and sour, with a pleasant citrus bitterness spreading from the sweetness and acidity. The mouthfeel is clear and crisp. It is a wonderful bottle as a food sake. ❣️ We will keep an eye on it in the future: ‼️
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Overall 9 (out of 10) I had my first Shimane sake 🍶😃. I got it from Pekho-san. According to the description of the sake shop It's a "fruity and full of flavor" sake! Delicious 😋. It is a light, astringent and delicious 🍶. More of a sense of breadth than a sense of depth. Simple and straight rather than complex and harmonious Consistent throughout rather than a change in flavor. The astringency brings out the umami of the rice in a good way. I got such an impression 😋. It was gone in no time at all😅 I served it chilled. The aroma I got from the bottle is as follows. -Aroma: A strong aroma of rice. -Aroma: Slightly astringent taste that passes through the nose. Taste sensation The higher the number, the stronger the taste (5 is the maximum) -Spiciness: 1 at the beginning → 1 in the aftertaste -Sweetness: 1 at the beginning → 1 in the aftertaste -Sourness: 0 at the beginning → 0 in the aftertaste -Bitterness: 0 at the beginning → 0 in the aftertaste -Astringency: 1 at the beginning 1→ Lingering 1 -Rice flavor: 4 at the beginning → 3 in the aftertaste Mouthfeel I felt】→3 Small number = light and smooth Large number = thick and rich (5 is the maximum)
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I went to Tabe Takeshita Sake Brewery and Sake Brewery Museum 😆. But all the sake was sold out there 😭 So I went to a liquor store that sells this sake and bought Rihachi👍. I wanted to drink it and I couldn't bear to end up not being able to buy it 😣. But I'm glad I was able to buy it safely 😌. I've had this drink before and I know it's good, so I feel safe drinking it 😌. I wasn't sure whether to buy Rihachi's white label or black label, but this time I went with this one ✨. It's consistently delicious 😋.
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48位
3.45ポイント
金泉
相原酒造
広島県
36 チェックイン
Sake made from 100% Omachi rice The delicious flavor and sweetness of Omachi spreads in your mouth, and the acidity you feel afterward enhances the taste. It is a delicious sake with a clean, refreshing taste that will not leave you feeling bored!
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Happy New Year! After making Zoni, I finally had my first drink. I started the year with Kaneizumi, which I received from a friend the day before yesterday. The aroma is good, but the taste is sweet and fruity at first, followed by a refreshing acidity that lingers in the mouth, and finally the taste of rice lingers. The sweet and fruity taste fills the mouth at first. According to my friend, he has been drinking Kaneizumi since the old days when it was made by Horimoto Shuzo. and then it was taken over by Aihara Shuzo of Amego no Tsuki with the toji-san. After the brewery went out of business and was succeeded by Aihara Brewery It is said to be his favorite sake even after he took over the brewery with the master brewer. I look forward to working with you again this year. Degree of alcohol content: 16%, Rice polishing ratio: 40
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Sake made from 100% Omachi rice Mild sweetness spreads in the mouth, followed by a pleasant acidity that is well balanced. It is easy to drink with no cloying taste, and it goes down your throat nicely ✨. I feel that there is nothing wrong with Omachi, but this sake is the most delicious Omachi sake I have ever tasted 😊.
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金泉を買えるお店
はせがわ酒店
楽天市場
金泉
白い稲妻 純米吟醸 あらしぼり
720ml
日本酒
相原酒造
広島県
2,200円
49位
3.44ポイント
豊祝
豊澤本店
京都府
132 チェックイン
A limited edition sake brand from a nearby shop. Hiya. Mild umami from the head to the aftertaste.
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Comparison ZERO...Rich! Strong umami Mushojohai in summer...Easy to drink with a refreshing taste. Slightly sweet Blue, Summer and Goldfish...Sourness comes first. Dessert. Musho Sake of Summer is easy to drink, Ao, Natsu, and Kingyo are likely to be liked, and ZERO is my favorite.
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Sweet, easy to drink
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50位
3.43ポイント
官兵衛
名城酒造
兵庫県
111 チェックイン
(*^^^^^+) Today, my sister sent me 1/5 I got a bottle of Kanbei from Meijo Shuzo 😀. As the label says, it's light and dry. It's a great sake to drink with food. It's a good sake to pair with food 😎Thanks sis✨.
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It is light and dry but slightly sweet and delicious. I can drink this as much as I want😄.
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Sake Brewer : Meijo Shuzo Place of Origin : Toyofuji-cho, Himeji City, Hyogo Prefecture Content : 300ml Price : about 450 yen Rice polishing ratio: 73% Alcohol percentage: 13 Pairing : Stir-fried komatsuna and thick fried tofu with aged soybean paste (hot and thick) The aroma is crisp but gorgeous. It has a slightly long bitter taste that is heavy at first and lingers on the palate. It is a small sip, but if you drink it heavily, it is bitter and you may not like it... As soon as it hits your tongue, you feel a little bit of sweetness and a thin lingering bitterness... If you like sake that is crisp and has a short aftertaste... You may not like it... If you want to match it with food, I feel that you have to fight it with tempura and other dishes with strong flavors such as salt or boiled vegetables... If the food is light in flavor... I think this sake might make it hard to taste the food... Personally, I feel it's like shochu (it's a freshly stored sake)... On the other hand, people who enjoy the richness of sweetpotato shochu might enjoy it... Personally, I prefer a refreshing type... Overall rating C (S-D)
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