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飲んだ日本酒を記録して好みの日本酒を見つける
日本語
"控えめ"な日本酒ランキング
"控えめ"のフレーバーが強く感じられる日本酒を、印象の強さ順にランキング形式で紹介します。
21位
3.80ポイント
ねぶた
桃川
青森県
264 チェックイン
辛口
透き通る
スッキリ
Just by the echoes of the Nebuta, there is also a please-sake, isn't there? I asked him to do so, but he ignored all my requests. So I drank the Momokawa nebuta in loneliness. I don't know what it tasted like, but I deserved it. I'm too drunk 🫣. Well, I don't know about myself, but I seem to be at a level where I can't keep up with both Tokyo and Kansai 😱. He was the only one who saw everything.
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This Sake is a nice change from what I have been drinking recently. It has a sugary sweetness similar to a ripe muscat. There is a Medium mouth feel followed by a slight dryness at the finish for a clean aftertaste. Delicious. 😋
I was in Aomori a few days ago, so I feel close to you.
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22位
3.80ポイント
洒落衛門
仙頭酒造場
高知県
47 チェックイン
メロン
what is it?
The aroma is subdued. The taste is clean and refreshing, with a citrusy, refreshing and moderately sweet flavor. It is still delicious.
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It's been a long time since I've had a chance to try it. It is a sake limited to a certain liquor store in Fukuoka. This is very tasty. The aroma is not so much. The taste is juicy and melon-like. There is a slight bitterness in the aftertaste, which is also good. If you come to Fukuoka, I recommend you to buy it 🍶.
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23位
3.76ポイント
宝劔
広島県
127 チェックイン
キレ
辛口
熱燗
Clean, crisp, dry and refreshing
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9.3 The aroma is subdued, with a gentle sweet aroma derived from rice. Medium sweetness spreads in the mouth. It is not very fruity, but if one were to say, it is melon and lychee-like. The finish is clean with a trace of alcohol and a subtle bitterness that does not touch the palate. It is easy to drink and delicious as a light dry sake.
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glorious summit Rice : Hachitan-Nishiki, Yamadanishiki Polishing ratio : less than 60% (40% Yamadanishiki, 55% Hachitanishiki, 60% Hachitanishiki) Sake meter : +6 Alcohol content: 16 Provenance : Hiroshima Prefecture, Japan
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24位
3.76ポイント
北洋
魚津酒造
富山県
207 チェックイン
旨味
酸味
ガス
ヨーグルト
控えめ
熱燗
バランス
Refreshing, crisp, dry - ⤴️✨🍶🍶. Sweet, spicy, bitter, slightly acidic ✨🐴❕. Oishy even when heated ❕❕. Drink and support the recovery ‼️ It's very tasty!
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The rice used is Akita Sake Komachi It has a good sweetness and is crisp and clean. It is a good food sake. When I find a sake like this, I buy it immediately.
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I was wondering what the same company that did Tenka and Shihu would do with the Meimon Shukai now that they've taken over the business? I was wondering what they were going to do with the prestigious sake associations, and then they released it 😊. Slightly effervescent, sweet and sour. Is it white malted rice? It's so acidic that I thought it was white malted rice. It also has a slightly dry atmosphere. It has a unique taste, but it is delicious. I wonder if the product for the Meimon Shukai that was sold before was Yuyamanishiki, but instead of using Yuyamanishiki, they used Gohyakumangoku to separate it from Honami.
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北洋を買えるお店
お酒の専門店 『松仙』
Amazon
日本酒
北洋
純米酒
1800ml
【魚津酒造】
2,970円
25位
3.75ポイント
自然郷さわやか
大木代吉本店
福島県
67 チェックイン
さわやか
Dry! Bitterness follows Easy to drink
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Slight peach sweet aroma 🍑. In the mouth, the lush mouthfeel with a hint of fruitiness spreads in the mouth, and the alcohol and rice flavor comes without unpleasantness: ☺️✨ Too outstanding for everyday use! 💦 And here comes this most powerful cosy ❤️😭😭
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The kind you can drink all the time.
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26位
3.74ポイント
ほでなす
門傳醸造
宮城県
60 チェックイン
Memorandum. This is another favorite local drink. Summer, After having accomplished a lot of big challenges in June for me. I wanted to take a breather and reset. A crisp, dry, unpasteurized sake. It works well. I should be able to get eggplant. It was such a good sake for the evening. Sasanishiki from Ichihasama. Suki. I prefer the green hode nasu in winter, though.
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It is a local sake, but I first heard about it through "Sake-no-wa" and bought it at a sake store in the northern part of the prefecture. My daughter bought it at Fujiwaraya in Sendai Station a couple of times before she got married. Strangely enough, I could not remember any other person's sake. It has a fruity aroma and taste like peaches, with a nice sharp aftertaste. (Mrs. Fujinami's impression) It was too rich for me and I did not understand it well. It became easier to drink when I tried it on the rocks.
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Summer version of hode nasu 🍆. First time I've ever purchased summer ✨. It's completely different from the winter version, crispy 😳 almost no acidity! I prepared a steak with the winter flavor, but I ate it with yesterday's leftover mansaku and ate the hode nasu with edamame and cucumbers 😅. Hode nasu in summer is more like sushi or pickles than meat 🤔.
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27位
3.73ポイント
夏田冬蔵
秋田県
102 チェックイン
キレ
穏やか
鮮烈
スイスイ
Natsuta Fuyuzo works in the rice paddies in summer and in the warehouse in winter. This is my first time to try the KAME-NO-IO sake rice. 😃 It was very elegant, with a deep and delicate flavor. Plus, the mouthfeel is crisp and refreshing at the end of the drink 🙂 I paired it with grilled fish and it goes well😇. It's a lost one in my book 👍
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The aroma is mild and refreshing, with a fruity sweetness spreading through the mouthfeel. It is also sharp and easy to drink.
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Yokote City, Akita Prefecture. Asamai Sake Brewery.
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28位
3.71ポイント
ぷちぷち
末廣酒造
福島県
84 チェックイン
ジュース
ガス
ゴクゴク
カルピス
控えめ
I bought this Suzune for my wife who wanted to drink it 😛 lol The gasiness is still the same, but the rice flavor and acidity are there, but the impression is a little lighter than Suzune. I think I like this one better because it's more refreshing✨.
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146th bottle. Sweet, slightly effervescent, easy-drinking sake.
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This sake has a slight sweetness, but it leaves a strong bitter or pungent taste in the back of the throat, which is a bit of a disappointment for an easily enjoyable micro-bubbly sake. p But from a regular sake lover's point of view, it is a delicious sake.
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29位
3.70ポイント
勢起
大澤酒造
長野県
151 チェックイン
複雑
旨味
熱燗
円やか
どっしり
ライチ
苦味
Rice used is Kinmon Nishiki Meikyojo-jimizu" is another brand of Osawa Sake Brewery. This is a good sake. ❣️ It has strength and acidity that is typical of a sake brewed from a traditional sake yeast stock, and the aging process has given it a round umami taste. It has a moderate alcohol content, and this flavor is very relaxing. I want to drink it again!
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Hanak Friday was a toast at a restaurant that "I think will be a great help to me in the future! This is the store of the owner who introduced me to sake. Oh, there are so many sakes that I still don't know about! First of all, here is "Seki". They are the brewer of Meikyojosui! It is very easy to drink! It gives the impression of being neither modern nor classic. It is very refreshing. I had it cold. It was very tasty! I heard it is also delicious heated. It went well with tempura dishes.
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Seioki Namaoka Junmai Habitually umami to bitter taste Pleasantly dry sake From the umami to the bitterness-centered aftertaste The bitterness lingers. Seems to choose the right person
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30位
3.70ポイント
秘幻
浅間酒造
群馬県
197 チェックイン
辛口
スッキリ
プラム
It is a souvenir of Kusatsu from his father. It was a refreshing, slightly spicy sake with a hint of sweetness. I think it can be served warmed.
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It has a samurai-like design and a blood splattering color, and it has a sake level of +15! I couldn't help but be curious about this one, so I bought it! When I opened the bottle and poured it, the aroma was dry. It also has a savory aroma like steamed rice. The dry, light flavor and the richness of Junmai are well balanced on the palate, giving it a slippery sensation. The acidity also makes it taste slightly citrus-like 🍊. It smells like ginjo, and in a good way, it is not like Junmai! The aftertaste is also refreshing and easy to drink from start to finish👍. I thought it would be a simple dry sake, but it was surprisingly fruity and refreshingly delicious!
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It has a refreshing green apple-like flavor and fades quickly. As the day goes by, the flavor also develops and becomes more savory.
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